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Studies on Aureomycin and Vitamin B12 Supplementations for Dairy Cows. II. Effect on Production, Composition, and Vitamin B12 Content of the Milk

Rusoff, L.L.; Haq, M.O.

Journal of Dairy Science 37(6): 677-683

1954


ISSN/ISBN: 0022-0302
DOI: 10.3168/jds.s0022-0302(54)91312-0
Accession: 070263090

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