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The Potential for the Biological Control of Cavity-Spot Disease of Carrots, Caused by Pythium coloratum, by Streptomycete and Non-Streptomycete Actinomycetes

Khaled A.El-Tarabily, G.E.S.J.H.,K.S.,A.M.H.andD.I.K.ö

New Phytologist 137(3): 495-507

1997


ISSN/ISBN: 0028-646X
DOI: 10.2307/2559032
Accession: 068197921

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