EurekaMag Full Text Articles Chapter 67,401

Mayer, L. 2001: Body composition and anorexia nervosa: does physiology explain psychology?. The American Journal of Clinical Nutrition 73(5): 851-852

Ballew, C.; Bowman, B.A.; Russell, R.M.; Sowell, A.L.; Gillespie, C. 2001: Serum retinyl esters are not associated with biochemical markers of liver dysfunction in adult participants in the third National Health and Nutrition Examination Survey (Nhanes Iii), 19881994. The American Journal of Clinical Nutrition 73(5): 934-940

van Lieshout, M.; West, C.E.; Muhilal, ; Permaesih, D.; Wang, Y.; Xu, X.; van Breemen, R.B.; Creemers, A.F.L.; Verhoeven, M.A.; Lugtenburg, J. 2001: Bioefficacy of -carotene dissolved in oil studied in children in Indonesia. The American Journal of Clinical Nutrition 73(5): 949-958

Friis, H.; Gomo, E.; Kæstel, P.; Ndhlovu, P.; Nyazema, N.; Krarup, H.; Michaelsen, K.F. 2001: Hiv and other predictors of serum -carotene and retinol in pregnancy: a cross-sectional study in Zimbabwe. The American Journal of Clinical Nutrition 73(6): 1058-1065

Chow, C.K. 2001: Coenzyme Q: Molecular Mechanisms in Health and Disease. The American Journal of Clinical Nutrition 73(6): 1116-1117

Lin, D.S.; Connor, W.E. 2001: Fecal steroids of the coprolite of a Greenland Eskimo mummy, Ad 1475: a clue to dietary sterol intake. The American Journal of Clinical Nutrition 74(1): 44-49

Lyu, L.-C.; Yeh, C.-Y.; Lichtenstein, A.H.; Li, Z.; Ordovas, J.M.; Schaefer, E.J. 2001: Association of sex, adiposity, and diet with Hdl subclasses in middle-aged Chinese. The American Journal of Clinical Nutrition 74(1): 64-71

Bales, C.W. 2001: What does it mean to be at nutritional risk? Seeking clarity on behalf of the elderly. The American Journal of Clinical Nutrition 74(2): 155-156

Kuczmarski, R.J. 2001: Leptin concentrations in Us adults. The American Journal of Clinical Nutrition 74(3): 277-278

Christensen, B.; Mosdol, A.; Retterstol, L.; Landaas, S.; Thelle, D.S. 2001: Abstention from filtered coffee reduces the concentrations of plasma homocysteine and serum cholesterola randomized controlled trial. The American Journal of Clinical Nutrition 74(3): 302-307

Sun, Z.; Welty, F.K.; Dolnikowski, G.G.; Lichtenstein, A.H.; Schaefer, E.J. 2001: Effects of a National Cholesterol Education Program Step Ii Diet on apolipoprotein A-Iv metabolism within triacylglycerol-rich lipoproteins and plasma. The American Journal of Clinical Nutrition 74(3): 308-314

El-Sohemy, A.; Baylin, A.; Ascherio, A.; Kabagambe, E.; Spiegelman, D.; Campos, H. 2001: Population-based study of - and -tocopherol in plasma and adipose tissue as biomarkers of intake in Costa Rican adults. The American Journal of Clinical Nutrition 74(3): 356-363

Connor, W.E. 2001: N3 Fatty acids from fish and fish oil: panacea or nostrum?. The American Journal of Clinical Nutrition 74(4): 415-416

Oomen, C.M.; Ocké, M.C.; Feskens, E.J.M.; Kok, F.J.; Kromhout, D. 2001: -Linolenic acid intake is not beneficially associated with 10-y risk of coronary artery disease incidence: the Zutphen Elderly Study. The American Journal of Clinical Nutrition 74(4): 457-463

Titchenal, C.A. 2001: Clinical Sports Nutrition. The American Journal of Clinical Nutrition 74(4): 560-561

McDermott, A.Y.; Shevitz, A.; Knox, T.; Roubenoff, R.; Kehayias, J.; Gorbach, S. 2001: Effect of highly active antiretroviral therapy on fat, lean, and bone mass in Hiv-seropositive men and women. The American Journal of Clinical Nutrition 74(5): 679-686

Jiang, Q.; Christen, S.; Shigenaga, M.K.; Ames, B.N. 2001: -Tocopherol, the major form of vitamin E in the Us diet, deserves more attention. The American Journal of Clinical Nutrition 74(6): 714-722

Asobayire, F.S.; Adou, P.; Davidsson, L.; Cook, J.D.; Hurrell, R.F. 2001: Prevalence of iron deficiency with and without concurrent anemia in population groups with high prevalences of malaria and other infections: a study in Cte d'Ivoire. The American Journal of Clinical Nutrition 74(6): 776-782

Villalpando, S.; Del Prado, M.; Lance, A.; Alfonso, E.; Rodríguez, M.; Demmelmair, H.; Koletzko, B. 2001: [13C]Linoleic acid oxidation and transfer into milk in stunted lactating women with contrasting body mass indexes. The American Journal of Clinical Nutrition 74(6): 827-832

Kim, J.H.; Spiegelman, D.; Rimm, E.; Gorbach, S.L. 2001: The correlates of dietary intake among Hiv-positive adults. The American Journal of Clinical Nutrition 74(6): 852-861

Muskiet, F.A.J.; Dijck-Brouwer, D.J.; van der Veer, E.; Schaafsma, A. 2001: Do we really need 100 g vitamin D/d, and is it safe for all of us?. The American Journal of Clinical Nutrition 74(6): 862-863

Rucker, R.B. 2002: Nutraceuticals and Functional Foods. The American Journal of Clinical Nutrition 75(1): 163-164

Bemelmans, W.J.E.; Broer, J.; Feskens, E.J.M.; Smit, A.J.; Muskiet, F.A.J.; Lefrandt, J.D.; Bom, V.J.J.; May, J.F.; Meyboom-de Jong, B. 2002: Effect of an increased intake of -linolenic acid and group nutritional education on cardiovascular risk factors: the Mediterranean Alpha-linolenic Enriched Groningen Dietary Intervention (Margarin) study. The American Journal of Clinical Nutrition 75(2): 221-227

Frank, E.; Wright, E.H.; Serdula, M.K.; Elon, L.K.; Baldwin, G. 2002: Personal and professional nutrition-related practices of Us female physicians. The American Journal of Clinical Nutrition 75(2): 326-332

Tyssandier, V.; Cardinault, N.; Caris-Veyrat, C.; Amiot, M.-J.; Grolier, P.; Bouteloup, C.; Azais-Braesco, V.; Borel, P. 2002: Vegetable-borne lutein, lycopene, and -carotene compete for incorporation into chylomicrons, with no adverse effect on the medium-term (3-wk) plasma status of carotenoids in humans. The American Journal of Clinical Nutrition 75(3): 526-534

Leonard, S.W.; Terasawa, Y.; Farese, R.V.; Traber, M.G. 2002: Incorporation of deuterated Rrr- or all-rac--tocopherol in plasma and tissues of -tocopherol transfer proteinnull mice. The American Journal of Clinical Nutrition 75(3): 555-560

Park, S.; Choi, S.B. 2002: Effects of -tocopherol supplementation and continuous subcutaneous insulin infusion on oxidative stress in Korean patients with type 2 diabetes. The American Journal of Clinical Nutrition 75(4): 728-733

Hess, S.Y.; Zimmermann, M.B.; Adou, P.; Torresani, T.; Hurrell, R.F. 2002: Treatment of iron deficiency in goitrous children improves the efficacy of iodized salt in Cte d'Ivoire. The American Journal of Clinical Nutrition 75(4): 743-748

Hawkes, J.S.; Bryan, D.-L.; Makrides, M.; Neumann, M.A.; Gibson, R.A. 2002: A randomized trial of supplementation with docosahexaenoic acidrich tuna oil and its effects on the human milk cytokines interleukin 1, interleukin 6, and tumor necrosis factor. The American Journal of Clinical Nutrition 75(4): 754-760

Freedman, D.S.; Bowman, B.A.; Otvos, J.D.; Srinivasan, S.R.; Berenson, G.S. 2002: Differences in the relation of obesity to serum triacylglycerol and Vldl subclass concentrations between black and white children: the Bogalusa Heart Study. The American Journal of Clinical Nutrition 75(5): 827-833

Vuong, L.T.; Dueker, S.R.; Murphy, S.P. 2002: Plasma -carotene and retinol concentrations of children increase after a 30-d supplementation with the fruit Momordica cochinchinensis (gac). The American Journal of Clinical Nutrition 75(5): 872-879

Hickenbottom, S.J.; Follett, J.R.; Lin, Y.; Dueker, S.R.; Burri, B.J.; Neidlinger, T.R.; Clifford, A.J. 2002: Variability in conversion of -carotene to vitamin A in men as measured by using a double-tracer study design. The American Journal of Clinical Nutrition 75(5): 900-907

Bruins, M.J.; Soeters, P.B.; Lamers, W.H.; Deutz, N.E.P. 2002: L-Arginine supplementation in pigs decreases liver protein turnover and increases hindquarter protein turnover both during and after endotoxemia. The American Journal of Clinical Nutrition 75(6): 1031-1044

Markus, C.R.; Olivier, B.; de Haan, E.H.F. 2002: Whey protein rich in -lactalbumin increases the ratio of plasma tryptophan to the sum of the other large neutral amino acids and improves cognitive performance in stress-vulnerable subjects. The American Journal of Clinical Nutrition 75(6): 1051-1056

Ellis, K.J. 2002: Body Composition Assessment in Children and Adolescents. The American Journal of Clinical Nutrition 75(6): 1126-1127

Coulston, A.M. 2002: Nutritional Aspects of Osteoporosis. The American Journal of Clinical Nutrition 75(6): 1127-1128

Solomons, N.W.; Orozco, M. 2002: Micronutrients and Hiv Infection. The American Journal of Clinical Nutrition 75(6): 1128-1129

Rimm, E.B. 2002: Fruit and vegetablesbuilding a solid foundation. The American Journal of Clinical Nutrition 76(1): 1-2

Ashfield-Watt, P.A.L.; Pullin, C.H.; Whiting, J.M.; Clark, Z.E.; Moat, S.J.; Newcombe, R.G.; Burr, M.L.; Lewis, M.J.; Powers, H.J.; McDowell, I.F.W. 2002: Methylenetetrahydrofolate reductase 677CT genotype modulates homocysteine responses to a folate-rich diet or a low-dose folic acid supplement: a randomized controlled trial. The American Journal of Clinical Nutrition 76(1): 180-186

Gossage, C.P.; Deyhim, M.; Yamini, S.; Douglass, L.W.; Moser-Veillon, P.B. 2002: Carotenoid composition of human milk during the first month postpartum and the response to -carotene supplementation. The American Journal of Clinical Nutrition 76(1): 193-197

Larson-Meyer, D.E. 2002: Vegetarian Nutrition. The American Journal of Clinical Nutrition 76(1): 259-260

Berglund, L. 2002: Postprandial lipemia and obesityany unique features?. The American Journal of Clinical Nutrition 76(2): 299-300

Sanders, T.A.B.; Dean, T.S.; Grainger, D.; Miller, G.J.; Wiseman, H. 2002: Moderate intakes of intact soy protein rich in isoflavones compared with ethanol-extracted soy protein increase Hdl but do not influence transforming growth factor 1 concentrations and hemostatic risk factors for coronary heart disease in healthy subjects. The American Journal of Clinical Nutrition 76(2): 373-377

Birgisdottir, B.E.; Gunnarsdottir, I.; Thorsdottir, I.; Gudnason, V.; Benediktsson, R. 2002: Size at birth and glucose intolerance in a relatively genetically homogeneous, highbirth weight population. The American Journal of Clinical Nutrition 76(2): 399-403

Grimble, R.F.; Howell, W.M.; O'Reilly, G.; Turner, S.J.; Markovic, O.; Hirrell, S.; East, J.M.; Calder, P.C. 2002: The ability of fish oil to suppress tumor necrosis factor production by peripheral blood mononuclear cells in healthy men is associated with polymorphisms in genes that influence tumor necrosis factor production. The American Journal of Clinical Nutrition 76(2): 454-459

Meininger, G.; Hadigan, C.; Rietschel, P.; Grinspoon, S. 2002: Body-composition measurements as predictors of glucose and insulin abnormalities in Hiv-positive men. The American Journal of Clinical Nutrition 76(2): 460-465

Niemelä, O.; Parkkila, S.; Koll, M.; Preedy, V.R. 2002: Generation of protein adducts with malondialdehyde and acetaldehyde in muscles with predominantly type I or type Ii fibers in rats exposed to ethanol and the acetaldehyde dehydrogenase inhibitor cyanamide13. The American Journal of Clinical Nutrition 76(3): 668-674

Larsen, T.M.; Toubro, S.; van Baak, M.A.; Gottesdiener, K.M.; Larson, P.; Saris, W.H.M.; Astrup, A. 2002: Effect of a 28-d treatment with L-796568, a novel 3-adrenergic receptor agonist, on energy expenditure and body composition in obese men. The American Journal of Clinical Nutrition 76(4): 780-788

Holt, R.R.; Lazarus, S.A.; Sullards, M.C.; Zhu, Q.Y.; Schramm, D.D.; Hammerstone, J.F.; Fraga, C.G.; Schmitz, H.H.; Keen, C.L. 2002: Procyanidin dimer B2 [epicatechin-(4-8)-epicatechin] in human plasma after the consumption of a flavanol-rich cocoa. The American Journal of Clinical Nutrition 76(4): 798-804

Ford, E.S.; Gillespie, C.; Ballew, C.; Sowell, A.; Mannino, D.M. 2002: Serum carotenoid concentrations in Us children and adolescents. The American Journal of Clinical Nutrition 76(4): 818-827

Chowanadisai, W.; Lönnerdal, B. 2002: 1-Antitrypsin and antichymotrypsin in human milk: origin, concentrations, and stability. The American Journal of Clinical Nutrition 76(4): 828-833

Renaud, S.C.; Lanzmann-Petithory, D. 2002: The beneficial effect of -linolenic acid in coronary artery disease is not questionable. The American Journal of Clinical Nutrition 76(4): 903-904

Binkley, N.C.; Krueger, D.C.; Kawahara, T.N.; Engelke, J.A.; Chappell, R.J.; Suttie, J.W. 2002: A high phylloquinone intake is required to achieve maximal osteocalcin -carboxylation. The American Journal of Clinical Nutrition 76(5): 1055-1060

Villamor, E.; Msamanga, G.; Spiegelman, D.; Antelman, G.; Peterson, K.E.; Hunter, D.J.; Fawzi, W.W. 2002: Effect of multivitamin and vitamin A supplements on weight gain during pregnancy among Hiv-1-infected women. The American Journal of Clinical Nutrition 76(5): 1082-1090

Andersson, M.; Ellegård, L.; Andersson, H. 2002: Oat bran stimulates bile acid synthesis within 8 h as measured by 7-hydroxy-4-cholesten-3-one. The American Journal of Clinical Nutrition 76(5): 1111-1116

High, K.P.; Legault, C.; Sinclair, J.A.; Cruz, J.; Hill, K.; Hurd, D.D. 2002: Low plasma concentrations of retinol and -tocopherol in hematopoietic stem cell transplant recipients: the effect of mucositis and the risk of infection. The American Journal of Clinical Nutrition 76(6): 1358-1366

O'Byrne, D.J.; Devaraj, S.; Grundy, S.M.; Jialal, I. 2002: Comparison of the antioxidant effects of Concord grape juice flavonoids -tocopherol on markers of oxidative stress in healthy adults. The American Journal of Clinical Nutrition 76(6): 1367-1374

Kasim-Karakas, S.E.; Almario, R.U.; Gregory, L.; Todd, H.; Wong, R.; Lasley, B.L. 2002: Effects of prune consumption on the ratio of 2-hydroxyestrone to 16-hydroxyestrone. The American Journal of Clinical Nutrition 76(6): 1422-1427

Forrester, J.E.; Spiegelman, D.; Tchetgen, E.; Knox, T.A.; Gorbach, S.L. 2002: Weight loss and body-composition changes in men and women infected with Hiv. The American Journal of Clinical Nutrition 76(6): 1428-1434

van Lieshout, M.; West, C.E.; van Breemen, R.B. 2003: Isotopic tracer techniques for studying the bioavailability and bioefficacy of dietary carotenoids, particularly -carotene, in humans: a review. The American Journal of Clinical Nutrition 77(1): 12-28

Rissanen, T.H.; Voutilainen, S.; Nyyssönen, K.; Salonen, R.; Kaplan, G.A.; Salonen, J.T. 2003: Serum lycopene concentrations and carotid atherosclerosis: the Kuopio Ischaemic Heart Disease Risk Factor Study. The American Journal of Clinical Nutrition 77(1): 133-138

Wood, L.G.; Fitzgerald, D.A.; Lee, A.K.; Garg, M.L. 2003: Improved antioxidant and fatty acid status of patients with cystic fibrosis after antioxidant supplementation is linked to improved lung function13. The American Journal of Clinical Nutrition 77(1): 150-159

Dietrich, M.; Block, G.; Norkus, E.P.; Hudes, M.; Traber, M.G.; Cross, C.E.; Packer, L. 2003: Smoking and exposure to environmental tobacco smoke decrease some plasma antioxidants and increase -tocopherol in vivo after adjustment for dietary antioxidant intakes. The American Journal of Clinical Nutrition 77(1): 160-166

Heaney, R.P.; Davies, K.M.; Chen, T.C.; Holick, M.F.; Barger-Lux, M.J. 2003: Human serum 25-hydroxycholecalciferol response to extended oral dosing with cholecalciferol. The American Journal of Clinical Nutrition 77(1): 204-210

Kalkwarf, H.J.; Khoury, J.C.; Lanphear, B.P. 2003: Milk intake during childhood and adolescence, adult bone density, and osteoporotic fractures in Us women. The American Journal of Clinical Nutrition 77(1): 257-265

Laidlaw, M.; Holub, B.J. 2003: Effects of supplementation with fish oilderived n3 fatty acids and -linolenic acid on circulating plasma lipids and fatty acid profiles in women. The American Journal of Clinical Nutrition 77(1): 37-42

Wang, Z.; Zhu, S.; Wang, J.; Pierson, R.N.; Heymsfield, S.B. 2003: Whole-body skeletal muscle mass: development and validation of total-body potassium prediction models. The American Journal of Clinical Nutrition 77(1): 76-82

Remacha, A.F.; Cadafalch, J.; Sardà, P.; Barceló, M.; Fuster, M. 2003: Vitamin B-12 metabolism in Hiv-infected patients in the age of highly active antiretroviral therapy: role of homocysteine in assessing vitamin B-12 status. The American Journal of Clinical Nutrition 77(2): 420-424

Treuth, M.S.; Sunehag, A.L.; Trautwein, L.M.; Bier, D.M.; Haymond, M.W.; Butte, N.F. 2003: Metabolic adaptation to high-fat and high-carbohydrate diets in children and adolescents14. The American Journal of Clinical Nutrition 77(2): 479-489

Hadigan, C.; Rabe, J.; Meininger, G.; Aliabadi, N.; Breu, J.; Grinspoon, S. 2003: Inhibition of lipolysis improves insulin sensitivity in protease inhibitortreated Hiv-infected men with fat redistribution. The American Journal of Clinical Nutrition 77(2): 490-494

Glück, U.; Gebbers, J.-O. 2003: Ingested probiotics reduce nasal colonization with pathogenic bacteria (Staphylococcus aureus, Streptococcus pneumoniae, and -hemolytic streptococci). The American Journal of Clinical Nutrition 77(2): 517-520

Vos, E.; Cunnane, S.C. 2003: -Linolenic acid, linoleic acid, coronary artery disease, and overall mortality. The American Journal of Clinical Nutrition 77(2): 521-522

Devaraj, S.; Traber, M.G. 2003: -Tocopherol, the new vitamin E?. The American Journal of Clinical Nutrition 77(3): 530-531

Mittendorfer, B.; Patterson, B.W.; Klein, S. 2003: Effect of sex and obesity on basal Vldl-triacylglycerol kinetics. The American Journal of Clinical Nutrition 77(3): 573-579

Venn, B.J.; Green, T.J.; Moser, R.; Mann, J.I. 2003: Comparison of the effect of low-dose supplementation with l-5-methyltetrahydrofolate or folic acid on plasma homocysteine: a randomized placebo-controlled study13. The American Journal of Clinical Nutrition 77(3): 658-662

Zimmermann, M.B.; Hess, S.Y.; Adou, P.; Toresanni, T.; Wegmüller, R.; Hurrell, R.F. 2003: Thyroid size and goiter prevalence after introduction of iodized salt: a 5-y prospective study in schoolchildren in Cte d'Ivoire. The American Journal of Clinical Nutrition 77(3): 663-667

de Bree, A.; Verschuren, W.M.; Bjørke-Monsen, A.-L.; van der Put, N.M.J.; Heil, S.G.; Trijbels, F.J.M.; Blom, H.J. 2003: Effect of the methylenetetrahydrofolate reductase 677CT mutation on the relations among folate intake and plasma folate and homocysteine concentrations in a general population sample. The American Journal of Clinical Nutrition 77(3): 687-693

Katan, M.B. 2003: Green TeaHealth Benefits and Applications. The American Journal of Clinical Nutrition 77(3): 754-755

Heude, B.; Ducimetière, P.; Berr, C. 2003: Cognitive decline and fatty acid composition of erythrocyte membranesThe Eva Study. The American Journal of Clinical Nutrition 77(4): 803-808

van Gool, C.J.A.W.; Thijs, C.; Henquet, C.J.M.; van Houwelingen, A.C.; Dagnelie, P.C.; Schrander, J.; Menheere, P.P.C.A.; van den Brandt, P.A. 2003: -Linolenic acid supplementation for prophylaxis of atopic dermatitisa randomized controlled trial in infants at high familial risk. The American Journal of Clinical Nutrition 77(4): 943-951

Fisher, J.O.; Rolls, B.J.; Birch, L.L. 2003: Children's bite size and intake of an entre are greater with large portions than with age-appropriate or self-selected portions. The American Journal of Clinical Nutrition 77(5): 1164-1170

Pellegatta, F.; Bertelli, A.A.E.; Staels, B.; Duhem, C.; Fulgenzi, A.; Ferrero, M.E. 2003: Different short- and long-term effects of resveratrol on nuclear factor-B phosphorylation and nuclear appearance in human endothelial cells. The American Journal of Clinical Nutrition 77(5): 1220-1228

Kelleher, S.L.; Chatterton, D.; Nielsen, K.; Lönnerdal, B. 2003: Glycomacropeptide and -lactalbumin supplementation of infant formula affects growth and nutritional status in infant rhesus monkeys. The American Journal of Clinical Nutrition 77(5): 1261-1268

Titchenal, C.A. 2003: Endurance Exercise and Adipose Tissue. The American Journal of Clinical Nutrition 77(6): 1531-1532

Lien, E.L. 2003: Infant formulas with increased concentrations of -lactalbumin. The American Journal of Clinical Nutrition 77(6): 1555S-1558S

Jahoor, F.; Abramson, S.; Heird, W.C. 2003: The protein metabolic response to Hiv infection in young children. The American Journal of Clinical Nutrition 78(1): 182-189

Kerckhoffs, D.A.J.M.; Hornstra, G.; Mensink, R.P. 2003: Cholesterol-lowering effect of -glucan from oat bran in mildly hypercholesterolemic subjects may decrease when -glucan is incorporated into bread and cookies. The American Journal of Clinical Nutrition 78(2): 221-227

Tang, G.; Qin, J.; Dolnikowski, G.G.; Russell, R.M. 2003: Short-term (intestinal) and long-term (postintestinal) conversion of -carotene to retinol in adults as assessed by a stable-isotope reference method. The American Journal of Clinical Nutrition 78(2): 259-266

Thuy, P.V.; Berger, J.; Davidsson, L.; Khan, N.C.; Lam, N.T.; Cook, J.D.; Hurrell, R.F.; Khoi, H.H. 2003: Regular consumption of NaFeEdta-fortified fish sauce improves iron status and reduces the prevalence of anemia in anemic Vietnamese women. The American Journal of Clinical Nutrition 78(2): 284-290

Paton, N.I.; Ng, Y.-M.; Chee, C.B.E.; Persaud, C.; Jackson, A.A. 2003: Effects of tuberculosis and Hiv infection on whole-body protein metabolism during feeding, measured by the [15N]glycine method. The American Journal of Clinical Nutrition 78(2): 319-325

Chung, B.-H.; Doran, S.; Liang, P.; Osterlund, L.; Cho, B.S.; Oster, R.A.; Darnell, B.; Franklin, F. 2003: Alcohol-mediated enhancement of postprandial lipemia: a contributing factor to an increase in plasma Hdl and a decrease in risk of cardiovascular disease. The American Journal of Clinical Nutrition 78(3): 391-399

Tetens, I.; Hels, O.; Khan, N.I.; Thilsted, S.H.; Hassan, N. 2003: Rice-based diets in rural Bangladesh: how do different age and sex groups adapt to seasonal changes in energy intake?13. The American Journal of Clinical Nutrition 78(3): 406-413

Bandini, L.G.; Must, A.; Cyr, H.; Anderson, S.E.; Spadano, J.L.; Dietz, W.H. 2003: Longitudinal changes in the accuracy of reported energy intake in girls 1015 y of age. The American Journal of Clinical Nutrition 78(3): 480-484

Hendricks, K.M.; Dong, K.R.; Tang, A.M.; Ding, B.; Spiegelman, D.; Woods, M.N.; Wanke, C.A. 2003: High-fiber diet in Hiv-positive men is associated with lower risk of developing fat deposition. The American Journal of Clinical Nutrition 78(4): 790-795

Applegate, L. 2003: Nutritional Assessment of Athletes. The American Journal of Clinical Nutrition 78(4): 807-808

Virtanen, S.M.; Knip, M. 2003: Nutritional risk predictors of cell autoimmunity and type 1 diabetes at a young age. The American Journal of Clinical Nutrition 78(6): 1053-1067

Kerver, J.M.; Yang, E.J.; Bianchi, L.; Song, W.O. 2003: Dietary patterns associated with risk factors for cardiovascular disease in healthy Us adults13. The American Journal of Clinical Nutrition 78(6): 1103-1110

Leong, W.-I.; Bowlus, C.L.; Tallkvist, J.; Lönnerdal, B. 2003: Iron supplementation during infancyeffects on expression of iron transporters, iron absorption, and iron utilization in rat pups. The American Journal of Clinical Nutrition 78(6): 1203-1211

Erhardt, J.G.; Meisner, C.; Bode, J.C.; Bode, C. 2003: Lycopene, -carotene, and colorectal adenomas. The American Journal of Clinical Nutrition 78(6): 1219-1224

Sharma, J.B.; Jain, S.; Mallika, V.; Singh, T.; Kumar, A.; Arora, R.; Murthy, N.S. 2004: A prospective, partially randomized study of pregnancy outcomes and hematologic responses to oral and intramuscular iron treatment in moderately anemic pregnant women. The American Journal of Clinical Nutrition 79(1): 116-122

Blanaru, J.L.; Kohut, J.R.; Fitzpatrick-Wong, S.C.; Weiler, H.A. 2004: Dose response of bone mass to dietary arachidonic acid in piglets fed cow milk-based formula. The American Journal of Clinical Nutrition 79(1): 139-147

de Groot, R.H.M.; Hornstra, G.; van Houwelingen, A.C.; Roumen, F. 2004: Effect of -linolenic acid supplementation during pregnancy on maternal and neonatal polyunsaturated fatty acid status and pregnancy outcome. The American Journal of Clinical Nutrition 79(2): 251-260

Binkley, J.; Jensen, G.L. 2004: Diet, Life Expectancy, and Chronic Disease: Studies of Seventh-day Adventists and Other Vegetarians. The American Journal of Clinical Nutrition 79(3): 525-526

Sanders, T.A.B.; de Grassi, T.; Acharya, J.; Miller, G.J.; Humphries, S.E. 2004: Postprandial variations in fibrinolytic activity in middle-aged men are modulated by plasminogen activator inhibitor I 4G-675/5G genotype but not by the fat content of a meal. The American Journal of Clinical Nutrition 79(4): 577-581

Lee, D.-H.; Steffen, L.M.; Jacobs, D.R. 2004: Association between serum -glutamyltransferase and dietary factors: the Coronary Artery Risk Development in Young Adults (Cardia) Study. The American Journal of Clinical Nutrition 79(4): 600-605

Gillespie, C.; Ballew, C.; Bowman, B.A.; Donehoo, R.; Serdula, M.K. 2004: Intraindividual variation in serum retinol concentrations among participants in the third National Health and Nutrition Examination Survey, 19881994. The American Journal of Clinical Nutrition 79(4): 625-632

Aljada, A.; Mohanty, P.; Ghanim, H.; Abdo, T.; Tripathy, D.; Chaudhuri, A.; Dandona, P. 2004: Increase in intranuclear nuclear factor B and decrease in inhibitor B in mononuclear cells after a mixed meal: evidence for a proinflammatory effect. The American Journal of Clinical Nutrition 79(4): 682-690

Chiu, K.C.; Chu, A.; Go, V.L.W.; Saad, M.F. 2004: Hypovitaminosis D is associated with insulin resistance and cell dysfunction. The American Journal of Clinical Nutrition 79(5): 820-825

Koutkia, P.; Canavan, B.; Breu, J.; Johnson, M.L.; Depaoli, A.; Grinspoon, S.K. 2004: Relation of leptin pulse dynamics to fat distribution in Hiv-infected patients. The American Journal of Clinical Nutrition 79(6): 1103-1109

Lamarche, B.; Desroches, S. 2004: Metabolic syndrome and effects of conjugated linoleic acid in obesity and lipoprotein disorders: the Qubec experience. The American Journal of Clinical Nutrition 79(6): 1149S-1152S

Brady, L.M.; Lovegrove, S.S.; Lesauvage, S.V.M.; Gower, B.A.; Minihane, A.-M.; Williams, C.M.; Lovegrove, J.A. 2004: Increased n6 polyunsaturated fatty acids do not attenuate the effects of long-chain n3 polyunsaturated fatty acids on insulin sensitivity or triacylglycerol reduction in Indian Asians. The American Journal of Clinical Nutrition 79(6): 983-991

Klein, P.D. 1960: Dietary Fat and Plasma Cholesterol. The American Journal of Clinical Nutrition 8(1): 104-111

Hegsted, D.M.; Drolette, M.E. 1960: Sequential Analysis in Nutrition Studies. The American Journal of Clinical Nutrition 8(1): 112-116

Dailey, J.P.; Fullgrabe, E.A.; Colescott, R.L.; Tillotson, Z.P. 1960: Lipid-Induced Coagulation Changes in Normal Subjects and in Patients with Atherosclerosis. The American Journal of Clinical Nutrition 8(1): 34-37

Kruger, F.A.; Cornwell, D.G.; Hamwi, G.J.; Brown, J.B. 1960: Investigation of Serum Lipoprotein Metabolism in Man with I131- Labeled Triolein. The American Journal of Clinical Nutrition 8(1): 44-49

Howton, D.R.; Hashimoto, S. 1960: Effects of Essential Fatty Acid Deficiency and X-Radiation on the Plasma Cholesteryl Ester Spectrum of the Rat. The American Journal of Clinical Nutrition 8(1): 50-52

Kritchevsky, D. 1960: Effect of Dietary Fat on Synthesis and Degradation of Cholesterol by the Liver. The American Journal of Clinical Nutrition 8(1): 53-54

Kummerow, F.A.; Ueno, A.; Nishida, T.; Kokatnur, M. 1960: Unsaturated Fatty Acids and Plasma Lipids. The American Journal of Clinical Nutrition 8(1): 62-67

Greenberg, S.M.; Herndon, J.F.; Lin, T.H.; Van Loon, E.J. 1960: The Antihypercholesteremic Effect of Essential Fatty Acids in Hypercholesteremic Dogs. The American Journal of Clinical Nutrition 8(1): 68-71

Kritchevsky, D. 1960: Speculations Concerning the Functions of Serum Cholesterol. The American Journal of Clinical Nutrition 8(1): 72-76

Holman, R.T. 1960: The Lipids in Relation to Atherosclerosis. The American Journal of Clinical Nutrition 8(1): 95-103

Quastel, J.H. 1960: Intestinal Absorption of Sugars and Amino Acids. The American Journal of Clinical Nutrition 8(2): 137-146

Karnovsky, M.L.; Sbarra, A.J. 1960: Metabolic Changes Accompanying the Ingestion of Particulate Matter by Cells. The American Journal of Clinical Nutrition 8(2): 147-155

Adlersberg, D. 1960: The Malabsorption Syndrome in Man. The American Journal of Clinical Nutrition 8(2): 173-178

Gardner, F.H. 1960: Hematologic Aspects of Sprue. The American Journal of Clinical Nutrition 8(2): 179-186

French, A.B.; Pollard, H.M.; Ishikawa, M.; Ratner, J.T.; Abowd, M.M. 1960: Management of Primary Intestinal Malabsorption. The American Journal of Clinical Nutrition 8(2): 187-200

Hegsted, D.M.; Whyman, C.; Gotsis, A.; Andrus, S.A. 1960: Effects of the Composition of Dietary Fat upon Composition of Adipose Tissue. The American Journal of Clinical Nutrition 8(2): 209-213

Sobell, S.D.; Arnold, A.; Coulston, F. 1960: Serum Levels of Vitamin B12 Following Intramuscular Injection of a Depot Preparation. The American Journal of Clinical Nutrition 8(2): 214-217

Amatavakul, K.; Ladavalya, M.R.N.; Harris, R. 1960: A Dental Survey of a Small Group of Thai Children. The American Journal of Clinical Nutrition 8(2): 240-246

Heinrich, H.C.; Staak, M. 1960: Sorbitol, an Inhibitor of Intestinal Absorption of Vitamin B12. The American Journal of Clinical Nutrition 8(2): 247-248

Estren, S.; Brody, E.A.; Wasserman, L.R. 1960: The Disappearance of Intravenously Administered Vitamin B12. The American Journal of Clinical Nutrition 8(3): 259-264

Lowenstein, L.; Lalonde, M.; Deschenes, E.B.; Shapiro, L. 1960: Vitamin B12 in Pregnancy and the Puerperium. The American Journal of Clinical Nutrition 8(3): 265-275

Rosenblum, C. 1960: Radiation Comparison of Cobalt Isotopes. The American Journal of Clinical Nutrition 8(3): 276-282

Sobotka, H.; Baker, H.; Ziffer, H. 1960: Distribution of Vitamin B12 Between Plasma and Cells. The American Journal of Clinical Nutrition 8(3): 283-284

Glass, G.B.J.; Mersheimer, W.L. 1960: Metabolic Turnover of Vitamin B12 in the Normal and Diseased Liver. The American Journal of Clinical Nutrition 8(3): 285-292

Wolff, R.L.; Vuillemin-Weis, J. 1960: The Mode of Action of Intrinsic Factor in Vitamin B12 Absorption by Rat Intestine. The American Journal of Clinical Nutrition 8(3): 293-294

Wolff, R.L. 1960: The Uptake of Radioactive Vitamin B12 by Perfused Rat Intestine In Situ. The American Journal of Clinical Nutrition 8(3): 295-296

Toporek, M. 1960: The Relation of Binding Power to Intrinsic Factor Activity. The American Journal of Clinical Nutrition 8(3): 297-300

Lucas, C.C. 1960: Lipotropic Factors in Transport of Cholesterol in Experimental Animals. The American Journal of Clinical Nutrition 8(3): 315-317

Friedman, M. 1960: Phosphatides in Experimental Atheroma. The American Journal of Clinical Nutrition 8(3): 318-320

Alfin-Slater, R.B.; Jordan, P. 1960: The Effect of Safflower Oil on the Nature of Serum Cholesterol Esters. The American Journal of Clinical Nutrition 8(3): 325-326

Berkowitz, D. 1960: Radioactive Fat Absorption Patterns in Obesity and Coronary Disease. The American Journal of Clinical Nutrition 8(3): 327-331

Labecki, T.D. 1960: Lipoproteins and Lipotropes in Atherosclerosis. The American Journal of Clinical Nutrition 8(3): 332-336

Sachs, B.A. 1960: Effect of Soybean Phosphatides on Serum Lipids and Lipoproteins. The American Journal of Clinical Nutrition 8(3): 337-339

Pomeranze, J.; Gaulwin, A.; Slobody, L.B. 1960: Infant-Feeding Practices and Blood Cholesterol Levels. The American Journal of Clinical Nutrition 8(3): 340-343

György, P. 1960: The Late Effects of Early Nutrition. The American Journal of Clinical Nutrition 8(3): 344-345

Hard, M.M.; Esselbaugh, N.C. 1960: Nutritional Status of Adolescent Children. The American Journal of Clinical Nutrition 8(3): 346-352

Pierce, H.B.; Newhall, C.A.; Merrow, S.B.; Lamden, M.P.; Schweiker, C.; Laughlin, A. 1960: Ascorbic Acid Supplementation. The American Journal of Clinical Nutrition 8(3): 353-362

Larrick, G.P. 1960: The Role of the Food and Drug Administration in Nutrition. The American Journal of Clinical Nutrition 8(3): 377-382

Holman, R.T. 1960: Factors Influencing the Requirement for Polyunsaturated Fatty Acids. The American Journal of Clinical Nutrition 8(4): 403-410

Emerson, G.A.; Walker, J.B.; Ganapathy, S.N. 1960: Vitamin B6 and Lipid Metabolism in Monkeys. The American Journal of Clinical Nutrition 8(4): 424-433

Swartwout, J.R.; Unglaub, W.G.; Smith, R.C. 1960: Vitamin B6, Serum Lipids and Placental Arteriolar Lesions in Human Pregnancy. The American Journal of Clinical Nutrition 8(4): 434-444

Horwitt, M.K. 1960: Vitamin E and Lipid Metabolism in Man. The American Journal of Clinical Nutrition 8(4): 451-461

Mann, G.V.; Mcnally, A.; Prudhomme, C. 1960: Experimental Atherosclerosis. The American Journal of Clinical Nutrition 8(4): 491-498

Hirsch, J.; Farquhar, J.W.; Ahrens, E.H.; Peterson, M.L.; Stoffel, W. 1960: Studies of Adipose Tissue in Man. The American Journal of Clinical Nutrition 8(4): 499-511

Faulkner, J.; Carroll, B.; Driscoll, T.; Johnson, P.C. 1960: Co60-Vitamin B12 Binding by Chromatographic Fractions of Human Gastric Contents. The American Journal of Clinical Nutrition 8(4): 512-522

Young, C.M. 1960: Interviewing the Patient. The American Journal of Clinical Nutrition 8(4): 523-526

Anand, B.K. 1960: Nervous Regulation of Food Intake. The American Journal of Clinical Nutrition 8(5): 529-534

Wakil, S.J. 1960: The Mechanism of Fatty Acid Synthesis. The American Journal of Clinical Nutrition 8(5): 630-644

Cohn, C.; Joseph, D. 1960: Effects on Metabolism Produced by the Rate of Ingestion of the Diet. The American Journal of Clinical Nutrition 8(5): 682-690

Molldrem, K.L.; Li, J.; Simon, P.W.; Tanumihardjo, S.A. 2004: Lutein and -carotene from lutein-containing yellow carrots are bioavailable in humans. The American Journal of Clinical Nutrition 80(1): 131-136

Richelle, M.; Enslen, M.; Hager, C.; Groux, M.; Tavazzi, I.; Godin, J.-P.; Berger, A.; Métairon, S.; Quaile, S.; Piguet-Welsch, C.; Sagalowicz, L.; Green, H.; Fay, L.B. 2004: Both free and esterified plant sterols reduce cholesterol absorption and the bioavailability of -carotene and -tocopherol in normocholesterolemic humans. The American Journal of Clinical Nutrition 80(1): 171-177

Traber, M.G. 2004: The Abcs of vitamin E and -carotene absorption. The American Journal of Clinical Nutrition 80(1): 3-4

Sloth, B.; Krog-Mikkelsen, I.; Flint, A.; Tetens, I.; Björck, I.; Vinoy, S.; Elmståhl, H.; Astrup, A.; Lang, V.; Raben, A. 2004: No difference in body weight decrease between a low-glycemic-index and a high-glycemic-index diet but reduced Ldl cholesterol after 10-wk ad libitum intake of the low-glycemic-index diet. The American Journal of Clinical Nutrition 80(2): 337-347

Wolf, G. 2004: Nutritional Biochemistry of the Vitamins. The American Journal of Clinical Nutrition 80(2): 532-533

Lin, Y.; Dueker, S.R.; Follett, J.R.; Fadel, J.G.; Arjomand, A.; Schneider, P.D.; Miller, J.W.; Green, R.; Buchholz, B.A.; Vogel, J.S.; Phair, R.D.; Clifford, A.J. 2004: Quantitation of in vivo human folate metabolism. The American Journal of Clinical Nutrition 80(3): 680-691

Melse-Boonstra, A.; Lievers, K.J.A.; Blom, H.J.; Verhoef, P. 2004: Bioavailability of polyglutamyl folic acid relative to that of monoglutamyl folic acid in subjects with different genotypes of the glutamate carboxypeptidase Ii gene. The American Journal of Clinical Nutrition 80(3): 700-704

Bischoff-Ferrari, H.A.; Dietrich, T.; Orav, E.J.; Hu, F.B.; Zhang, Y.; Karlson, E.W.; Dawson-Hughes, B. 2004: Higher 25-hydroxyvitamin D concentrations are associated with better lower-extremity function in both active and inactive persons aged 60 y. The American Journal of Clinical Nutrition 80(3): 752-758

Innis, S.M.; Vaghri, Z.; King, D.J. 2004: N6 Docosapentaenoic acid is not a predictor of low docosahexaenoic acid status in Canadian preschool children. The American Journal of Clinical Nutrition 80(3): 768-773

Nielsen, J.; Valentiner-Branth, P.; Martins, C.; Cabral, F.; Aaby, P. 2004: Malnourished children and supplementary feeding during the war emergency in Guinea-Bissau in 19981999. The American Journal of Clinical Nutrition 80(4): 1036-1042

Kapil, U. 2004: Update on vitamin Arelated deaths in Assam, India. The American Journal of Clinical Nutrition 80(4): 1082-1083

Hunt, J.R.; Zeng, H. 2004: Iron absorption by heterozygous carriers of the Hfe C282Y mutation associated with hemochromatosis. The American Journal of Clinical Nutrition 80(4): 924-931

McArdle, F.; Rhodes, L.E.; Parslew, R.A.G.; Close, G.L.; Jack, C.I.A.; Friedmann, P.S.; Jackson, M.J. 2004: Effects of oral vitamin E and -carotene supplementation on ultraviolet radiationinduced oxidative stress in human skin. The American Journal of Clinical Nutrition 80(5): 1270-1275

Dijkhuizen, M.A.; Wieringa, F.T.; West, C.E.; Muhilal, 2004: Zinc plus -carotene supplementation of pregnant women is superior to -carotene supplementation alone in improving vitamin A status in both mothers and infants. The American Journal of Clinical Nutrition 80(5): 1299-1307

Khaw, K.-T.; Bingham, S.; Welch, A.; Luben, R.; O'Brien, E.; Wareham, N.; Day, N. 2004: Blood pressure and urinary sodium in men and women: the Norfolk Cohort of the European Prospective Investigation into Cancer (Epic-Norfolk). The American Journal of Clinical Nutrition 80(5): 1397-1403

Bouchard, L.; Drapeau, V.; Provencher, V.; Lemieux, S.; Chagnon, Y.; Rice, T.; Rao, D.; Vohl, M.-C.; Tremblay, A.; Bouchard, C.; Pérusse, L. 2004: Neuromedin : a strong candidate gene linking eating behaviors and susceptibility to obesity. The American Journal of Clinical Nutrition 80(6): 1478-1486

Bellido, C.; López-Miranda, J.; Blanco-Colio, L.M.; Pérez-Martínez, P.; Muriana, F.J.; Martín-Ventura, J.L.; Marín, C.; Gómez, P.; Fuentes, F.; Egido, J.; Pérez-Jiménez, F. 2004: Butter and walnuts, but not olive oil, elicit postprandial activation of nuclear transcription factor B in peripheral blood mononuclear cells from healthy men. The American Journal of Clinical Nutrition 80(6): 1487-1491

Braat, H.; van den Brande, J.; van Tol, E.; Hommes, D.; Peppelenbosch, M.; van Deventer, S. 2004: Lactobacillus rhamnosus induces peripheral hyporesponsiveness in stimulated Cd4+ T cells via modulation of dendritic cell function. The American Journal of Clinical Nutrition 80(6): 1618-1625

Chango, A.; Willequet, F.; Fillon-Emery, N.; Nicolas, J.P.; Bléhaut, H. 2004: The single nucleotide polymorphism (80GA) of reduced folate carrier gene in trisomy 21. The American Journal of Clinical Nutrition 80(6): 1667-1669

Davidsson, L.; Ziegler, E.; Zeder, C.; Walczyk, T.; Hurrell, R. 2005: Sodium iron Edta [NaFe(Iii)Edta] as a food fortificant: erythrocyte incorporation of iron and apparent absorption of zinc, copper, calcium, and magnesium from a complementary food based on wheat and soy in healthy infants. The American Journal of Clinical Nutrition 81(1): 104-109

Schöll, I.; Untersmayr, E.; Bakos, N.; Roth-Walter, F.; Gleiss, A.; Boltz-Nitulescu, G.; Scheiner, O.; Jensen-Jarolim, E. 2005: Antiulcer drugs promote oral sensitization and hypersensitivity to hazelnut allergens in Balb/c mice and humans. The American Journal of Clinical Nutrition 81(1): 154-160

Rogers, Q.R. 2005: Metabolic and Therapeutic Aspects of Amino Acids in Clinical Nutrition, 2nd ed,. The American Journal of Clinical Nutrition 81(1): 200-201

Hercberg, S. 2005: The history of -carotene and cancers: from observational to intervention studies. What lessons can be drawn for future research on polyphenols?. The American Journal of Clinical Nutrition 81(1): 218S-222S

Bruno, R.S.; Ramakrishnan, R.; Montine, T.J.; Bray, T.M.; Traber, M.G. 2005: -Tocopherol disappearance is faster in cigarette smokers and is inversely related to their ascorbic acid status. The American Journal of Clinical Nutrition 81(1): 95-103

Johnson, W.G.; Scholl, T.O.; Spychala, J.R.; Buyske, S.; Stenroos, E.S.; Chen, X. 2005: Common dihydrofolate reductase 19base pair deletion allele: a novel risk factor for preterm delivery. The American Journal of Clinical Nutrition 81(3): 664-668

Batterham, M.J. 2005: Investigating heterogeneity in studies of resting energy expenditure in persons with Hiv/Aids: a meta-analysis. The American Journal of Clinical Nutrition 81(3): 702-713

Dierkes, J.; Hoffmann, K.; Klipstein-Grobusch, K.; Weikert, C.; Boeing, H.; Zyriax, B.-C.; Windler, E.; Kratzsch, J. 2005: Low plasma pyridoxal-5phosphate and cardiovascular disease risk in women: results from the Coronary Risk Factors for Atherosclerosis in Women Study. The American Journal of Clinical Nutrition 81(3): 725-727

Penniston, K.L.; Tanumihardjo, S.A. 2005: Elevated serum concentrations of -glucuronide metabolites and 4-oxoretinol in lactating sows after treatment with vitamin A: a model for evaluating supplementation in lactating women. The American Journal of Clinical Nutrition 81(4): 851-858

Villamor, E.; Saathoff, E.; Bosch, R.J.; Hertzmark, E.; Baylin, A.; Manji, K.; Msamanga, G.; Hunter, D.J.; Fawzi, W.W. 2005: Vitamin supplementation of Hiv-infected women improves postnatal child growth. The American Journal of Clinical Nutrition 81(4): 880-888

Bos, G.; Dekker, J.M.; Feskens, E.J.M.; Ocke, M.C.; Nijpels, G.; Stehouwer, C.D.A.; Bouter, L.M.; Heine, R.J.; Jansen, H. 2005: Interactions of dietary fat intake and the hepatic lipase 480CT polymorphism in determining hepatic lipase activity: the Hoorn Study. The American Journal of Clinical Nutrition 81(4): 911-915

Markus, C.R.; Jonkman, L.M.; Lammers, J.H.C.M.; Deutz, N.E.P.; Messer, M.H.; Rigtering, N. 2005: Evening intake of -lactalbumin increases plasma tryptophan availability and improves morning alertness and brain measures of attention. The American Journal of Clinical Nutrition 81(5): 1026-1033

Gueguen, S.; Leroy, P.; Gueguen, R.; Siest, G.; Visvikis, S.; Herbeth, B. 2005: Genetic and environmental contributions to serum retinol and -tocopherol concentrations: the Stanislas Family Study. The American Journal of Clinical Nutrition 81(5): 1034-1044

Bruno, R.S.; Leonard, S.W.; Li, J.; Bray, T.M.; Traber, M.G. 2005: Lower plasma -carboxyethyl-hydroxychroman after deuterium-labeled -tocopherol supplementation suggests decreased vitamin E metabolism in smokers. The American Journal of Clinical Nutrition 81(5): 1052-1059

Setchell, K.D.R.; Clerici, C.; Lephart, E.D.; Cole, S.J.; Heenan, C.; Castellani, D.; Wolfe, B.E.; Nechemias-Zimmer, L.; Brown, N.M.; Lund, T.D.; Handa, R.J.; Heubi, J.E. 2005: S-Equol, a potent ligand for estrogen receptor , is the exclusive enantiomeric form of the soy isoflavone metabolite produced by human intestinal bacterial flora. The American Journal of Clinical Nutrition 81(5): 1072-1079

van Jaarsveld, P.J.; Faber, M.; Tanumihardjo, S.A.; Nestel, P.; Lombard, C.J.; Benadé, A.J.S. 2005: -Carotenerich orange-fleshed sweet potato improves the vitamin A status of primary school children assessed with the modified-relative-dose-response test. The American Journal of Clinical Nutrition 81(5): 1080-1087

Badaloo, A.; Reid, M.; Soares, D.; Forrester, T.; Jahoor, F. 2005: Relation between liver fat content and the rate of Vldl apolipoprotein B-100 synthesis in children with protein-energy malnutrition. The American Journal of Clinical Nutrition 81(5): 1126-1132

Hansen, R.D. 2005: Hormonal and lifestyle determinants of appendicular skeletal muscle mass in men: the Minos Study. The American Journal of Clinical Nutrition 81(5): 1180-1181

Thomas-Geevarghese, A.; Raghavan, S.; Minolfo, R.; Holleran, S.; Ramakrishnan, R.; Ormsby, B.; Karmally, W.; Ginsberg, H.N.; El-Sadr, W.M.; Albu, J.; Berglund, L. 2005: Postprandial response to a physiologic caloric load in Hiv-positive patients receiving protease inhibitorbased or nonnucleoside reverse transcriptase inhibitorbased antiretroviral therapy. The American Journal of Clinical Nutrition 82(1): 146-154

McCann, J.C.; Ames, B.N. 2005: Is docosahexaenoic acid, an n3 long-chain polyunsaturated fatty acid, required for development of normal brain function? An overview of evidence from cognitive and behavioral tests in humans and animals. The American Journal of Clinical Nutrition 82(2): 281-295

Pattison, D.J.; Symmons, D.P.M.; Lunt, M.; Welch, A.; Bingham, S.A.; Day, N.E.; Silman, A.J. 2005: Dietary -cryptoxanthin and inflammatory polyarthritis: results from a population-based prospective study. The American Journal of Clinical Nutrition 82(2): 451-455

Herbeth, B.; Aubry, E.́onore; Fumeron, F.́déric; Aubert, R.; Cailotto, F.́déric; Siest, G.́rard; Visvikis-Siest, S. 2005: Polymorphism of the 5-Ht2A receptor gene and food intakes in children and adolescents: the Stanislas Family Study. The American Journal of Clinical Nutrition 82(2): 467-470

MacLean, C.H.; Mojica, W.A.; Newberry, S.J.; Pencharz, J.; Garland, R.H.; Tu, W.; Hilton, L.G.; Gralnek, I.M.; Rhodes, S.; Khanna, P.; Morton, S.C. 2005: Systematic review of the effects of n3 fatty acids in inflammatory bowel disease. The American Journal of Clinical Nutrition 82(3): 611-619

Visnegarwala, F.; Raghavan, S.S.; Mullin, C.M.; Bartsch, G.; Wang, J.; Kotler, D.; Gibert, C.L.; Shlay, J.; Grunfeld, C.; Carr, A.; El-Sadr, W. 2005: Sex differences in the associations of Hiv disease characteristics and body composition in antiretroviral-naive persons. The American Journal of Clinical Nutrition 82(4): 850-856

Villamor, E.; Saathoff, E.; Manji, K.; Msamanga, G.; Hunter, D.J.; Fawzi, W.W. 2005: Vitamin supplements, socioeconomic status, and morbidity events as predictors of wasting in Hiv-infected women from Tanzania. The American Journal of Clinical Nutrition 82(4): 857-865

Beddhu, S.; Ramkumar, N.; Samore, M.H. 2005: The paradox of the body mass index paradox in dialysis patients: associations of adiposity with inflammation. The American Journal of Clinical Nutrition 82(4): 909-910

Davis, J.N.; Ventura, E.E.; Weigensberg, M.J.; Ball, G.D.C.; Cruz, M.L.; Shaibi, G.Q.; Goran, M.I. 2005: The relation of sugar intake to cell function in overweight Latino children. The American Journal of Clinical Nutrition 82(5): 1004-1010

Broekhuizen, R.; Grimble, R.F.; Howell, W.M.; Shale, D.J.; Creutzberg, E.C.; Wouters, E.F.; Schols, A.M. 2005: Pulmonary cachexia, systemic inflammatory profile, and the interleukin 1 511 single nucleotide polymorphism. The American Journal of Clinical Nutrition 82(5): 1059-1064

Lefevre, M.; Champagne, C.M.; Tulley, R.T.; Rood, J.C.; Most, M.M. 2005: Individual variability in cardiovascular disease risk factor responses to low-fat and low-saturated-fat diets in men: body mass index, adiposity, and insulin resistance predict changes in Ldl cholesterol. The American Journal of Clinical Nutrition 82(5): 957-963

Berglund, L. 2005: Adipose tissue, skeletal muscle, and insulin resistance across ethnicitiessystems biology in action. The American Journal of Clinical Nutrition 82(6): 1153-1154

Paajanen, L.; Korpela, R.; Tuure, T.; Honkanen, J.; Järvelä, I.; Ilonen, J.; Knip, M.; Vaarala, O.; Kokkonen, J. 2005: Cow milk is not responsible for most gastrointestinal immune-like syndromesevidence from a population-based study. The American Journal of Clinical Nutrition 82(6): 1327-1335

Kuratko, C.; Arterburn, L.; Hoffman, J.P.; Nelson, E.B. 2005: Importance of arachidonic acid in long-chain polyunsaturated fatty acidsupplemented infant formula. The American Journal of Clinical Nutrition 82(6): 1353-1354

Knopp, R.H.; Paramsothy, P. 2006: Oxidized Ldl and abdominal obesity: a key to understanding the metabolic syndrome. The American Journal of Clinical Nutrition 83(1): 1-2

Weiler, H.A.; Fitzpatrick-Wong, S.C.; Schellenberg, J.M.; Fair, D.E.; McCloy, U.R.; Veitch, R.R.; Kovacs, H.R.; Seshia, M.M. 2006: Minimal enteral feeding within 3 d of birth in prematurely born infants with birth weight 1200 g improves bone mass by term age. The American Journal of Clinical Nutrition 83(1): 155-162

Zhao, X.; Aldini, G.; Johnson, E.J.; Rasmussen, H.; Kraemer, K.; Woolf, H.; Musaeus, N.; Krinsky, N.I.; Russell, R.M.; Yeum, K.-J. 2006: Modification of lymphocyte Dna damage by carotenoid supplementation in postmenopausal women. The American Journal of Clinical Nutrition 83(1): 163-169

Krieger, J.W.; Sitren, H.S.; Daniels, M.J.; Langkamp-Henken, B. 2006: Effects of variation in protein and carbohydrate intake on body mass and composition during energy restriction: a meta-regression. The American Journal of Clinical Nutrition 83(2): 260-274

Bes-Rastrollo, M.; Sánchez-Villegas, A.; Gómez-Gracia, E.; Martínez, J.A.; Pajares, R.M.; Martínez-González, M.A. 2006: Predictors of weight gain in a Mediterranean cohort: the Seguimiento Universidad de Navarra Study. The American Journal of Clinical Nutrition 83(2): 362-370

Houghton, L.A.; Sherwood, K.L.; Pawlosky, R.; Ito, S.; O'Connor, D.L. 2006: [6S]-5-Methyltetrahydrofolate is at least as effective as folic acid in preventing a decline in blood folate concentrations during lactation. The American Journal of Clinical Nutrition 83(4): 842-850

Seitz, H.K. 2006: Additive effects of moderate drinking and obesity on serum -glutamyl transferase. The American Journal of Clinical Nutrition 83(6): 1252-1253

Lanham-New, S.A. 2006: Fruit and vegetables: the unexpected natural answer to the question of osteoporosis prevention? 1,2. The American Journal of Clinical Nutrition 83(6): 1254-1255

Johnson, S.L.; Taylor-Holloway, L.A. 2006: Non-Hispanic white and Hispanic elementary school childrens self-regulation of energy intake. The American Journal of Clinical Nutrition 83(6): 1276-1282

Prynne, C.J.; Mishra, G.D.; O'Connell, M.A.; Muniz, G.; Laskey, M.A.; Yan, L.; Prentice, A.; Ginty, F. 2006: Fruit and vegetable intakes and bone mineral status: a cross-sectional study in 5 age and sex cohorts 13. The American Journal of Clinical Nutrition 83(6): 1420-1428

Johnson, E.J.; Schaefer, E.J. 2006: Potential role of dietary n3 fatty acids in the prevention of dementia and macular degeneration. The American Journal of Clinical Nutrition 83(6): 1494S-1498S

Deckelbaum, R.J.; Akabas, S.R. 2006: N3 Fatty acids and cardiovascular disease: navigating toward recommendations. The American Journal of Clinical Nutrition 84(1): 1-2

D'Amico, S.; Shi, J.; Sekhar, R.V.; Jahoor, F.; Ellis, K.J.; Rehman, K.; Willis, J.; Maldonado, M.; Balasubramanyam, A. 2006: Physiologic growth hormone replacement improves fasting lipid kinetics in patients with Hiv lipodystrophy syndrome. The American Journal of Clinical Nutrition 84(1): 204-211

Bell, K.I.; Tepper, B.J. 2006: Short-term vegetable intake by young children classified by 6- n-propylthoiuracil bitter-taste phenotype. The American Journal of Clinical Nutrition 84(1): 245-251

Mantzoros, C.S.; Williams, C.J.; Manson, J.E.; Meigs, J.B.; Hu, F.B. 2006: Adherence to the Mediterranean dietary pattern is positively associated with plasma adiponectin concentrations in diabetic women13. The American Journal of Clinical Nutrition 84(2): 328-335

Leichman, J.G.; Aguilar, D.; King, T.M.; Vlada, A.; Reyes, M.; Taegtmeyer, H. 2006: Association of plasma free fatty acids and left ventricular diastolic function in patients with clinically severe obesity13. The American Journal of Clinical Nutrition 84(2): 336-341

Braun, M.; Martin, B.R.; Kern, M.; McCabe, G.P.; Peacock, M.; Jiang, Z.; Weaver, C.M. 2006: Calcium retention in adolescent boys on a range of controlled calcium intakes13. The American Journal of Clinical Nutrition 84(2): 414-418

Millen, B.E.; Pencina, M.J.; Kimokoti, R.W.; Zhu, L.; Meigs, J.B.; Ordovas, J.M.; D'Agostino, R.B. 2006: Nutritional risk and the metabolic syndrome in women: opportunities for preventive intervention from the Framingham Nutrition Study13. The American Journal of Clinical Nutrition 84(2): 434-441

Goyens, P.L.L.; Spilker, M.E.; Zock, P.L.; Katan, M.B.; Mensink, R.P. 2006: Conversion of -linolenic acid in humans is influenced by the absolute amounts of -linolenic acid and linoleic acid in the diet and not by their ratio. The American Journal of Clinical Nutrition 84(1): 44-53

Wang, C.; Harris, W.S.; Chung, M.; Lichtenstein, A.H.; Balk, E.M.; Kupelnick, B.; Jordan, H.S.; Lau, J. 2006: N3 Fatty acids from fish or fish-oil supplements, but not -linolenic acid, benefit cardiovascular disease outcomes in primary- and secondary-prevention studies: a systematic review. The American Journal of Clinical Nutrition 84(1): 5-17

Ford, E.S.; Schleicher, R.L.; Mokdad, A.H.; Ajani, U.A.; Liu, S. 2006: Distribution of serum concentrations of -tocopherol and -tocopherol in the Us population. The American Journal of Clinical Nutrition 84(2): 375-383

Jovanovic, L. 2006: Nutrition and Diabetes: Pathophysiology and Management. The American Journal of Clinical Nutrition 84(2): 464-465

Meisinger, C.; Döring, A.; Thorand, B.; Heier, M.; Löwel, H. 2006: Body fat distribution and risk of type 2 diabetes in the general population: are there differences between men and women? The Monica/Kora Augsburg Cohort Study. The American Journal of Clinical Nutrition 84(3): 483-489

Kuhn, L.; Coutsoudis, A.; Trabattoni, D.; Archary, D.; Rossi, T.; Segat, L.; Clerici, M.; Crovella, S. 2006: Synergy between mannose-binding lectin gene polymorphisms and supplementation with vitamin A influences susceptibility to Hiv infection in infants born to Hiv-positive mothers. The American Journal of Clinical Nutrition 84(3): 610-615

Fairus, S.; Nor, R.M.; Cheng, H.M.; Sundram, K. 2006: Postprandial metabolic fate of tocotrienol-rich vitamin E differs significantly from that of -tocopherol. The American Journal of Clinical Nutrition 84(4): 835-842

Clifford, A.J.; de Moura, F.F.; Ho, C.C.; Chuang, J.C.; Follett, J.; Fadel, J.G.; Novotny, J.A. 2006: A feasibility study quantifying in vivo human -tocopherol metabolism. The American Journal of Clinical Nutrition 84(6): 1430-1441

Singhal, A.; Morley, R.; Cole, T.J.; Kennedy, K.; Sonksen, P.; Isaacs, E.; Fewtrell, M.; Elias-Jones, A.; Stephenson, T.; Lucas, A. 2007: Infant nutrition and stereoacuity at age 46 y. The American Journal of Clinical Nutrition 85(1): 152-159

Donovan, S. 2007: Biochemical, Physiological & Molecular Aspects of Human Nutrition. The American Journal of Clinical Nutrition 85(1): 244-245

Loos, R.J.F.; Ruchat, S.; Rankinen, T.; Tremblay, A.; Pérusse, L.; Bouchard, C. 2007: Adiponectin and adiponectin receptor gene variants in relation to resting metabolic rate, respiratory quotient, and adiposity-related phenotypes in the Qubec Family Study. The American Journal of Clinical Nutrition 85(1): 26-34

Zock, P.L. 2007: Postprandial lipoprotein metabolismpivot or puzzle?. The American Journal of Clinical Nutrition 85(2): 331-332

Zhao, G.; Etherton, T.D.; Martin, K.R.; Gillies, P.J.; West, S.G.; Kris-Etherton, P.M. 2007: Dietary -linolenic acid inhibits proinflammatory cytokine production by peripheral blood mononuclear cells in hypercholesterolemic subjects. The American Journal of Clinical Nutrition 85(2): 385-391

Sanchaisuriya, K.; Fucharoen, S.; Ratanasiri, T.; Sanchaisuriya, P.; Fucharoen, G.; Dietz, E.; Schelp, F.P. 2007: Effect of the maternal E-globin gene on hematologic responses to iron supplementation during pregnancy. The American Journal of Clinical Nutrition 85(2): 474-479

Baylin, A.; Ruiz-Narvaez, E.; Kraft, P.; Campos, H. 2007: -Linolenic acid, 6-desaturase gene polymorphism, and the risk of nonfatal myocardial infarction. The American Journal of Clinical Nutrition 85(2): 554-560

Vanek, C.; Connor, W.E. 2007: Do n3 fatty acids prevent osteoporosis?. The American Journal of Clinical Nutrition 85(3): 647-648

Ho, C.C.; de Moura, F.F.; Kim, S.-H.; Clifford, A.J. 2007: Excentral cleavage of -carotene in vivo in a healthy man. The American Journal of Clinical Nutrition 85(3): 770-777

Bassaganya-Riera, J.; Guri, A.J.; Noble, A.M.; Reynolds, K.A.; King, J.; Wood, C.M.; Ashby, M.; Rai, D.; Hontecillas, R. 2007: Arachidonic acidand docosahexaenoic acidenriched formulas modulate antigen-specific T cell responses to influenza virus in neonatal piglets. The American Journal of Clinical Nutrition 85(3): 824-836

Vos, E.; Jenkins, D.J.A.; Cunnane, S.C. 2007: -Linolenic acid and fish oil n3 fatty acids and cardiovascular disease risk. The American Journal of Clinical Nutrition 85(3): 920-921

Tohill, B.C.; Heilig, C.M.; Klein, R.S.; Rompalo, A.; Cu-Uvin, S.; Piwoz, E.G.; Jamieson, D.J.; Duerr, A. 2007: Nutritional biomarkers associated with gynecological conditions among Us women with or at risk of Hiv infection. The American Journal of Clinical Nutrition 85(5): 1327-1334

Fawzi, W.W.; Msamanga, G.I.; Kupka, R.; Spiegelman, D.; Villamor, E.; Mugusi, F.; Wei, R.; Hunter, D. 2007: Multivitamin supplementation improves hematologic status in Hiv-infected women and their children in Tanzania. The American Journal of Clinical Nutrition 85(5): 1335-1343

Schatzkin, A.; Mouw, T.; Park, Y.; Subar, A.F.; Kipnis, V.; Hollenbeck, A.; Leitzmann, M.F.; Thompson, F.E. 2007: Dietary fiber and whole-grain consumption in relation to colorectal cancer in the Nih-Aarp Diet and Health Study. The American Journal of Clinical Nutrition 85(5): 1353-1360

Chrysohoou, C.; Panagiotakos, D.B.; Pitsavos, C.; Skoumas, J.; Krinos, X.; Chloptsios, Y.; Nikolaou, V.; Stefanadis, C. 2007: Long-term fish consumption is associated with protection against arrhythmia in healthy persons in a Mediterranean regionthe Attica study. The American Journal of Clinical Nutrition 85(5): 1385-1391

Yang, Q.-H.; Carter, H.K.; Mulinare, J.; Berry, R.; Friedman, J.; Erickson, J.D. 2007: Race-ethnicity differences in folic acid intake in women of childbearing age in the United States after folic acid fortification: findings from the National Health and Nutrition Examination Survey, 20012002. The American Journal of Clinical Nutrition 85(5): 1409-1416

Albu, J.B.; Kenya, S.; He, Q.; Wainwright, M.; Berk, E.S.; Heshka, S.; Kotler, D.P.; Engelson, E.S. 2007: Independent associations of insulin resistance with high whole-body intermuscular and low leg subcutaneous adipose tissue distribution in obese Hiv-infected women. The American Journal of Clinical Nutrition 86(1): 100-106

Cecil, J.E.; Palmer, C.N.A.; Fischer, B.; Watt, P.; Wallis, D.J.; Murrie, I.; Hetherington, M.M. 2007: Variants of the peroxisome proliferator-activated receptor - and -adrenergic receptor genes are associated with measures of compensatory eating behaviors in young children. The American Journal of Clinical Nutrition 86(1): 167-173

Joy, T.; Grinspoon, S.K. 2007: Adipose compartmentalization and insulin resistance among obese Hiv-infected women: the role of intermuscular adipose tissue. The American Journal of Clinical Nutrition 86(1): 5-6

Anderson, J.W.; Conley, S.B.; Nicholas, A.S. 2007: One hundredpound weight losses with an intensive behavioral program: changes in risk factors in 118 patients with long-term follow-up. The American Journal of Clinical Nutrition 86(2): 301-307

Lauretani, F.; Semba, R.D.; Bandinelli, S.; Ray, A.L.; Guralnik, J.M.; Ferrucci, L. 2007: Association of low plasma selenium concentrations with poor muscle strength in older community-dwelling adults: the InChianti Study. The American Journal of Clinical Nutrition 86(2): 347-352

Ericson, U.; Sonestedt, E.; Gullberg, B.; Olsson, H.; Wirfält, E. 2007: High folate intake is associated with lower breast cancer incidence in postmenopausal women in the Malm Diet and Cancer cohort. The American Journal of Clinical Nutrition 86(2): 434-443

Varraso, R.; Fung, T.T.; Barr, R.G.; Hu, F.B.; Willett, W.; Camargo, C.A. 2007: Prospective study of dietary patterns and chronic obstructive pulmonary disease among Us women. The American Journal of Clinical Nutrition 86(2): 488-495

Halsted, C.H.; Wong, D.H.; Peerson, J.M.; Warden, C.H.; Refsum, H.; Smith, A.D.; Nygård, O.K.; Ueland, P.M.; Vollset, S.E.; Tell, G.S. 2007: Relations of glutamate carboxypeptidase Ii (Gcpii) polymorphisms to folate and homocysteine concentrations and to scores of cognition, anxiety, and depression in a homogeneous Norwegian population: the Hordaland Homocysteine Study. The American Journal of Clinical Nutrition 86(2): 514-521

Schmitz, K.H.; Hannan, P.J.; Stovitz, S.D.; Bryan, C.J.; Warren, M.; Jensen, M.D. 2007: Strength training and adiposity in premenopausal women: Strong, Healthy, and Empowered study. The American Journal of Clinical Nutrition 86(3): 566-572

Villamor, E.; Koulinska, I.N.; Furtado, J.; Baylin, A.; Aboud, S.; Manji, K.; Campos, H.; Fawzi, W.W. 2007: Long-chain n6 polyunsaturated fatty acids in breast milk decrease the risk of Hiv transmission through breastfeeding. The American Journal of Clinical Nutrition 86(3): 682-689

McCabe-Sellers, B.J.; Bowman, S.; Stuff, J.E.; Champagne, C.M.; Simpson, P.M.; Bogle, M.L. 2007: Assessment of the diet quality of Us adults in the Lower Mississippi Delta. The American Journal of Clinical Nutrition 86(3): 697-706

Fontaine-Bisson, B.; Wolever, T.M.S.; Chiasson, J.-L.; Rabasa-Lhoret, R.; Maheux, P.; Josse, R.G.; Leiter, L.A.; Rodger, N.W.; Ryan, E.A.; Connelly, P.W.; Corey, P.N.; El-Sohemy, A. 2007: Genetic polymorphisms of tumor necrosis factor- modify the association between dietary polyunsaturated fatty acids and fasting Hdl-cholesterol and apo A-I concentrations. The American Journal of Clinical Nutrition 86(3): 768-774

Kountouras, J.; Gavalas, E.; Boziki, M.; Zavos, C. 2007: Helicobacter pylori may be involved in cognitive impairment and dementia development through induction of atrophic gastritis, vitamin B-12folate deficiency, and hyperhomocysteinemia sequence. The American Journal of Clinical Nutrition 86(3): 805-806

Xue, F.; Michels, K.B. 2007: Diabetes, metabolic syndrome, and breast cancer: a review of the current evidence. The American Journal of Clinical Nutrition 86(3): 823S-835S

Barb, D.; Williams, C.J.; Neuwirth, A.K.; Mantzoros, C.S. 2007: Adiponectin in relation to malignancies: a review of existing basic research and clinical evidence. The American Journal of Clinical Nutrition 86(3): 858S-866S

Zhou, J.-R.; Li, L.; Pan, W. 2007: Dietary soy and tea combinations for prevention of breast and prostate cancers by targeting metabolic syndrome elements in mice. The American Journal of Clinical Nutrition 86(3): 882S-888S

Kosmiski, L.A.; Bessesen, D.H.; Stotz, S.A.; Koeppe, J.R.; Horton, T.J. 2007: Short-term overfeeding increases resting energy expenditure in patients with Hiv lipodystrophy. The American Journal of Clinical Nutrition 86(4): 1009-1015

Fisker, A.B.; Lisse, I.M.; Aaby, P.; Erhardt, J.G.; Rodrigues, A.; Bibby, B.M.; Benn, C.S. 2007: Effect of vitamin A supplementation with Bcg vaccine at birth on vitamin A status at 6 wk and 4 mo of age. The American Journal of Clinical Nutrition 86(4): 1032-1039

Al-Ghnaniem, R.; Peters, J.; Foresti, R.; Heaton, N.; Pufulete, M. 2007: Methylation of estrogen receptor and mutL homolog 1 in normal colonic mucosa: association with folate and vitamin B-12 status in subjects with and without colorectal neoplasia. The American Journal of Clinical Nutrition 86(4): 1064-1072

Owino, V.O.; Kasonka, L.M.; Sinkala, M.M.; Wells, J.K.; Eaton, S.; Darch, T.; Coward, A.; Tomkins, A.M.; Filteau, S.M. 2007: Fortified complementary foods with or without -amylase treatment increase hemoglobin but do not reduce breast milk intake of 9-mo-old Zambian infants. The American Journal of Clinical Nutrition 86(4): 1094-1103

Diness, B.R.; Fisker, A.B.; Roth, A.; Yazdanbakhsh, M.; Sartono, E.; Whittle, H.; Nante, J.E.; Lisse, I.M.; Ravn, H.; Rodrigues, A.; Aaby, P.; Benn, C.S. 2007: Effect of high-dose vitamin A supplementation on the immune response to Bacille Calmette-Gurin vaccine. The American Journal of Clinical Nutrition 86(4): 1152-1159

Ruiz-Narváez, E.A.; Kraft, P.; Campos, H. 2007: Ala12 variant of the peroxisome proliferator-activated receptor- gene (Pparg) is associated with higher polyunsaturated fat in adipose tissue and attenuates the protective effect of polyunsaturated fat intake on the risk of myocardial infarction. The American Journal of Clinical Nutrition 86(4): 1238-1242

Mosdøl, A.; Witte, D.R.; Frost, G.; Marmot, M.G.; Brunner, E.J. 2007: Dietary glycemic index and glycemic load are associated with high-density-lipoprotein cholesterol at baseline but not with increased risk of diabetes in the Whitehall Ii study. The American Journal of Clinical Nutrition 86(4): 988-994

Crowe, F.L.; Skeaff, C.M.; Green, T.J.; Gray, A.R. 2007: Serum phospholipid n3 long-chain polyunsaturated fatty acids and physical and mental health in a population-based survey of New Zealand adolescents and adults. The American Journal of Clinical Nutrition 86(5): 1278-1285

Devaraj, S.; Tang, R.; Adams-Huet, B.; Harris, A.; Seenivasan, T.; de Lemos, J.A.; Jialal, I. 2007: Effect of high-dose -tocopherol supplementation on biomarkers of oxidative stress and inflammation and carotid atherosclerosis in patients with coronary artery diseasew. The American Journal of Clinical Nutrition 86(5): 1392-1398

Bouwens, M.; Afman, L.A.; Müller, M. 2007: Fasting induces changes in peripheral blood mononuclear cell gene expression profiles related to increases in fatty acid -oxidation: functional role of peroxisome proliferatoractivated receptor in human peripheral blood mononuclear cells. The American Journal of Clinical Nutrition 86(5): 1515-1523

Wagner, C.; Koury, M.J. 2007: S-Adenosylhomocysteinea better indicator of vascular disease than homocysteine?. The American Journal of Clinical Nutrition 86(6): 1581-1585

Gastaldi, M.; Dizière, S.; Defoort, C.; Portugal, H.; Lairon, D.; Darmon, M.; Planells, R. 2007: Sex-specific association of fatty acid binding protein 2 and microsomal triacylglycerol transfer protein variants with response to dietary lipid changes in the 3-mo Medi-Rivage primary intervention study. The American Journal of Clinical Nutrition 86(6): 1633-1641

Remer, T. 2008: Dietary calcium, the 16-hydroxyl metabolic pathway of steroids, and sex hormones in blood and urine. The American Journal of Clinical Nutrition 87(1): 192-193

Livesey, G.; Taylor, R.; Hulshof, T.; Howlett, J. 2008: Glycemic response and healtha systematic review and meta-analysis: the database, study characteristics, and macronutrient intakes. The American Journal of Clinical Nutrition 87(1): 223S-236S

Livesey, G.; Taylor, R.; Hulshof, T.; Howlett, J. 2008: Glycemic response and healtha systematic review and meta-analysis: relations between dietary glycemic properties and health outcomes. The American Journal of Clinical Nutrition 87(1): 258S-268S

Yen, A.M.-F.; Chen, L.-S.; Chiu, Y.-H.; Boucher, B.J.; Chen, T.H.-H. 2008: A prospective community-population-registrybased cohort study of the association between betel-quid chewing and cardiovascular disease in men in Taiwan (Kcis no. 19). The American Journal of Clinical Nutrition 87(1): 70-78

Musani, S.K.; Erickson, S.; Allison, D.B. 2008: Obesitystill highly heritable after all these years. The American Journal of Clinical Nutrition 87(2): 275-276

Erlund, I.; Koli, R.; Alfthan, G.; Marniemi, J.; Puukka, P.; Mustonen, P.; Mattila, P.; Jula, A. 2008: Favorable effects of berry consumption on platelet function, blood pressure, and Hdl cholesterol. The American Journal of Clinical Nutrition 87(2): 323-331

Kratz, M.; Swarbrick, M.M.; Callahan, H.S.; Matthys, C.C.; Havel, P.J.; Weigle, D.S. 2008: Effect of dietary n3 polyunsaturated fatty acids on plasma total and high-molecular-weight adiponectin concentrations in overweight to moderately obese men and women. The American Journal of Clinical Nutrition 87(2): 347-353

Whalley, L.J.; Deary, I.J.; Starr, J.M.; Wahle, K.W.; Rance, K.A.; Bourne, V.J.; Fox, H.C. 2008: N3 Fatty acid erythrocyte membrane content, Apoe 4, and cognitive variation: an observational follow-up study in late adulthood. The American Journal of Clinical Nutrition 87(2): 449-454

Barclay, A.W.; Petocz, P.; McMillan-Price, J.; Flood, V.M.; Prvan, T.; Mitchell, P.; Brand-Miller, J.C. 2008: Glycemic index, glycemic load, and chronic disease riska meta-analysis of observational studies. The American Journal of Clinical Nutrition 87(3): 627-637

Okada, T.; Sato-Furuhashi, N.; Iwata, F.; Mugishima, H. 2008: The interaction between intestinal fatty acidbinding protein 2 polymorphism and delta-6 desaturase activity in obese children. The American Journal of Clinical Nutrition 87(4): 1066-1067

Sandström, O.; Lönnerdal, B.; Graverholt, G.; Hernell, O. 2008: Effects of -lactalbuminenriched formula containing different concentrations of glycomacropeptide on infant nutrition. The American Journal of Clinical Nutrition 87(4): 921-928

Marion-Letellier, R.; Butler, M.; Déchelotte, P.; Playford, R.J.; Ghosh, S. 2008: Comparison of cytokine modulation by natural peroxisome proliferatoractivated receptor ligands with synthetic ligands in intestinal-like Caco-2 cells and human dendritic cellspotential for dietary modulation of peroxisome proliferatoractivated receptor in intestinal inflammation. The American Journal of Clinical Nutrition 87(4): 939-948

Mehta, S.; Manji, K.P.; Young, A.M.; Brown, E.R.; Chasela, C.; Taha, T.E.; Read, J.S.; Goldenberg, R.L.; Fawzi, W.W. 2008: Nutritional indicators of adverse pregnancy outcomes and mother-to-child transmission of Hiv among Hiv-infected women. The American Journal of Clinical Nutrition 87(6): 1639-1649

Frank, J.; Lee, S.; Leonard, S.W.; Atkinson, J.K.; Kamal-Eldin, A.; Traber, M.G. 2008: Sex differences in the inhibition of -tocopherol metabolism by a single dose of dietary sesame oil in healthy subjects. The American Journal of Clinical Nutrition 87(6): 1723-1729

Wang, J.; Wang, Y.; Wang, Z.; Li, L.; Qin, J.; Lai, W.; Fu, Y.; Suter, P.M.; Russell, R.M.; Grusak, M.A.; Tang, G.; Yin, S. 2008: Vitamin A equivalence of spirulina -carotene in Chinese adults as assessed by using a stable-isotope reference method. The American Journal of Clinical Nutrition 87(6): 1730-1737

Kupka, R.; Mugusi, F.; Aboud, S.; Msamanga, G.I.; Finkelstein, J.L.; Spiegelman, D.; Fawzi, W.W. 2008: Randomized, double-blind, placebo-controlled trial of selenium supplements among Hiv-infected pregnant women in Tanzania: effects on maternal and child outcomes. The American Journal of Clinical Nutrition 87(6): 1802-1808

Volcik, K.A.; Nettleton, J.A.; Ballantyne, C.M.; Boerwinkle, E. 2008: Peroxisome proliferatoractivated receptor genetic variation interacts with n6 and long-chain n3 fatty acid intake to affect total cholesterol and Ldl-cholesterol concentrations in the Atherosclerosis Risk in Communities Study. The American Journal of Clinical Nutrition 87(6): 1926-1931

Leaf, A. 2008: Historical overview of n3 fatty acids and coronary heart disease. The American Journal of Clinical Nutrition 87(6): 1978S-1980S

Thorp, A.A.; Howe, P.R.C.; Mori, T.A.; Coates, A.M.; Buckley, J.D.; Hodgson, J.; Mansour, J.; Meyer, B.J. 2008: Soy food consumption does not lower Ldl cholesterol in either equol or nonequol producers. The American Journal of Clinical Nutrition 88(2): 298-304

Sharma, T.S.; Kinnamon, D.D.; Duggan, C.; Weinberg, G.A.; Furuta, L.; Bechard, L.; Nicchitta, J.; Gorbach, S.L.; Miller, T.L. 2008: Changes in macronutrient intake among Hiv-infected children between 1995 and 2004. The American Journal of Clinical Nutrition 88(2): 384-391

Nakamura, Y.; Ueshima, H.; Okuda, N.; Higashiyama, A.; Kita, Y.; Kadowaki, T.; Okamura, T.; Murakami, Y.; Okayama, A.; Choudhury, S.R.; Rodriguez, B.; Curb, J.D.; Stamler, J. 2008: Relation of dietary and other lifestyle traits to difference in serum adiponectin concentration of Japanese in Japan and Hawaii: the Interlipid Study. The American Journal of Clinical Nutrition 88(2): 424-430

Uusitalo, L.; Kenward, M.G.; Virtanen, S.M.; Uusitalo, U.; Nevalainen, J.; Niinistö, S.; Kronberg-Kippilä, C.; Ovaskainen, M.-L.; Marjamäki, L.; Simell, O.; Ilonen, J.; Veijola, R.; Knip, M. 2008: Intake of antioxidant vitamins and trace elements during pregnancy and risk of advanced cell autoimmunity in the child. The American Journal of Clinical Nutrition 88(2): 458-464

Yetley, E.A. 2008: Assessing the vitamin D status of the Us population. The American Journal of Clinical Nutrition 88(2): 558S-564S

Harris, W.S. 2008: N3 Fatty acids and health: DaVinci's code. The American Journal of Clinical Nutrition 88(3): 595-596

López, S.; Bermúdez, B.; Pacheco, Y.M.; Villar, J.; Abia, R.; Muriana, F.J.G. 2008: Distinctive postprandial modulation of cell function and insulin sensitivity by dietary fats: monounsaturated compared with saturated fatty acids. The American Journal of Clinical Nutrition 88(3): 638-644

Kelly, P.; Katubulushi, M.; Todd, J.; Banda, R.; Yambayamba, V.; Fwoloshi, M.; Zulu, I.; Kafwembe, E.; Yavwa, F.; Sanderson, I.R.; Tomkins, A. 2008: Micronutrient supplementation has limited effects on intestinal infectious disease and mortality in a Zambian population of mixed Hiv status: a cluster randomized trial. The American Journal of Clinical Nutrition 88(4): 1010-1017

Zimmermann, M.B.; Fucharoen, S.; Winichagoon, P.; Sirankapracha, P.; Zeder, C.; Gowachirapant, S.; Judprasong, K.; Tanno, T.; Miller, J.L.; Hurrell, R.F. 2008: Iron metabolism in heterozygotes for hemoglobin E (HbE), -thalassemia 1, or -thalassemia and in compound heterozygotes for HbE/-thalassemia. The American Journal of Clinical Nutrition 88(4): 1026-1031

Scherzer, R.; Shen, W.; Bacchetti, P.; Kotler, D.; Lewis, C.E.; Shlipak, M.G.; Punyanitya, M.; Heymsfield, S.B.; Grunfeld, C. 2008: Comparison of dual-energy X-ray absorptiometry and magnetic resonance imagingmeasured adipose tissue depots in Hiv-infected and control subjects. The American Journal of Clinical Nutrition 88(4): 1088-1096

Choquette, A.C.; Lemieux, S.; Tremblay, A.; Chagnon, Y.C.; Bouchard, C.; Vohl, M.-C.; Pérusse, L. 2008: Evidence of a quantitative trait locus for energy and macronutrient intakes on chromosome 3q27.3: the Qubec Family Study. The American Journal of Clinical Nutrition 88(4): 1142-1148

Jokela, M.; Elovainio, M.; Kivimäki, M. 2008: Lower fertility associated with obesity and underweight: the Us National Longitudinal Survey of Youth. The American Journal of Clinical Nutrition 88(4): 886-893

Timpson, N.J.; Emmett, P.M.; Frayling, T.M.; Rogers, I.; Hattersley, A.T.; McCarthy, M.I.; Davey Smith, G. 2008: The fat massand obesity-associated locus and dietary intake in children. The American Journal of Clinical Nutrition 88(4): 971-978

Kinsell, L.W.; Michaels, G.D.; Walker, G.; Splitter, S.; Visintine, R.E.; Coelho, M.; Conklin, J.; Fukayama, G.; Olson, F.; Smyrl, S. 1961: Studies of Patients with Hyperglyceridemia. The American Journal of Clinical Nutrition 9(1): 1-12

Aronson, S.M.; Saifer, A.; Perle, G.; Volk, B.W. 1961: Studies on Enzyme Alterations in the Infantile Sphingolipidoses. The American Journal of Clinical Nutrition 9(1): 103-111

Rouser, G.; Bauman, A.J.; Kritchevsky, G. 1961: New Methods for the Separation and Quantitative Isolation of Lipids. The American Journal of Clinical Nutrition 9(1): 112-123

Schmidt, G.; Fingerman, L.H.; Kreevoy, H.M.; Demarco, P.; Thannhauser, S.J. 1961: Incorporation of P32-Labeled Orthophosphate into Tissue Phospholipids of Intact Animals. The American Journal of Clinical Nutrition 9(1): 124-125

Lindgren, F.T.; Nichols, A.V.; Wills, R.D. 1961: Fatty Acid Distributions in Serum Lipids and Serum Lipoproteins. The American Journal of Clinical Nutrition 9(1): 13-23

Cornwell, D.G.; Kruger, F.A.; Hamwi, G.J.; Brown, J.B. 1961: Studies on the Characterization of Human Serum Lipoproteins Separated by Ultracentrifugation in a Density Gradient. The American Journal of Clinical Nutrition 9(1): 24-40

Knudson, A.G. 1961: Inborn Errors of Sphingolipid Metabolism. The American Journal of Clinical Nutrition 9(1): 55-62

Crocker, A.C.; Mays, V.B. 1961: Sphingomyelin Synthesis in Niemann-Pick Disease. The American Journal of Clinical Nutrition 9(1): 63-67

Meng, H.C. 1961: A Possible Defect in Triglyceride Transport in Idiopathic Hyperlipemia. The American Journal of Clinical Nutrition 9(1): 68-72

Furman, R.H.; Howard, R.P.; Lakshmi, K.; Norcia, L.N. 1961: The Serum Lipids and Lipoproteins in Normal and Hyperlipidemic Subjects as Determined by Preparative Ultracentrifugation. The American Journal of Clinical Nutrition 9(1): 73-102

Castellanos, H.; Arroyave, G. 1961: Role of the Adrenal Cortical System in the Response of Children to Severe Protein Malnutrition. The American Journal of Clinical Nutrition 9(2): 186-195

Scrimshaw, N.S.; Méndez, J.; Flores, M.; Guzmán, M.A.; DeLeón, R. 1961: Diet and Serum Cholesterol Levels Among the Black Caribs of Guatemala. The American Journal of Clinical Nutrition 9(2): 206-210

Youland, D.M. 1961: New Dimensions for Public Health Nutrition. The American Journal of Clinical Nutrition 9(2): 211-216

Gampel, B.; Abramson, J.H.; Slome, C.; Scotch, N. 1961: Sex Variation in the Nutritional State of Urban Zulu Adults. The American Journal of Clinical Nutrition 9(2): 229-235

Wilcox, E.B.; Galloway, L.S. 1961: Serum and Liver Cholesterol, Total Lipids and Lipid Phosphorus Levels of Rats under Various Dietary Regimens. The American Journal of Clinical Nutrition 9(2): 236-243

Mahoney, J.F. 1961: Industry Problems in Developing Intentional Food Additives. The American Journal of Clinical Nutrition 9(3): 277-282

Day, P. 1961: Government Problems in Dealing with Additives and Residues in Food. The American Journal of Clinical Nutrition 9(3): 283-287

Coon, J.M. 1961: Medical View of Additives and Residues in Foods. The American Journal of Clinical Nutrition 9(3): 288-296

Coursin, D.B. 1961: Present Status of Vitamin B6 Metabolism. The American Journal of Clinical Nutrition 9(3): 304-314

Dawson, D.; Allen, J.G. 1961: Biological Study of Fifty-Six-Day Protein-Free Diet in Dogs. The American Journal of Clinical Nutrition 9(3): 320-323

Barness, L.A.; Kaye, R.; Valyasevi, A. 1961: Lysine and Potassium Supplementation of Wheat Protein. The American Journal of Clinical Nutrition 9(3): 331-344

Payne, I.R.; Empey, E.L.; Mccay, C.M. 1961: Renal Clearance of Calcium and Phosphorus in Experimental Urolithiasis. The American Journal of Clinical Nutrition 9(3): 345-350

Dallam, R.D. 1961: Possible Function of Vitamin K and Related Quinones in Oxidative Phosphorylation. The American Journal of Clinical Nutrition 9(4): 104-108

Mellette, S.J. 1961: Interrelationships Between Vitamin K and Estrogenic Hormones. The American Journal of Clinical Nutrition 9(4): 109-116

Dowling, J.E. 1961: The Biologic Activity of Vitamin A Acid. The American Journal of Clinical Nutrition 9(4): 23-26

Wiss, O.; Gloor, U.; Weber, F. 1961: Vitamin A Function in Ubiquinone and Cholesterol Biosynthesis. The American Journal of Clinical Nutrition 9(4): 27-35

Wolf, G. 1961: Vitamin A in Adrenal Hormone and Mucopolysaccharide Biosynthesis. The American Journal of Clinical Nutrition 9(4): 36-42

Victor, M.; Adams, R.D. 1961: On the Etiology of the Alcoholic Neurologic Diseases. The American Journal of Clinical Nutrition 9(4): 379-397

Mancall, E.L. 1961: Some Unusual Neurologic Diseases Complicating Chronic Alcoholism. The American Journal of Clinical Nutrition 9(4): 404-413

Dreyfus, P.M.; Victor, M. 1961: Effects of Thiamine Deficiency on the Central Nervous System. The American Journal of Clinical Nutrition 9(4): 414-425

Brodie, B.B.; Butler, W.M.; Horning, M.G.; Maickel, R.P.; Maling, H.M. 1961: Alcohol-Induced Triglyceride Deposition in Liver Through Derangement of Fat Transport. The American Journal of Clinical Nutrition 9(4): 432-435

Lieber, C.S.; Schmid, R. 1961: Stimulation of Hepatic Fatty Acid Synthesis by Ethanol. The American Journal of Clinical Nutrition 9(4): 436-438

Klatskin, G. 1961: Experimental Studies on the Role of Alcohol in the Pathogenesis of Cirrhosis. The American Journal of Clinical Nutrition 9(4): 439-445

Watkin, D.M. 1961: Nitrogen Balance as Affected by Neoplastic Disease and Its Therapy. The American Journal of Clinical Nutrition 9(4): 446-460

Walker, A.R.P. 1961: Fibrinolytic Activity of Whole Blood from South African Bantu and White Subjects. The American Journal of Clinical Nutrition 9(4): 461-472

Schwarz, K. 1961: A Possible Site of Action for Vitamin E in Intermediary Metabolism. The American Journal of Clinical Nutrition 9(4): 71-75

Alaupović, P.; Johnson, B.C.; Crider, Q.; Bhagavan, H.N.; Johnson, B.J. 1961: Metabolism of Alpha-Tocopherol and the Isolation of a Nontocopherol-Reducing Substance from Animal Tissues. The American Journal of Clinical Nutrition 9(4): 76-88

Mayer, J. 1961: Obesity: Physiologic Considerations. The American Journal of Clinical Nutrition 9(5): 530-537

Prugh, D.E. 1961: Some Psychologic Considerations Concerned with the Problem of Overnutrition. The American Journal of Clinical Nutrition 9(5): 538-547

Hegsted, D.M. 1961: Some Consequences of Overnutrition with Minerals. The American Journal of Clinical Nutrition 9(5): 548-552

Harper, A.E. 1961: Some Implications of Amino Acid Supplementation. The American Journal of Clinical Nutrition 9(5): 553-556

Halac, E. 1961: Effects of Stress on Animals Fed High Protein Diets. The American Journal of Clinical Nutrition 9(5): 557-564

Holman, R.L. 1961: AtherosclerosisA Pediatric Nutrition Problem?. The American Journal of Clinical Nutrition 9(5): 565-569

Pomeranze, J. 1961: Serum Cholesterol Studies in Infants. The American Journal of Clinical Nutrition 9(5): 570-572

Handelsman, M.B.; Loughlin, W.C.; Friedman, G.J. 1961: Management of Juvenile Diabetes at Camp Nyda. The American Journal of Clinical Nutrition 9(5): 583-595

Nyberg, W.; Gräsbeck, R.; Saarni, M.; Von Bonsdorff, B. 1961: Serum Vitamin B12 Levels and Incidence of Tapeworm Anemia in a Population Heavily Infected with Diphyllobothrium Latum. The American Journal of Clinical Nutrition 9(5): 606-612

Mccoy, B.A.; Bleiler, R.E.; Ohlson, M.A. 1961: Iron Content of Intact Placentas and Cords. The American Journal of Clinical Nutrition 9(5): 613-615

Wikramanayake, T.W.; DeSilva, C.C.; Fernando, P.V.D.; Jayawickrema, L. 1961: Lysine Supplementation of a Rice and Milk Diet Fed to Children Recovering from Kwashiorkor and Undernutrition. The American Journal of Clinical Nutrition 9(5): 625-631

Simkin, B.; Wallace, L. 1961: A Controlled Clinical Comparison of Benzphetamine and D-Amphetamine in the Management of Obesity. The American Journal of Clinical Nutrition 9(5): 632-637

DePlanter Bowes, A. 1961: Nutrition Services in State Departments of Health. The American Journal of Clinical Nutrition 9(5): 638-642

Wilkins, L. 1961: Adrenogenital Syndrome Due to Enzymatic Defects in Cortisol Synthesis. The American Journal of Clinical Nutrition 9(6): 661-668

Stanbury, J.B. 1961: The Metabolic Basis for Certain Disorders of the Thyroid Gland. The American Journal of Clinical Nutrition 9(6): 669-675

Kalckar, H.M. 1961: Biochemical Genetics as Illustrated by Hereditary Galactosemia. The American Journal of Clinical Nutrition 9(6): 676-682

Beutler, E. 1961: Sensitivity to Hemolytic Drugs. The American Journal of Clinical Nutrition 9(6): 700-704

Siegel, S.; Chow, B.F.; Okuda, K.; Chen, S.; Hanus, E.J. 1961: Effect of Food on the Absorption of Vitamin B12. The American Journal of Clinical Nutrition 9(6): 705-707

Sheehy, T.W. 1961: How Much Folic Acid Is Safe in Pernicious Anemia?. The American Journal of Clinical Nutrition 9(6): 708-714

Schendel, H.E.; Hansen, J.D.L. 1961: Studies on Fat Metabolism in Kwashiorkor. The American Journal of Clinical Nutrition 9(6): 735-745

Sachs, B.A.; Wolfman, L. 1961: Studies of Serum Desmosterol Levels in Hypercholesteremic Subjects Treated with Triparanol (Mer-29). The American Journal of Clinical Nutrition 9(6): 760-763

Caffrey, A.; Irwin, R.E.; McNulty, H.; Strain, J.; Lees-Murdock, D.J.; McNulty, B.A.; Ward, M.; Walsh, C.P.; Pentieva, K. 2018: Gene-specific Dna methylation in newborns in response to folic acid supplementation during the second and third trimesters of pregnancy: epigenetic analysis from a randomized controlled trial. The American Journal of Clinical Nutrition 107(4): 566-575

Shearrer, G.E.; Stice, E.; Burger, K.S. 2018: Adolescents at high risk of obesity show greater striatal response to increased sugar content in milkshakes. The American Journal of Clinical Nutrition 107(6): 859-866

Aune, D.; Keum, N.; Giovannucci, E.; Fadnes, L.T.; Boffetta, P.; Greenwood, D.C.; Tonstad, S.; Vatten, L.J.; Riboli, E.; Norat, T. 2018: Dietary intake and blood concentrations of antioxidants and the risk of cardiovascular disease, total cancer, and all-cause mortality: a systematic review and dose-response meta-analysis of prospective studies. The American Journal of Clinical Nutrition 108(5): 1069-1091

Musa-Veloso, K.; Poon, T.; Harkness, L.S.; O'Shea, M.; Chu, Y. 2018: The effects of whole-grain compared with refined wheat, rice, and rye on the postprandial blood glucose response: a systematic review and meta-analysis of randomized controlled trials. The American Journal of Clinical Nutrition 108(4): 759-774

Sonestedt, E. 2018: Salivary amylase gene variations influence the physiologic response to starchy foods: 2 sides of the story. The American Journal of Clinical Nutrition 108(4): 656-657

Chen, Y.; Feng, R.; Yang, X.; Dai, J.; Huang, M.; Ji, X.; Li, Y.; Okekunle, A.P.; Gao, G.; Onwuka, J.U.; Pang, X.; Wang, C.; Li, C.; Li, Y.; Sun, C. 2019: Yogurt improves insulin resistance and liver fat in obese women with nonalcoholic fatty liver disease and metabolic syndrome: a randomized controlled trial. The American Journal of Clinical Nutrition 109(6): 1611-1619

Curtis, P.J.; van der Velpen, V.; Berends, L.; Jennings, A.; Feelisch, M.; Umpleby, A.M.; Evans, M.; Fernandez, B.O.; Meiss, M.S.; Minnion, M.; Potter, J.; Minihane, A.-M.; Kay, C.D.; Rimm, E.B.; Cassidy, A. 2019: Blueberries improve biomarkers of cardiometabolic function in participants with metabolic syndromeresults from a 6-month, double-blind, randomized controlled trial. The American Journal of Clinical Nutrition 109(6): 1535-1545

Chen, L.-W.; Murrin, C.M.; Mehegan, J.; Kelleher, C.C.; Phillips, C.M. 2019: Maternal, but not paternal or grandparental, caffeine intake is associated with childhood obesity and adiposity: The Lifeways Cross-Generation Cohort Study. The American Journal of Clinical Nutrition 109(6): 1648-1655

Ley, S.H. 2019: Life-course approaches to investigate adverse effects of caffeine. The American Journal of Clinical Nutrition 109(6): 1497-1498

Most, J.; Redman, L.M. 2019: Energy expenditure predictions in postpartum women require adjustment for race. The American Journal of Clinical Nutrition 110(2): 522-524

van der Reijden, O.L.; Galetti, V.; Bürki, S.; Zeder, C.; Krzystek, A.; Haldimann, M.; Berard, J.; Zimmermann, M.B.; Herter-Aeberli, I. 2019: Iodine bioavailability from cow milk: a randomized, crossover balance study in healthy iodine-replete adults. The American Journal of Clinical Nutrition 110(1): 102-110

Fowler, W.M.; Tidrick, R.T. 1940: Unusual Manifestations of Infectious Mononucleosis. American Journal of Clinical Pathology 10(8): 548-553

Milton Wise, I. 1940: A Pipette Shaker. American Journal of Clinical Pathology 10(ts 4_1): 31-32

Pottenger, J.E. 1940: All-Glass Instruments for the Autopsy of Guinea-Pigs and Other Small Animals*. American Journal of Clinical Pathology 10(ts 4_3): 63-65

Wells, A.H. 1940: Preparaton of Pathologic Specimens*. American Journal of Clinical Pathology 10(ts 4_3): 69-70

Humphrey, P.A. 1993: Urologic Pathology. American Journal of Clinical Pathology 100(2): 184.1-184

Silverman, J.F. 1994: Body Fluids. American Journal of Clinical Pathology 102(1): 140.1-140