Comparison of Ascorbic Acid Content in Imported Tomatoes and in Cultivars Grown in Nova Scotia

Ju, H.-Y.; Mullin, W.J.

Canadian Journal of Plant Science 67(1): 331-335

1987


ISSN/ISBN: 0008-4220
DOI: 10.4141/cjps87-047
Accession: 068494485

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