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Oaxaca cheese: flavour, texture and their interaction in a Mexican traditional pasta filata type cheese

Villanueva-Carvajal, A.; Esteban-Chávez, M.; Espinoza-Ortega, A.; Arriaga-Jordán, C.M.; Dominguez-Lopez, A.

CyTa - Journal of Food 10(1): 63-70

2012


DOI: 10.1080/19476337.2011.557840
Accession: 067355412


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