EurekaMag PDF full texts Chapter 70,566

McCann, M.; Rogan, G.; Fitzpatrick, S. 2004: Roundup ready (R) alfalfa is compositionally equivalent to conventional alfalfa. Poultry Science 83: 55

Murphy, M. R.; Shah, M. A.; Hu, W.; Norman, A. C.; Laesch, C. J. 2004: Digestibility of Streptomyces solubles and effects of its inclusion in diets of lactating dairy cows. Poultry Science 83: 55

Ko, Y. D.; Kim, J. H.; Lee, M. D.; Adesogan, A. T.; Kim, S. C. 2004: Effect of replacing concentrates with wormwood on nitrogen balance and ruminal fermentation characteristics in sheep. Poultry Science 83: 55

Rotger, A.; Ferret, A.; Calsamiglia, S.; Manteca, X. 2004: Effects of nonstructural carbohydrate and protein sources on performance, ruminal fermentation, total tract digestibility and feeding behavior in growing calves. Poultry Science 83: 56

Fonseca, A. P.; Falcao, L.; Spring, P.; Kocher, A. 2004: Effects of dietary mannan oligosaccharide in comparison to oxytetracyclin on cecal fermentation and performance of rabbits. Poultry Science 83: 56

Kuhn, M. T.; Hutchison, J. L.; Norman, H. D. 2004: Minimum dry period length to maximize performance. Poultry Science 83: 56

VanBaale, M. J.; Armstrong, D. V.; Mattingly, R. M.; Fiscalini, J. B. 2004: Effect of photoperiod on milk production in lactating dairy cows. Poultry Science 83: 56-57

Butler, B. L.; de Vries, A. 2004: Reasons and timing of cows leaving dairy herds in Florida and Georgia. Poultry Science 83: 57

Speroni, M.; Pirlo, G.; Lolli, S. 2004: Effect of automatic milking systems on milk yield in Italian conditions. Poultry Science 83: 57

Roche, J. R.; Dillon, P. G.; Stockdale, C. R.; Baumgard, L.; Macdonald, K.; VanBaale, M. 2004: Relationship between international body condition scoring systems. Poultry Science 83: 57

Lefebvre, D. M.; Gosselin, B.; Lacroix, R. 2004: Evaluation of alternative body measurements for growing heifers. Poultry Science 83: 57-58

Panivivat, R.; Kegley, E. B.; Kellogg, D. W.; Pennington, J. A.; Johnson, Z. B. 2004: Effect of bedding materials and modified rubber free-stall bases on stall usage by lactating dairy cows. Poultry Science 83: 58

Sampson, J. D.; Spiers, D. E.; Spain, J. N.; Rhoads, R. P.; Ellersieck, M. 2004: Use of ambient and physiological markers to predict production changes in dairy cows resulting from acute heat challenge. Poultry Science 83: 58

Naserian, A.; Saremi, B.; Karavan, F. 2004: Investigating effects of heat stress on milk production and composition of Iranian Holstein dairy cattle. Poultry Science 83: 58

Kim, W. K.; Donalson, L. M.; Herrera, P.; Woodward, C. L.; Kubena, L. F.; Nisbet, D. J.; Ricke, S. C. 2004: Effects of different bone preparation methods (fresh, dry, and fat-free dry) on bone parameters and the correlations between bone-breaking strength and the other bone parameters. Poultry Science 83: 58-59

Pfeiffer, F. A.; Lupton, C. J.; Waldron, D. F. 2004: Interrelationships of traits measured on male Angora goats during a central performance test. Poultry Science 83: 59

McPhee, M. J.; Oltjen, J. W.; Famula, T. R.; Sainz, R. D. 2004: Factors affecting performance and carcass characteristics of beef cattle: a meta-analysis. Poultry Science 83: 59

Wasson, R.; Larson, J. E.; Brown, D. R.; DiCostanzo, A.; Arthington, J. D.; Lamb, G. C. 2004: Cow and calf performance in a management system including twinning and early weaning. Poultry Science 83: 59

Arthington, J. D.; Riley, D. G.; Chase, C. C., J.; Phillips, W. A.; Coleman, S. W. 2004: Acute phase protein response to weaning and transport in calves produced by matings of Romosinuano, Angus, and Brahman. Poultry Science 83: 59-60

Kim, D. H.; Seo, J. T.; Ha, D. M.; Lee, C. Y. 2004: Effects of fasting and handling stress of market pigs on plasma concentrations of stress-associated enzymes and carcass equality. Poultry Science 83: 60

Ellis, M.; Kocher, M. E.; Schnitkey, G. D. 2004: Economic evaluation of gestation crates versus loose-housing systems for gestating sows. Poultry Science 83: 60

O'Connor, C. I.; Nielsen, B. D.; Mayack, M. 2004: Handling method influences equine urinary calcium and nitrogen. Poultry Science 83: 60

Akay, V.; Stepp, R.; Karnezos, P. 2004: The effects of FEB-200 on serum progesterone and cortisol levels of pregnant mares in early gestation grazing on endophyte-infected tall fescue pastures. Poultry Science 83: 60-61

Spearman, K. R.; Ott, E. A. 2004: The effect of MOS supplementation on immune response of mares and their foals. Poultry Science 83: 61

Dekat, C. L.; Webb, G. W.; Harrison, K. E. 2004: Influence of extender and processing method on fertility and motility of cold stored stallion semen. Poultry Science 83: 61

Harrison, K. E.; Webb, G. W.; Dekat, C. L. 2004: Affect of pyruvate and cholesterol on post thaw motility of frozen stallion spermatozoa. Poultry Science 83: 61

Webb, G. W.; Arns, M. J.; Harris, M. A.; Dekat, C. L. 2004: Influence of season and cooling device during commercial shipment of stallion semen. Poultry Science 83: 61-62

Porr, C. A. S.; Bennett-Wimbush, K. 2004: Massage as a recovery method in exercising horses. Poultry Science 83: 62

Holt, K. M.; Nicodemus, M. C. 2004: Comparisons of behavioral testing on Morgan horses at different training levels. Poultry Science 83: 62

Shirley, K. L.; Thomas, M. G.; Keisler, D. H.; Hallford, D. M.; Montrose, D. M.; Silver, G. A.; Garcia, M. D. 2004: Residual feed intake (RFI) and serum concentrations of insulin in developing Brangus heifers from sires with differing EPDs for growth and scrotal circumference. Poultry Science 83: 62-63

Hernandez-Ceron, J.; Jousan, F. D.; Soto, P.; Hansen, P. J. 2004: Inhibition of development of bovine embryos by gossypol timing of inhibitory effects and possible involvement of apoptosis. Poultry Science 83: 63

Luo, W. X.; Wiltbank, M. C. 2004: Distinct steroidal regulation of mRNAs for aromatase and gonadotropin receptors in bovine granulosa cells. Poultry Science 83: 63

Valdez, K. E.; Cuneo, S. P.; Gorden, P. J.; Turzillo, A. M. 2004: Expression of genes encoding steroidogenic enzymes and in vitro steroidogenesis by dominant bovine follicles during the 1(st) follicular wave. Poultry Science 83: 63

Dos Santos, A. R.; Willard, S. T.; Sharpe, O. J.; Vann, R. C. 2004: Effects of dietary supplemental fat on reproductive performance and body composition in pre-puberal beef heifers. Poultry Science 83: 63-64

Argov, N.; Moallem, U.; Sklan, D. 2004: Lipid transport in the developing bovine follicle: mRNA expression for selective uptake receptors increases and for endocytosis receptors decreases. Poultry Science 83: 64

Hammond, A. J.; Mann, G. E.; Hunter, M. G. 2004: The expression and localisation of angiogenic growth factors in the porcine corpus luteum. Poultry Science 83: 64

Lopez, H.; Caraviello, D. C.; Satter, L. D.; Wiltbank, M. C. 2004: Factors associated with multiple ovulation in lactating dairy cows. Poultry Science 83: 64

Weems, C.; Weems, Y.; Yin, C. 2004: What regulates ovine placental steroidogenesis?. Poultry Science 83: 64-65

Kim, J. G.; Vallet, J. L.; Christenson, R. K.; Rohrer, G. A.; Nonneman, D. J. 2004: Evaluation of an SNP in steroidogenic acute regulatory (STAR) protein for reproductive traits in swine. Poultry Science 83: 65

Richardson, R. L.; Hausman, G. J.; Rekaya, R.; Lee-Rutherford, L.; Kraeling, R. R.; Barb, C. R. 2004: Ontogeny of uterine gene expression in the prepuberal pig. Poultry Science 83: 65

Del Rio, N. S.; Kirkpatrick, B. W.; Fricke, P. M. 2004: Observed frequency of monozygotic twinning in lactating Holstein cows. Poultry Science 83: 65

Richardson, R. L.; Barb, C. R.; Rekaya, R.; Lee-Rutherford, L.; Kraeling, R. R.; Hausman, G. J. 2004: Ontogeny of ovarian gene expression in the prepuberal pig. Poultry Science 83: 65-66

Tallam, S. K.; Ealy, A. D.; Griel, L. C., J.; Bryan, K. A.; Wu, Z. 2004: Ovarian activity of dairy cows fed two amounts of phosphorus. Poultry Science 83: 66

Harnmon, D. S.; Holyoak, G. R.; Dhiman, T. R. 2004: Association between plasma urea nitrogen levels and reproductive fluid urea nitrogen and ammonia concentrations in lactating dairy cows. Poultry Science 83: 66

Morton, S.; Zieba, D.; Williams, G. L. 2004: Gonadotropin secretion and ovarian activity in non-pregnant mares treated continuously with GnRH during the anovulatory season. Poultry Science 83: 66

Meyer, J. P.; Verkerk, G. A.; Gore, P. J.; Macdonald, K. A.; Holmes, C. W.; Lucy, M. C. 2004: Effect of genetic strain, feed allowance, and parity on interval to first ovulation and the first estrous cycle in pasture-managed dairy cows. Poultry Science 83: 66-67

Echternkamp, S. E.; Cushman, R. A.; Christenson, R. K. 2004: Effect of ovulation rate on development of the ovine corpus luteum. Poultry Science 83: 67

Green, M. P.; Spate, L. D.; Bixby, J. A.; Eaiy, A. D.; Roberts, R. M. 2004: A comparison of the anti-luteolytic activities of recombinant ovine IFN-tau and alpha in sheep. Poultry Science 83: 67

Matos, M. C.; Biluca, D. F.; Vasconcelos, J. L. M.; Wechsler, F. S. 2004: Effects of monensin supplementation peripartum in metabolic and reproductive parameters in anestrous postpartum Nellore cows. Poultry Science 83: 67

Vasconcelos, J. L. M.; Perez, G. C.; Santos, R. M.; Silva, A. T. N.; Maciel, A. B. B. 2004: Progesterone intravaginal device and/or calf removal on anestrous Angus/crossbred cows during a 60-day breeding season. Poultry Science 83: 67-68

Hatler, T. B.; Ray, D. L.; Hayes, S. H.; Silvia, W. J. 2004: Effect of subluteal concentrations of progesterone on an estradiol cypionate induced LH surge in lactating Holstein cows. Poultry Science 83: 68

Hatler, T. B.; Ray, D. L.; Hayes, S. H.; Silvia, W. J. 2004: Effect of subluteal concentrations of progesterone on follicular phase events in lactating Holstein cows. Poultry Science 83: 68

Best, A. O.; Willis, W. L.; Murray, C. 2004: Comparative study of body characteristics of broiler chickens from different rearing systems. Poultry Science 83: 68

Donaldson, L. T.; Willis, W. L.; Murray, C. 2004: Campylobacter jejuni asssessment in organic vs. conventional reared broiler chickens. Poultry Science 83: 68-69

Moore, R. W.; Holt, P. S. 2004: Effect of molting on in vitro tissue invasion by Salmonella enteritidis. Poultry Science 83: 69

Kubena, L. F.; McReynolds, J. L.; Byrd, J. A.; Anderson, R. C.; Ricke, S. C.; Nisbet, D. J. 2004: Influence of experimental chlorate product (ECP) in drinking water on environment of the gastrointestinal tract and Salmonella enteritidis (SE) in laying hens during an induced molt. Poultry Science 83: 69

Li, X.; Payne, J. B.; Santos, F. B. O.; Anderson, K. E.; Sheldon, B. W. 2004: Impact of the laying hen cycle and molting on the prevalence and populations of Salmonella. Poultry Science 83: 69

Donalson, L. M.; Kim, W. K.; Woodward, C. L.; Hererra, P.; Kubena, L. F.; Nisbet, D. J.; Ricke, S. C. 2004: Late post-molt egg production in laying hens molted with different rations of alfalfa and layer ration. Poultry Science 83: 69-70

Kim, W. K.; Donalson, L. M.; Herrera, P.; Woodward, C. L.; Kubena, L. F.; Nisbet, D. J.; Ricke, S. C. 2004: Evaluating bone and eggshell parameters of molted hens at the end of 2(nd) laying cycle compared to non-molted hens. Poultry Science 83: 70

Burke, M. L.; Murphy, J. K.; Sewalt, V. J. H. 2004: Efficacy of Sal CURB (R)(brand) ASF liquid antimicrobial against various Salmonella species in a meat and bone meal matrix. Poultry Science 83: 70-71

Willis, W. L.; Smith, K.; Murray, C. 2004: Effect of storage time on Campylobacter jejuni isolation and drug sensitivity in broiler wings. Poultry Science 83: 71

Spruill, J.; Plunske, R.; Grimes, J.; Ferket, P.; Sheldon, B. 2004: Effect of Immustim (R) and Protimax (R) on Campylobacter jejuni and Salmonella typhimurium populations in broilers. Poultry Science 83: 71

Mohyla, P.; Bilgili, S. F.; Conner, D. E.; Warf, C. C.; Kemp, G. K. 2004: Acidified Sodium Chlorite application in the drinking water to control Salmonella colonization in market age broilers. Poultry Science 83: 71

Selig, K. B.; Patterson, J. A. 2004: Changes in intestinal microbiota and ileal susceptibility to pathogen attachment in broilers subjected to 24 hr heat stress. Poultry Science 83: 71-+

Karabasil, N.; Bulajic, S.; Kim, W. K.; Dunkley, K. D.; Callaway, T. R.; Poole, T. L.; Ricke, S. C.; Anderson, R. C.; Nisbet, D. J. 2004: Comparison of antibiotic resistance frequency of Salmonella Typhimurium growth in glucose-limited continuous culture at slow and fast dilution rates. Poultry Science 83: 72

Donalson, L. M.; Kim, W. K.; Hererra, P.; Woodward, C. L.; Kubena, L. F.; Nisbet, D. J.; Ricke, S. C. 2004: The influence of a fructooligosaccharide (FOS) prebiotic with feed substrates on in vitro Salmonella typhimurium growth of laying hen cecal bacteria. Poultry Science 83: 72

Nava, G. M.; Davila, V.; Newberry, L.; Tellez, G.; Donoghue, A. M.; Hargis, B. M. 2004: Comparison of Aspergillus meal or inulin prebiatics as substrates for Salmonella or Lactobacilli in vitro. Poultry Science 83: 72

John, A. S.; Love, B.; Shaw, D.; Patterson, P. 2004: Antibiotic, prebiotic and probiotic programs for Salmonella sp reduction in chicks, pullets, hens and their eggs. Poultry Science 83: 73

Bielke, L. R.; Higgins, S. E.; Guenther, K. L.; Tellez, G. I.; Hargis, B. M. 2004: Evaluation of alternative host bacteria as vehicles for oral administration of bacteriophages. Poultry Science 83: 73

Saengkerdsub, S.; Kim, W. K.; Callaway, T. R.; Anderson, R. C.; Nisbet, D. J.; Ricke, S. C. 2004: Effects of nitrocompounds and feedstuffs on in vitro methane production in chicken cecal contents. Poultry Science 83: 73

Siragusa, G. R.; Cox, N. A.; Bailey, J. S.; Richardson, L. J.; Buhr, R. J.; Hiett, K. L.; Cosby, D. E.; Wilson, J. L.; Bourassa, D. V. 2004: Incidence of Clostridium perfringens in yolk follicles of broiler breeder hens. Poultry Science 83: 73

Mohyla, P.; Bilgili, S. F.; Warf, C. C.; Kemp, G. K. 2004: Response of broilers to graded levels of sodium chlorite and citric acid in water. Poultry Science 83: 73-74

Roush, W. B.; Lott, B. D.; Branton, S. L. 2004: Effect of high flow rate nipple drinkers on the performance of 21 d old male broiler chicks. Poultry Science 83: 74

Grimes, J. L.; Crouch, A. N.; Ferket, P. R.; Gernat, A. G.; Godwin, J. L.; Neely, R. 2004: Turkey strain effects on commercial turkey tom and hen performance. Poultry Science 83: 74

EI-Sheikh, T.; Makled, N.; El-Gammal, A. 2004: The effect of vitamin C supplementation to breeder hens and light during incubation on embryonic development and hatchability. Poultry Science 83: 74

Virden, W. S.; Zumwalt, C. D.; Thaxton, J. P.; Branton, S. L.; Kidd, M. T. 2004: Evaluation of different means of feeding corticosterone to broilers to elicit a stress response. Poultry Science 83: 74-75

Lawrence, J. J.; Gehring, A. D.; Kanderka, A. D.; Fasenko, G. M.; Robinson, F. E. 2004: The impact of egg weight on hatchability, chick weight, chick length, and chick weight to length ratios. Poultry Science 83: 75

Smith, D. P.; Mauldin, J. M.; Lawrence, K. C.; Park, B.; Heitschmidt, G. W. 2004: Detection of early changes in fertile eggs during incubation using a hyperspectral imaging system. Poultry Science 83: 75

Tasistro, A. S.; Ritz, C. W.; Kissel, D. E. 2004: Broiler litter sampling procedures. Poultry Science 83: 75

Pesti, G. M.; Bakalli, R. I.; Vendrell, P. F.; Chen, H. -Y. 2004: Effects of organic acid on control of bacteria growth in drinking water for broilers. Poultry Science 83: 75-76

Hardin, R. S.; Kundinger, M. M.; Woodward, C. L.; Donalson, L. M.; Gol-Bach, J. L.; Ricke, S. C. 2004: Development of a quality control laboratory design project for poultry science undergraduate students enrolled in an advanced food microbiology course. Poultry Science 83: 76

Walters, B. S.; Buttles, T. J. 2004: Student understanding of molecular genetics concepts. Poultry Science 83: 76

Downs, K. M.; Mehlhorn, J. E.; Hess, J. B.; Wilson, J. L. 2004: What does the poultry industry want when recruiting undergraduates? an ongoing perspective survey to evaluate the importance of certain employable skills to the poultry industry. Poultry Science 83: 76

Edwards, P. J. B.; Jameson, G. B.; Norris, G. E.; Loo, T. S.; Ariyaratne, K. A. N. S.; Uhrin, D.; Barlow, P. N.; Creamer, L. K. 2004: Exploring the structure and dynamics of labeled beta-lactoglobulin using high field NMR spectroscopy. Poultry Science 83: 76-77

Gottwald, A.; Hubbard, P. L.; Callaghan, T.; Watkinson, P. J.; Crearrier, L. K. 2004: Water distribution in cheese and cheese models: Application of NMR techniques, including the inverse 2D-LaPlace transform. Poultry Science 83: 77

Patel, H. A.; Considine, T.; Anema, S. G.; Singh, H.; Creamer, L. K. 2004: Effects of genetic modification, pressure, and heat on the binding of various probes to beta-lactoglobulin. Poultry Science 83: 77

Phillips, R. B. 2004: Antibiotic use in animals and the impact of the growth promoter ban in Europe. Poultry Science 83: 78

Shih, J. 2004: Enzymatic degradation of prions and prevention of transmissible spongiform encephalopathies. Poultry Science 83: 78

Schatzmayr, G.; Schatzmayr, D.; Taeubel, M.; Nitsch, S.; Loibner, A. P.; Binder, E. M. 2004: Mycotoxin detoxification and microorganisms in feeds. Poultry Science 83: 78-79

Swayne, D. 2004: Avian influenza, vaccines and control. Poultry Science 83: 79

Reynnells, R. 2004: Washington update. Poultry Science 83: 79

Erickson, G. E.; Koesch, R.; Shapiro, C.; Wortmann, C. 2004: Confined Animal Feeding Operation (CAFO) regulations impact and record keeping requirements for livestock operations. Poultry Science 83: 79

Carr, L. E. 2004: Waste management alternatives: composting, methane production and other options. Poultry Science 83: 79-80

Mitloehner, F. M. 2004: Air quality, PM2.5, and related concerns. Poultry Science 83: 80

Gunter, T. G. 2004: Water quality concerns-are they real? What needs to be done?. Poultry Science 83: 80

Kremer, K. S. 2004: Urban encroachment and how Extenion can assist farmers. Poultry Science 83: 80

Cole, N. A.; Schwartz, R. C.; Todd, R. W. 2004: Assimilation vs. accumulation of macro- and micro-nutrients in soils: relations to livestock feeding operations. Poultry Science 83: 80

le Roux, C. W.; Shurey, S.; Vincent, R. P.; Ghatei, M. A.; Bloom, S. R. 2004: Role of PYY in appetite regulation during obesity. Poultry Science 83: 80-81

Burrin, D. 2004: Proglucagon: A gene with diverse metabolic functions. Poultry Science 83: 81

Reynolds, C. K.; Benson, J. A. 2004: Gut peptides and feed intake regulation in lactating dairy cows. Poultry Science 83: 81

Anderson, R. C.; Jung, Y. S.; Byrd, J. A.; Genovese, K. J.; Callaway, T. R.; Edrington, T. S.; Harvey, R. B.; Nisbet, D. J. 2004: Novel preharvest strategies involving the use of inorganic and nitro-based compounds to prevent colonization of food producing animals by foodborne pathoge. Poultry Science 83: 81

Huff, W. E.; Huff, G. R.; Rath, N. C.; Balog, J. M.; Donoghue, A. M. 2004: Alternative to Antibiotics - Utilization of bacteriophage to prevent foodborne pathogens. Poultry Science 83: 81-82

Berghman, L. R.; Waghela, S. D. 2004: Antibodies: an alternative for antibiotics?. Poultry Science 83: 82

Ricke, S. C.; Kundinger, M. M. 2004: Alternatives to antibiotic use - Natural food and feed amendments. Poultry Science 83: 82

Niekamp, S. R.; Suther-Land, M. A.; Dahl, G. E.; Auchtung, T. L.; Salak-Johnson, J. L. 2004: Effects of photoperiod on the immune function of multiparous gestating sows. Poultry Science 83: 82

Niekamp, S. R.; Sutherland, M. A.; Dahl, G. E.; Salak-Johnson, J. L. 2004: Effects of photoperiod on immune function in 7 and 21 day old piglets. Poultry Science 83: 82

Seguin, M. J.; Widowski, T. M.; Barney, D. 2004: Farrowing performance and injury in a group housing system for gestating sows. Poultry Science 83: 83

Zhang, C.; Cartwright, A. L.; Carey, J. B.; Bailey, C. A. 2004: Application of guar hull by-product as a full-fed molting supplement. Poultry Science 83: 83

Shields, S. J.; Garner, J. P.; Mench, J. A. 2004: Comparison of the behavior of broiler chickens raised on two different bedding types. Poultry Science 83: 83

Budgell, K. L.; Silversides, F. G. 2004: Incidence of bone breakage in three strains of end-of-lay hens. Poultry Science 83: 83

Van Vleck, L. D.; Cassady, J. P. 2004: Unexpected estimates of variance components with a true model containing genetic competition effects. Poultry Science 83: 84

Sawalha, R. M.; Keown, J. F.; Kachman, S. D.; Van Vleck, L. D. 2004: An animal model with autoregressive covariance structures among residual and genetic effects for genetic evaluation of Holstein cows with test day records. Poultry Science 83: 84

Macciotta, N. P. P.; Vicario, D.; Di Mauro, C.; Borlino, A. C. 2004: Detection of different shapes of lactation curve in cattle by standard mathematical models. Poultry Science 83: 84

Van Tassell, C. P.; Wiggans, G. R.; Thornton, L. L. M. 2004: Impact on calving ease evaluations of excluding herds with abnormal distribution of scores. Poultry Science 83: 84-85

Ilahi, H.; Kadarmideen, H. N. 2004: Segregation analysis of milk flow in Swiss dairy cattle by Bayesian approach. Poultry Science 83: 85

Caraviello, D. Z.; Weigel, K. A.; Gianola, D. 2004: Prediction of longevity breeding values for US Holstein sires using survival analysis methodology. Poultry Science 83: 85

Miller, P. D. 2004: Potential for inclusion of health data in international genetic programs. Poultry Science 83: 86

Abdel-Azim, G.; Freeman, A. E.; Kehrli, M. E.; Kelm, S. C.; Burton, J. L.; Kuck, A. L.; Schnell, S. 2004: Genetic basis and risk factors of infectious and noninfectious diseases in US Holsteins. I. Estimation of genetic parameters for single diseases and general health. Poultry Science 83: 86

Kadarmideen, H. N. 2004: Multivariate genetic parameters for health, reproduction, body condition score, and conformation traits in Swiss Holsteins. Poultry Science 83: 86

Maltecca, C.; Weigel, K. 2004: Health parameters in F1 Jersey x Holstein, backcross (Jersey x holstein) x Holstein, and pure Holstein calves. Poultry Science 83: 87

Boettcher, P.; Gianola, D.; Pisoni, G.; Vimercati, C.; Rinaldi, M.; Moroni, P. 2004: Application of a finite mixture model to somatic cell scores of Italian goats. Poultry Science 83: 87

Canavesi, F.; Biffani, S.; Biscarini, F. 2004: Test day model evaluation for production traits and somatic cells score for the Italian Holstein. Poultry Science 83: 87

Heins, B. J.; Hansen, L. B.; Seykora, A. J. 2004: Crossbreds of Normande-Holstein, Montbeliarde-Holstein, and Scandinavian-Holstein compared to pure Holsteins for production and SCS during the first 150 days of first lactation. Poultry Science 83: 87

Powell, R. L.; Sanders, A. H.; Norman, H. D. 2004: Accuracy and stability of national and international somatic cell score evaluations. Poultry Science 83: 87-88

Oseni, S.; Misztal, I.; Tsuruta, S.; Rekaya, R. 2004: Genetic component of heat stress. Poultry Science 83: 88

Totir, L. R.; Fernando, R. L.; Reecy, J. M. 2004: Use of peeling and reverse peeling to estimate the power to map a recessive disease gene. Poultry Science 83: 88

Purna, S. K. G.; Prow, L. A.; Metzger, L. E. 2004: Utilization of front face flourescence spectroscopy for rapid analysis of process cheese functionality. Poultry Science 83: 88

Kaylegian, K. E.; Barbano, D. M. 2004: Modified milk vs. producer milk samples for calibrating infrared (IR) milk analyzers: which gives the best validation performance?. Poultry Science 83: 88

Marshall, D. L.; Duran, G. M. 2004: Rapid impedance method to detect adulterated milk. Poultry Science 83: 89

Whetstine, M. C.; Drake, M.; Croissant, A. 2004: Characterization of flavor and flavor compounds in dried whey protein concentrates and isolates. Poultry Science 83: 89

Everett, D. W.; Crownshaw, J.; Ginestet, A.; Wierda, R.; Leus, M.; Dufour, J. -P. 2004: Effect of fat type and fat globule surface coating on the volatile fatty acid profile of yogurt. Poultry Science 83: 89

Pollard, A.; Metzger, L. E. 2004: The influence of non-fat dry milk characteristics on yogurt functionality. Poultry Science 83: 89-90

Richter, R.; Anita, G.; Perez-Hernandez, G.; Davis, B. 2004: Characteristics of kappa-casein stabilized emulsions treated with rennet. Poultry Science 83: 90

Oliphant, E. J.; Poore, M. H.; Green, J. T.; Hockett, M. E. 2004: Performance of beef heifers grazing stockpiled endophyte-infected, endophyte-free or non-toxic endophyte-infected fescue. Poultry Science 83: 90

Burke, J. M.; Brauer, D. K.; Looper, M. L. 2004: Calving rate and production responses of long-term exposure to endophyte-infected tall fescue. Poultry Science 83: 90

Reynolds, J. L.; Ogden, R. K.; Coffey, K. P.; Coblentz, W. K.; Maxwell, C. V.; VanDevender, K. 2004: In situ digestibility of tall fescue fertilized with different swine manure treatments and harvested on four dates. Poultry Science 83: 90-91

Corrigan, A. M.; Waller, J. C.; Saxton, A. M.; Miller, L. C.; Richards, C. J. 2004: Rumen parameters of cattle grazing tall fescue pastures differing in endophyte status. Poultry Science 83: 91

Burke, J. M.; Brauer, D. K.; Looper, M. L. 2004: Use of novel endophyte-infected tall fescue for cow-calf production in Arkansas. Poultry Science 83: 91

Coblentz, W. K.; Coffey, K. P.; Scarbrough, D. A.; Smith, T. F.; Hubbell, D. S., I.I.I.; Harrison, K. F.; McGinley, B. C.; Turner, J. E.; Humphry, J. B. 2004: Using orchardgrass and endophyte-free fescue versus endophyte-infected fescue overseeded on bermudagrass for cow herds: four-year summary of cattle performance. Poultry Science 83: 91-92

Coblentz, W. K.; Coffey, K. P.; Scarbrough, D. A.; Smith, T. F.; Harrison, K. F.; Hubbell, D. S., I.I.I.; McGinley, B. C.; Turner, J. E.; Humphry, J. B. 2004: Using orchardgrass and endophyte-free fescue versus endophyte-infected fescue overseeded on bermudagrass for cow herds: four-year summary of forage characteristics. Poultry Science 83: 92

Patel, D. A.; Meunier-Goddik, L.; Bermudez, L. 2004: Influence of pre-exposure of mycobacterium avium sub sp paratuberculosis to different environments on invasion of bovine epithelial cells in in vitro cell culture system. Poultry Science 83: 92

O'Mahony, J. A.; Lucey, J. A.; McSweeney, P. L. H. 2004: Elucidation of the role of chymosin-mediated proteolysis in texture development during Cheddar cheese ripening. Poultry Science 83: 92

Rajbhandari, P.; Kindstedt, P. S. 2004: Compositional factors associated with calcium lactate crystal formation in naturally smoked Cheddar cheese. Poultry Science 83: 92-93

Upreti, P.; Lehtola, P. S.; Metzger, L. E. 2004: Influence of calcium, phosphorus, residual lactose, and salt-to-moisture ratio on cheese quality: pH changes during ripening. Poultry Science 83: 93

Lee, W. J.; Lucey, J. A. 2004: Effect of starter inoculation rates and incubation temperatures on physical properties of yogurt. Poultry Science 83: 93

Rodriguez, S. M.; Bidwell, C. A.; Donkin, S. S. 2004: Cloning the genomic sequence and proximal promoter of bovine pyruvate carboxylase. Poultry Science 83: 93

Hoe, F.; Ruegg, P. 2004: Relationship between antibiotic susceptibility of mastitis pathogens and treatment outcomes. Poultry Science 83: 93-94

Carriquiry, M.; Wu, S. H.; Weber, W. J.; Chester-Jones, H.; Hansen, L. B.; Crooker, B. A. 2004: Effect of selection for milk yield on hepatic prolactin receptor (PRLR) mRNA in Holstein cows. Poultry Science 83: 94

Wall, E. H.; Auchtung, T. L.; Dahl, G. E.; McFadden, T. B. 2004: Exposure to short day photoperiod enhances mammary growth during the dry period of dairy cows. Poultry Science 83: 94

de Veth, M. J.; Castaneda-Gutierrez, E.; Dwyer, D. A.; Pfeiffer, A. M.; Putnam, D. E.; Bauman, D. E. 2004: Nutrient status influences the effect of conjugated linoleic acid on milk synthesis. Poultry Science 83: 94

Guo, J.; Peters, R.; Russek-Cohen, E.; Kohn, R. 2004: Effect of transition diet on metabolism of Holstein cows in the periparturient period. Poultry Science 83: 94-95

Sumner, J.; French, P. 2004: The effect of copper supplementation and breed on milk fatty acid profile. Poultry Science 83: 95

Sands, M. T.; Franklin, S. T.; Jackson, J. A.; Driedger, L. J.; Meek, K. I. 2004: Evaluation of the ability of dietary fish oil to maintain elevated conjugated linoleic acid (CLA) in milk from dairy cows through five months of lactation. Poultry Science 83: 95

Kay, J. K.; Roche, J. R.; Baumgard, L. H. 2004: Effects of dietary CLA on production parameters in pasture-fed transition dairy cows. Poultry Science 83: 95

Juchem, S. O.; Cerri, R. L. A.; Villasenor, M.; Galvao, K. N.; Bruno, R. G. S.; Rutgliano, H. M.; Coscioni, A. C.; DePeters, E. J.; Thatcher, W. W.; Luchini, D.; Santos, J. E. P. 2004: Effect of feeding Ca salts of palm oil (PO) or of a blend of linoleic and monoenoic trans fatty acids (LTFA) on lactation and health of Holstein cows. Poultry Science 83: 95-96

Treiber, K.; Boston, R.; Kronfeld, D.; Hoffman, R.; Staniar, W.; Harris, P. 2004: Insulin resistance in growing Thoroughbreds is affected by diet. Poultry Science 83: 96

Treiber, K.; Staniar, W.; Kronfeld, D.; Boston, R.; Harris, P. 2004: Somatotropic axis in growing Thoroughbreds is affected by diet. Poultry Science 83: 96

Cubitt, T. A.; Staniar, W. B.; Kronfeld, D. S. 2004: Environmental factors and nutrient composition of pasture in northern Virginia. Poultry Science 83: 96

Chameroy, K.; Nadeau, J.; Bushmich, S.; Dinger, J.; Hoagland, T. 2004: The effects of age, breed, gender and use on gastric ulceration in the horse. Poultry Science 83: 96-97

Turner, K. K.; Nielsen, B. D.; O'Connor, C. I.; Burton, J. L. 2004: Evaluation of feeding bee pollen to horses in training. Poultry Science 83: 97

Hess, T. M.; Treiber, K.; Kronfeld, D. S.; Waldron, J. N.; Williams, C. A.; Freire, M. S.; Silva, A. M. G. B.; Gay, L. S.; Ward, D. A.; Harris, P. A. 2004: Potassium supplementation affects plasma [K+] during an 80 km endurance exercise test on the treadmill. Poultry Science 83: 97

Zhang, Z.; Goff, D. 2004: Composition of the air interface in ice cream as affected by protein and emulsifier content. Poultry Science 83: 97

Lowe, E. K.; Anema, S. G.; Boland, M. J.; Jimenez-Flores, R.; Creamer, L. K. 2004: Evidence that the major novel disulfide bond in heated cows milk is between beta-lactoglobulin Cys160 and kappa-casein Cys88. Poultry Science 83: 97-98

Patel, H. A.; Singh, H.; Creamer, L. K. 2004: Application of novel gel electrophoresis to analyze native, heat-, and press ure-treated milk protein systems. Poultry Science 83: 98

Ariyaratne, K. A. N. S.; Jameson, G. B.; Loo, T. S.; Norris, G. E.; Patel, H. A.; Considine, T.; Singh, H.; Creamer, L. K.; Jimenez-Flores, R. 2004: Effects of genetic modification, pressure, and heat on the binding of various probes to beta-lactoglobulin. Poultry Science 83: 98

Ratliff, B. W.; Gaines, A. M.; Srichana, P.; Allee, G. L.; Usry, J. L. 2004: Effect of L-lysine-HCl addition in late finishing gilts fed ractopamine HCl (Paylean (R)). Poultry Science 83: 98

Fernandez, D. M.; Rosas, N.; Soria, A. I.; Cuaron, J. A. 2004: Threonine to lysine ratio in ractopamine treated pigs. Poultry Science 83: 98-99

Wilson, L.; Saddoris, K.; Peddireddi, L.; Hinson, R.; Walsh, M.; Sholly, D.; Richert, B.; Schinckel, A.; Radcliffe, J. 2004: Effects of increasing total sulfur amino acid : Lys on performance and carcass characteristics of gilts fed a ractopamine step-up program. Poultry Science 83: 99

Thaler, R. C.; Rops, B. D.; Christopherson, B. T.; Cerchiari, E. 2004: Efficacy of SUPROL (R) as a growth promotant for grow-finish pigs. Poultry Science 83: 99

Zijlstra, R. T.; Nortey, T. N.; Overend, D.; Hawkes, R.; Drew, M. D.; Fledderus, J.; Patience, J. F.; Simmins, P. H. 2004: Effect of wheat sample, particle size and xylanase on energy digestibility of wheat fed to grower pigs. Poultry Science 83: 99

Anguita, M.; Creus, E.; Perez, J. F. 2004: Hydration properties of different cereal grains before and after enzymatic digestion as affected by thermal treatment and grinding. Poultry Science 83: 99-100

Patience, J. F.; Beaulieu, A. D.; Zijlstra, R. T.; Williams, N. H. 2004: Response of growing and finishing pigs to dietary energy concentration. Poultry Science 83: 100

Medel, P.; Fernandez, J. I.; Peinado, J.; Gonzalez, J. C.; Lopez-Bote, C. 2004: Palm oil and hydrogenated fat as alternative oil sources for fattening pig diets. Poultry Science 83: 100

Kenny, D. A.; Humpherson, P. G.; Morris, D. G.; Leese, H. J.; Diskin, M. G.; Sreenan, J. M. 2004: Effect of elevated systemic concentrations of ammonia and urea on amino acid concentrations in oviduct fluid in cattle. Poultry Science 83: 100-101

McDowell, K. J.; Williams, N. M.; Donahue, J. M.; Lindemann, M. D.; Newman, K. E.; Webb, B. A. 2004: Initial characterization of abortigenic activity associated with mare reproductive loss syndrome. Poultry Science 83: 101

Schuenemann, G. M.; Edwards, J. L.; Lawrence, J. L.; Payton, R. R.; Scenna, F. N.; Waller, J. C.; Oliver, J. W.; Schrick, F. N. 2004: Developmental competence of oocytes fertilized in vitro with semen from bulls grazing tall fescue pastures. Poultry Science 83: 101

Diskin, M. G.; Strongel, A. J. H.; Morris, D. G.; Kenny, D. A.; Sreenan, J. M. 2004: The association between early luteal phase concentrations of progesterone and embryo survival in heifers and dairy cows. Poultry Science 83: 101

Perry, G. A.; Smith, M. F.; Roberts, A. J.; MacNeil, M. D.; Geary, T. W. 2004: Effect of ovulatory follicle size on pregnancy rates and fetal mortality in beef heifers. Poultry Science 83: 101-102

Mann, G.; Starbuck, G. 2004: Follicular phase events and the postovulatory progesterone rise in dairy cows. Poultry Science 83: 102

Bridges, G. A.; Mussard, M. L.; Gasser, C. L.; Grum, D. E.; Day, M. L. 2004: Influence of duration of proestrus on circulating estradiol, the LH surge and luteal function in cattle. Poultry Science 83: 102

Jousan, F. D.; Drost, M.; Hansen, P. J. 2004: Factors influencing fetal loss in dairy cattle. Poultry Science 83: 102-103

Purcell, S. H.; Beal, B. E.; Gray, K. R. 2004: Effect of a CIDR insert and flunixin meglumine administered at the time of embryo transfer on pregnancy rate and resynchronization of estrus in beef cattle. Poultry Science 83: 103

McReynolds, J. L.; Byrd, J. A.; Anderson, R. C.; Edrington, T. S.; Poole, T. L.; Moore, R. W.; Kubena, L. F.; Nisbet, D. J. 2004: Utilization of an experimental chlorate product in reduction of necrotic enteritis in broiler chickens. Poultry Science 83: 103

Byrd, J. A.; Stanker, L. H.; McReynolds, J. L.; Nisbet, D. J. 2004: The use of biodegradable pellets for the control of Salmonella in broilers during feed withdrawal. Poultry Science 83: 103

Buhr, R. J.; Cox, N. A.; Bailey, J. S.; Wilson, J. L.; Richardson, L. J.; Cosby, D. E.; Bourassa, D. V. 2004: Apparent absence of horizontal transmission of Campylobacter among caged broiler breeder roosters. Poultry Science 83: 103-104

Solis, F.; Balog, J. M.; Tellez, G.; Higgins, S.; Torrez, A.; Donoghue, A. M.; Anthony, N. B. 2004: Effects of Aspergillus meal prebiotic on gut development and ascites mortality. Poultry Science 83: 104

Wolfenden, A. D.; Henderson, S. N.; Jarquin, R. L.; Nava, G. M.; Bielke, L. R.; Vicente, J. L.; Tellez, G. I.; Donoghue, D. J.; Donoghue, A. M.; Hargis, B. M. 2004: Salmonella and lactobacilli growth in a simulated crop model using chicken or turkey feeds. Poultry Science 83: 104

Torres-Rodriguez, A.; Sartor, C. D.; Higgins, S. E.; Wolfenden, A. D.; Bielke, L. R.; Pixley, C. M.; Donoghue, A. M.; Tellez, G.; Hargis, B. M. 2004: Effect of dietary administration of Aspergillus meal on broiler chick performance with low protein diets. Poultry Science 83: 104

Jarquin, R. L.; Wolfenden, A. D.; Nava, G. M.; Vicente, J. L.; Sartor, C. D.; Donoghue, A. M.; Hargis, B. M. 2004: Evaluation of an organic acid mixture to reduce Salmonella enteritidis in the chicken crop. Poultry Science 83: 104

Dunkley, K. D.; Kundinger, M. N.; Dunkley, C. S.; Callaway, T. R.; Anderson, R. C.; Nisbet, D. J.; Ricke, S. C. 2004: Cell yield and genetic reponse in Salmonella Typhimurium in a continuous culture during shifts in pH. Poultry Science 83: 105

Cole, K.; Holliman, J. S.; Blore, P. J.; Donoghue, A. M.; Donoghue, D. J. 2004: Isolation and prevalence of Campylobacter in the reproductive tracts and semen of commercial turkeys. Poultry Science 83: 105

Henderson, S. N.; Wolfenden, A. D.; Jarquin, R. L.; Nava, G. M.; Byrd, J. A.; Hargis, B. M. 2004: Evaluation of the effect of fish meal supplementation on Salmonella enteritidis growth in chick starter in vitro. Poultry Science 83: 105

Zhang, C.; Cartwright, A. L.; Carey, J. B.; Bailey, C. A. 2004: Evaluation of guar by-products in high production laying hen diets. Poultry Science 83: 105

Brickett, K. E.; Classen, H. L. 2004: Effect of dietary nutrient density, feed form, and lighting on the growth performance of broiler chickens. Poultry Science 83: 106

Pophal, S.; Mozdziak, P.; Vieira, S. 2004: Satellite cell mitotic activity of broilers receiving lysine deficient diets. Poultry Science 83: 106

Buchanan, N. P.; Parsons, A. S.; Baker, N. J.; Moritz, J. S. 2004: Synthetic methionine and feed restriction effects on performance and meat quality of organically-reared broiler chickens during fall months. Poultry Science 83: 106

Parsons, A. S.; Baker, N. J.; Moritz, J. S. 2004: Synthetic methionine and feed restriction effects on performance and meat quality of organically reared broiler chickens in the summer months. Poultry Science 83: 106

Arias, V.J.; Koutsos, E.A. 2004: Effect of dietary copper source on broiler chicken performance and immune responses. Poultry Science 83: 107

Pang, Y.; Applegate, T. 2004: Effects of copper source and concentration on phytate phosphorus hydrolysis by Phytase in vitro. Poultry Science 83: 107

Atencio, A.; Edwards, H. M.; Pesti, G. M. 2004: Evaluation of 25-hydroxycholecalciferol as a cholecalciferol substitute for broiler breeders. Poultry Science 83: 107

Golbach, J. L.; Woodward, C. L.; Chalova, V. I.; Ricke, S. C. 2004: Decreasing the time required for the auxotroph Lactobacillus rhamnosus assay by adaptation to microtiter plates. Poultry Science 83: 107

Matsler, P. M.; Chapman, H. D.; Lavorgna, M. W. 2004: Effect of anticoccidial medication upon broilers infected with eimeria species during the starter or grower phase of production. Poultry Science 83: 108

Parker, J.; Clemente-Hernandez, S.; Remus, J.; Pierson, E.; Clack, B.; Oviedo-Rondon, E. O. 2004: Evaluation of an exogenous enzyme (Avizyme (R)) as feed additive to enhance immunity against Eimeria spp and replace antibiotics and ionophores in broiler diets. Poultry Science 83: 108

Ameiss, K.; El Attrache, J.; Barri, A.; McElroy, A.; Caldwell, D. 2004: Enhancement of homolgous vaccination to Eimeria acervulina via CpG-ODNs. Poultry Science 83: 108

Basenko, E. Y.; Park, S. W.; Peebles, E. D.; Branton, S. L.; Maurice, D. V.; Whitmarsh, S. K.; Gerard, P. D. 2004: Egg characteristics of commercial egg laying hens between 20 and 58 weeks of age when inoculated with the S6-strain of Mycoplasma gallisepticumat 10, 22, or 45 weeks of age. Poultry Science 83: 108

Nava, G. M.; Pixley, C. M.; Jarquin, R. L.; Sartor, C. D.; Vicente, J. L.; Tellez, G.; Donoghue, A. M.; Hargis, B. M. 2004: Reduction of Salmonella enteritidis infection by therapeutic administration of Lactobacillus probiotic culture. Poultry Science 83: 108-109

Rath, N.; Huff, W.; Balog, J.; Huff, G. 2004: Experimental induction of tibial dyschondroplasia in chickens using a short regimen of feeding with thiram. Poultry Science 83: 109

Herrera, P.; Kozhina, E. M.; Ricke, S. C. 2004: Salmonella typhimurium Felix-O1 and P22 bacteriophage host range and viability under gastrointestinal conditions. Poultry Science 83: 109

Zahoor, M. A.; Hussain, I.; Mansoor, M. K.; Masood, S.; Khan, Q. M. 2004: Rapid detection of infectious bursal disease virus using one-step RT-PCR in clinical samples in Pakistan. Poultry Science 83: 109

Zahoor, M. A.; Hussain, I.; Mansoor, M. K.; Masood, S.; Khan, Q. M. 2004: Very virulent strains of infectious bursal disease virus in Pakistan. Poultry Science 83: 109

Zahoor, M. A.; Hussain, I.; Mansoor, M. K.; Masood, S.; Khan, Q. M. 2004: RT-PCR based diagnosis of infectious bursal disease virus in Pakistan. Poultry Science 83: 109-110

Iqbal, M.; Pumford, N. R.; Tang, Z. X.; Lassiter, K.; Bottje, W.; Wing, T.; Cooper, M. 2004: Compromised liver mitochondrial function and complex activity in low feed efficient broilers associated with higher oxidative stress and differential expression of proteins within a single male line. Poultry Science 83: 110

Ojano-Dirain, C.; Tinsley, N.; Iqbal, M.; Wing, T.; Cooper, M.; Bottje, W. 2004: Membrane potential and hydrogen peroxide production in duodenal mitochondria in broilers with low and high feed efficiency. Poultry Science 83: 110

Higgins, J. P.; Pumford, N. R.; Iqbal, M.; Wing, T.; Cooper, M.; Bottje, W. G. 2004: Evidence of protein oxidation in mitochondrial respiratory complexes in broilers with low and high feed efficiency. Poultry Science 83: 110

Onyango, E. M.; Asem, E. K.; Sands, J. S.; Adeola, O. 2004: Dietary phytates may noncompetitively inhibit intestinal mucosa phytase in broiler chicks. Poultry Science 83: 110-111

Richards, J. D.; Atwell, C.; Dibner, J. J. 2004: Absorption of 2-hydroxy-4(methylthio) butanoic acid (HMTBA) (5-50mM) is equal to or greater than d,l-methionine (DLM) uptake in chicken intestinal slices. Poultry Science 83: 111

Blair, E.; Firman, J.; Zhang, S. 2004: Isolation and partial characterization of pancreatic alpha-amylase in turkey. Poultry Science 83: 111

Chen, S. -E.; Walzemi, R. L.; McMurtry, J. P. 2004: Unique responses of pancreatic phospholipid metabolism of broiler hens in response to increased plasma glucose and lipid concentrations. Poultry Science 83: 111

Peebles, E. D.; Berry, W. D.; Keirs, R. W.; Bennett, L. W.; Gerard, P. D. 2004: Efficacy of injected gluconeogenic supplementation on the performance of broilers from young breeders. Poultry Science 83: 111

Wang, B.; Maclsaac, J. L.; Rathgeber, B. M. 2004: Carcass scratches and growth rate of microwave toe-treated broiler chickens. Poultry Science 83: 112

McKee, N. A.; Lien, R. J.; Hess, J. B.; Bilgili, S. F.; McKee, S. R. 2004: Effect of lighting and handling technique on breast fillet dimensions and meat quality. Poultry Science 83: 112

Mehaffey, J. M.; Emmert, J. L.; Meullenet, J. -F. C.; McKee, S. R.; Owens, C. M. 2004: Meat quality evaluation of minimally aged broiler breast fillets from five commercial genetic strains. Poultry Science 83: 112

Fanatico, A. C.; Pillai, P. B.; Cavitt, L. C.; Meullenet, J. F.; Emmert, J. L.; Owens, C. M. 2004: Comparison of sensory qualities of poultry meat from alternative slow-growing breeds and a commercial breed grown with or without outdoor access. Poultry Science 83: 112-113

Alvarado, C. Z.; O'Keefe, S. F.; Richards, M. P. 2004: The effect of blood removal, oxidation and shelf-life in broiler meat. Poultry Science 83: 113

Yan, H.; Nam, K.; Lee, E. J.; Min, B.; Park, K. S.; Ismail, H.; Ahn, D. U. 2004: Dietary supplementation of functional ingredients improves quality of irradiated raw turkey breast. Poultry Science 83: 113

Alvarado, C. Z.; Wang, H. 2004: Na plus migration and quality parameters in turkey fillets using different marination techniques. Poultry Science 83: 113

Bauermeister, L. J.; McKee, S. R. 2004: Utilizing marination and vacuum tumbling techniques to optimize tenderness of breast fillets deboned early post-mortem. Poultry Science 83: 113

Cavitt, L. C.; Xiong, R.; Meullenet, J. -F. C.; Owens, C. M. 2004: The correlation of razor blade shear, Allo-Kramer shear, Warner-Bratzler shear, and sensory tests to changes in tenderness of broiler breast fillets. Poultry Science 83: 114

Updike, M. S.; Lilburn, M.; Kaletunc, G.; Zerby, H.; Wick, M. 2004: Functional analysis of turkey breast muscle. Poultry Science 83: 114

Endecott, R. L.; Black, C. M.; Notah, K. A.; Petersen, M. K. 2004: Blood ketone levels of young postpartum range cows increased after supplementation ceased. Poultry Science 83: 114

Bevans, D. W.; Schwartzkopf-Genswein, K. S.; McAllister, T. A.; Beauchemin, K. A.; McKinnon, J. J. 2004: Effect of step-up program during grain adaptation on ruminal pH and fermentation in feedlot cattle. Poultry Science 83: 114-115

Ross, K. A.; Gaskins, C. T.; Michall, J. J.; Keisler, D. H.; Johnson, K. A. 2004: A comparison of whole animal energy expenditure by Angus, Holstein, and Wagyu heifers. Poultry Science 83: 115

Arseneau, J. D.; Spurlock, M. E.; Townsend, J. R.; Horstman, L. A.; Lemenager, R. P. 2004: Effects of intravenous infusions of acetate, propionate, lactate, or glucose on lipogenic enzyme activity in bovine adipose tissue. Poultry Science 83: 115

Schroeder, G. F.; Titgemeyer, E. C.; Awawdeh, M. S.; Gnad, D. P. 2004: Effects of energy supply on methionine utilization by growing steers. Poultry Science 83: 115

Mueller, C. J.; Pritchard, R. H.; Boggs, D. L. 2004: Evaluation of soybean hulls and protein sources of varying degradability on steer performance in feedlot receiving diets. Poultry Science 83: 115-116

Biggs, T. J.; Brown, M. S.; Greene, L. W.; Cochran, E. M.; Lauterbach, E. A.; Cortese, J. R. 2004: Effect of dietary crude and degradable protein concentration on feedlot performance, estimated nutrient excretion, and carcass characteristics. Poultry Science 83: 116

Archibeque, S. L.; Freetly, H. C.; Cole, N. A.; Ferrell, C. L. 2004: Oscillating protein concentrations of finishing beef cattle diets improves nitrogen retention by improving nitrogen digestibility. Poultry Science 83: 116

Venable, E.; Ladyman, K.; Kerley, M. 2004: Prediction of ammonia release coupled to ammonia consumption. Poultry Science 83: 116

Mueller, A. L.; Kolath, W. H.; Golden, J. W.; Kerley, M. S. 2004: Evaluation of RUP amino acid levels on lean tissue growth and carcass composition of beef steers fed a roughage-free diet. Poultry Science 83: 116-117

Linn, J. G.; Raeth-Knight, M. L. 2004: Impact of minerals in water on ruminant production. Poultry Science 83: 117

Mancl, K. 2004: Quality water for dairy operations. Poultry Science 83: 117

Ferguson, J. D.; Tomlinson, D.; Socha, M. 2004: Effects of inorganic and organic (4-Plex(R)) trace mineral supplementation on milk production and reproduction. Poultry Science 83: 117

Garikipati, D.; Kincaid, R. 2004: Effect of exogenous phytase on phosphorus digestibility in dairy cows and calves. Poultry Science 83: 118

Waldron, M. R.; Ward, T. L.; Socha, M. T.; Overton, T. R. 2004: Tissue selenium content and whole-blood glutathione peroxidase activity of lactating cows are increased by two organic forms of dietary selenium. Poultry Science 83: 118

Arthington, J. D.; Pate, F. M. 2004: Effects of molasses- versus corn-based supplements on the accumulation of selenium. Poultry Science 83: 118

Weiss, W. P.; Socha, M. T. 2004: Manganese for lactating and dry dairy cows. Poultry Science 83: 118

Doepel, L.; Gagnon, N.; Lessard, M.; Lobley, G. E.; Bernier, J. F.; Lapierre, H. 2004: Effect of glutamine supplementation on immune responsiveness and milk production in dairy cattle. Poultry Science 83: 119

Thomas, M. G.; Shirley, K. L. 2004: Mechanisms regulating feed intake: role of appetite-regulating peptides. Poultry Science 83: 119

Nielsen, M. K. 2004: Genetic variation in feed utilization: selection responses in mice. Poultry Science 83: 119

Crews, D. H., J. 2004: Genetic evaluation of efficient feed utilization in beef cattle. Poultry Science 83: 119-120

Casey, D. S.; Knap, P. W. 2004: Realities of measuring feed intake on individual pigs to genetically improve feed efficiency. Poultry Science 83: 120

Casey, D. S.; Wang, L. 2004: Methods of editing errors in data from electronic swine feeders impact heritability estimates of average daily feed intake. Poultry Science 83: 120

Shutske, J. 2004: Development of model biosecurity programs. Poultry Science 83: 120

DeRouchey, J. M.; Harner, J. P.; Murphy, J. P. 2004: Catastrophic composting: Is it safe and effective?. Poultry Science 83: 120-121

Smith, R. M. 2004: What are extension's roles in the early detection of agro-terrorism events?. Poultry Science 83: 121

Phillips, R. B. 2004: Use of antibiotics and alternatives in the animal industries: What is extension's role?. Poultry Science 83: 121

Lawrence, J. D. 2004: Country of origin labeling: Update and path forward. Poultry Science 83: 121

Blake, J. P. 2004: Opportunities for extension professionals in international education. Poultry Science 83: 121

Jamison, W. V. 2004: Cultural issues in processing plants and on farms. Poultry Science 83: 121-122

Schutz, M. M.; Ayres, J. S. 2004: Extension's role in conflict resolution and consumer education. Poultry Science 83: 122

Henning, D. R. 2004: Survival of Escherichia coli in Cheddar and Colby cheese. Poultry Science 83: 122

Luth, B. 2004: Use of heat-treated cheesemilk to make high quality Cheddar cheese. Poultry Science 83: 122

Donnelly, C. 2004: Approaches to ensuring the safety of raw milk cheeses. Poultry Science 83: 122

Schlesser, J. 2004: Survival of a five strain cocktail of Escherichia coli O157 : H7 during thermalization and the 60 day aging period of hard cheese made from unpasteurized. Poultry Science 83: 122-123

Kindstedt, P. S. 2004: An integrated approach to the safety of raw milk cheeses. Poultry Science 83: 123

Patterson, D. J.; Kojima, F. N.; Smith, M. F. 2004: Using melengestrol acetate (MGA)-based protocols to synchronize estrus prior to fixed-time artificial insemination in postpartum beef cows. Poultry Science 83: 123

Angel, R.; Powers, W.; Applegate, T. J. 2004: Air emissions in poultry production: Current challenges and future directions. Poultry Science 83: 123-124

Heber, A. J.; Lim, T.; Ni, J. 2004: Air emissions from layer houses. Poultry Science 83: 124

Pescatore, A. J.; Casey, K. D.; Gates, R. S. 2004: Ammonia emissions from broiler houses. Poultry Science 83: 124

Burnham, D. J. 2004: Dietary strategies to lower nitrogen load in poultry. Poultry Science 83: 124

Patterson, P. H. 2004: Management strategies to reduce air emissions: Emphasis ammonia. Poultry Science 83: 124-125

Ellen, H. 2004: Emissions, regulations and impact in the EU and The Netherlands. Poultry Science 83: 125

Kraeling, R. R.; Bush, E. J.; DargatZ, D. A.; Wineland, N. E.; Ladely, S.; Fedorka-Cray, P. J. 2004: A USDA multi-agency project: Collaboration in animal health, food safety & epidemiology (CAHFSE). Poultry Science 83: 125

Reyes-Herrera, I.; Schneider, M. J.; Cole, K.; Blore, P. J.; Donoghue, D. J. 2004: Monitoring the safety of edible poultry tissues: Antibiotic residue concentrations can vary between different muscle tissues. Poultry Science 83: 125

Lipscomb, R. M.; Walker, L. T.; Hurlock, W. L.; Williams, L. L.; Verghese, M. 2004: Survival of Salmonella species following sodium hypochlorite treatment during commercial broiler processing. Poultry Science 83: 125-126

Fossler, C. P.; Wells, S. J.; Kaneene, J. B.; Ruegg, P. L.; Warnick, L. D.; Bender, J. B.; Eberly, L. E.; Godden, S. M.; Halbert, L. W. 2004: Herd-level factors associated with cow and calf Salmonella shedding in a multi-state study of 129 dairy farms. Poultry Science 83: 126

Ransom, J. R.; Belk, K. E.; Scanga, J. A.; Sofos, J. N.; Smith, G. C. 2004: Investigation of cattle feedlot management practices to reduce Escherichia coli O157. Poultry Science 83: 126

Callaway, T. R.; Stahl, C. H.; Edrington, T. S.; Genovese, K. J.; Lincoln, L. M.; Anderson, R. C.; Harvey, R. B.; Nisbet, D. J. 2004: Colicin El, N and A treatment inhibits growth of Escherichia coli O157 : H7 strains in vitro. Poultry Science 83: 126

Rose, S. E.; Belk, K. E.; Sofos, J. N.; Scanga, J. A.; Hossner, K. L.; Smith, G. C. 2004: Effects of lactic acid treatments on microbiological, chemical, and sensory properties of stored fresh beef trimmings. Poultry Science 83: 126-127

Battacone, G.; Palomba, M.; Pascale, M.; Mazzette, A.; Pulina, G. 2004: Influence of aflatoxin B1 on milk production and health in dairy sheep. Poultry Science 83: 127

El-Kadi, S. W.; Sunny, N. E.; Oba, M.; Owens, S. L.; Bequette, B. J. 2004: Fractional removal of amino acids by the small intestines and whole gastrointestinal tract of sheep remains constant across levels of protein supply. Poultry Science 83: 127

Sunny, N. E.; Hanlis, L. H.; El-Kadi, S. W.; Owens, S. L.; Bequette, B. J. 2004: Regulation of urea recycling to the gastrointestinal tract and ammonia metabolism in ruminants. Poultry Science 83: 127

Ferguson, S. E.; Ordway, R. S.; Whitehouse, N. L.; Kononoff, P. J.; Schwab, C. G. 2004: Urea supplementation increased rumen function in lactating dairy cows fed a corn silage based diet deficient in rumen-degradable feed protein (RDP). Poultry Science 83: 127-128

Martinez, D. G.; Dahl, G. E.; McFadden, T. B. 2004: Mechanisms of transport of vitamins into colostrum: A potential role of megalin and low density lipoprotein receptor. Poultry Science 83: 128

Singh, N.; Kohn, R. A. 2004: Quantifying the effect of dietary sodium bicarbonate on ruminal pH. Poultry Science 83: 128

Perfield, J. W., I.I.; Delmonte, P.; Lock, A. L.; Yurawecz, M. P.; Bauman, D. E. 2004: Trans-10, trans-12 conjugated linoleic acid (CLA) reduces the Delta(9)-desaturase index without affecting milk fat yield in lactating dairy cows. Poultry Science 83: 128

Zanton, G. I.; Heinrichs, A. J. 2004: Altering dry matter intake affects the nutritional efficiency of dairy heifers. Poultry Science 83: 128-129

Schmidt, R. J.; Kleinschmit, D. H.; Ladd, J. M.; Lynch, J. E.; Kung, L., J.; Williams, P. G.; Losa, R. 2004: The effect of essential plant oils on milk production and composition from lactating dairy cows and on silage fermentation and aerobic stability of corn silage. Poultry Science 83: 129

Teller, R. S.; Schmidt, R. J.; Kung, L., J. 2004: The effects of Lactobacillus buchneri 40788 and damage to the corn ear on the fermentation, aerobic stability, and production of mycotoxins in corn silage. Poultry Science 83: 129

Ordway, R. S.; Whitehouse, N. L.; McLaughlin, A. M.; Schwab, C. G.; Sloan, B. K. 2004: Effects of providing supplemental methionine (Met) in the form of Smartamine (TM) M or 2-hydroxy4-methylthio butanoic acid isopropyl ester (HMBi) to prepartum and early lactation dairy cows on feed intake and lactational performance. Poultry Science 83: 129

Garcia-Peniche, T. B.; Cassell, B. G.; Misztal, I.; Pearson, R. E. 2004: Comparison of Holstein, Brown Swiss and Jersey cows for age at first calving and first calving interval. Poultry Science 83: 129-130

Oliver, C. E.; Philippe, F.; Gaillard, G.; Danielson, R. B.; Keller, W. L.; Rupprecht, C.; Bauer, M. L.; Park, C. S. 2004: One-time oral nucleotides enhance immune function of newborn beef calves. Poultry Science 83: 130

Driedger, L. J.; Jackson, J. A.; Meek, K.; Franklin, S. T. 2004: Effects of colostrum feeding time and sex on serum leptin and fatty acid metabolism in newborn Holstein calves. Poultry Science 83: 130

Cooke, K. M.; Bernard, J. K. 2004: Effect of length of cut and degree of kernel processing of corn silage on production characteristics of lactating Holstein cows. Poultry Science 83: 131

McKee, L. E.; Graves, W. M.; Clark, J. D. 2004: Evaluating the effectiveness of decreasing the dosage of GnRH for ovulation synchronization and timed AI in dairy cows. Poultry Science 83: 131

Connor, E. E.; Capuco, A. V.; Sonstegard, T. S. 2004: Use of serial analysis of gene expression (SAGE) for gene transcript profiling in lactating bovine mammary gland. Poultry Science 83: 131

Barndollar, A. S.; Scudder, J. M.; Trott, J. F.; Hovey, R. C. 2004: Differential effects of ovarian hormones on epithelial proliferation in the porcine mammary gland. Poultry Science 83: 131-132

Annen, E. L.; Fitzgerald, A. C.; Gentry, P. C.; Collier, R. J. 2004: Effects of continuous milking and bST on mammary cell proliferation, milk yield and composition in primiparous cows. Poultry Science 83: 132

Annen, E. L.; Stiening, C. M.; Dwyer, M. E.; Crooker, B. A.; Fitzgerald, A. C.; Collier, R. J. 2004: Effects of continuous milking and prostaglandin E-2 on milk yield and composition. Poultry Science 83: 132

Soita, H. W.; Christensen, D. A.; Buchanan, F. C.; Heck, T. L.; McKinnon, J. J. 2004: Influence of leptin single nucleotide polymorphism on lactation curve traits for lactating dairy cows. Poultry Science 83: 132

Toerien, C. A.; Trout, D. R.; Cant, J. P. 2004: Identifying positive effectors of milk protein synthesis: amino acids and glucose. Poultry Science 83: 132-133

Zhao, F.; Miller, P.; Wall, E. H.; Zheng, Y.; Dong, B.; McFadden, T. 2004: Cloning and expression of bovine glucose transporter GLUT8. Poultry Science 83: 133

Martinez, D. G.; Thomason, R.; McFadden, T. B. 2004: Comparison of gene expression changes in the two subunits of bovine IgG1 receptor during colostrogenesis. Poultry Science 83: 133

Martinez, D. G.; Thomason, R.; McFadden, T. B. 2004: Changes in expression of vitamin receptors in bovine mammary gland during hormone induced colostrogenesis. Poultry Science 83: 133-134

Sonon, R. N., J.; Beitz, D. C.; Trenkle, A. H.; Russell, J. R.; Rosmann, R. 2004: Conjugated linoleic acid (CLA) concentrations in beef tissues from cattle finished on pasture initially with limited grain. Poultry Science 83: 134

Bee, G.; Jacot, S.; Guex, G. 2004: Effects of two supplementation levels of linseed combined with CLA or tallow on meat quality traits and fatty acid profile of adipose tissue and longissimus muscle in pigs. Poultry Science 83: 134

Kerth, C. R.; Braden, K. W.; Cox, R. B.; Alexander, J. 2004: Consumer acceptance of beef from steers finished on ryegrass forage or a high-concentrate diet. Poultry Science 83: 134

John-Son, R.; Sawdy, J.; Reddish, J. M.; Updike, M. S.; Wick, M. 2004: Mechanisms of beef carcass tenderness. Poultry Science 83: 134-135

Apple, J. K.; Kutz, B. R.; Maxwell, C. V.; Davis, M. E.; Rakes, L. K.; Johnson, Z. B.; Armstrong, T. A. 2004: Effects of ractopamine and dietary fat source on performance and carcass characteristics of growing-finishing swine. Poultry Science 83: 135

Apple, J. K.; Kutz, B. R.; Maxwell, C. V.; Davis, M. E.; Rakes, L. K.; Johnson, Z. B.; Armstrong, T. A. 2004: Effects of ractopamine and dietary fat source on quality characteristics of fresh pork bellies. Poultry Science 83: 135

Peinado, J.; Garcia, D.; Baucells, F.; Mateos, G.; Medell, P. 2004: Effect of slaughter weight on pork quality of castrated females. Poultry Science 83: 135

Peinado, J.; Fuentetajal, A.; Sanchez, J.; Mateos, G. G.; Medel, P. 2004: Strategies based on gender and slaughter weight to modify carcass quality for cured product industry. Poultry Science 83: 135

Gordon, L.; Cox, A.; Schinckel, A.; Latour, M. 2004: Evaluating the fatty acid distribution of bratwurst in retail products and of fat in Fertilium treated sows. Poultry Science 83: 136

Harper, G. S.; McKay, M. E.; Taylor, M.; Reverter-Gomez, T.; Allingham, P. G.; Seymour, R. 2004: Fascicular structure as a quantitative trait for bovine and ovine skeletal muscles. Poultry Science 83: 136

Fleming, J. N.; Jackson, S. P.; Blanton, J. R., J. 2004: Growth characterization of callipyge myoblasts. Poultry Science 83: 136

Dilger, A. C.; Grant, A. L.; Spurlock, M. E.; Gerrard, D. E. 2004: Integration of myostatin-null alleles in leptin db/db mice does not alter body composition. Poultry Science 83: 136

Lawrence, B. V.; Hahn, J. D.; Hansen, S. A. 2004: Potassium source and level influence performance day 21 42 post-weaning. Poultry Science 83: 137

Crenshaw, T. D.; Axe, D. E. 2004: Inorganic anions (Animate (R) concentrate) stimulate growth in nursery pigs fed diets without antibiotics regardless of diet buffering capacity. Poultry Science 83: 137

Walsh, M.; Sholly, D.; Saddoris, K.; Hinson, R.; Yager, A.; Sutton, A.; Radcliffe, S.; Harmon, B.; Richert, B. 2004: Effects of diet acidification and buffering capacity on weanling pig growth. Poultry Science 83: 137

Walsh, M.; Sholly, D.; Saddoris, K.; Hinson, R.; Sutton, A.; Radcliffe, S.; Harmon, B.; Odgaard, R.; Murphy, J.; Richert, B. 2004: Effects of diet and water acidification on weanling pig growth and microbial shedding. Poultry Science 83: 137-138

Walsh, M.; Sholly, D.; Saddoris, K.; Hinson, R.; Yager, A.; Sutton, A.; Radcliffe, S.; Harmon, B.; Richert, B. 2004: Effects of diet acidification and antibiotics on weanling pig growth and microbial shedding. Poultry Science 83: 138

Mateo, R. D.; Ji, F.; Kim, S. W. 2004: Use of delta-aminolevulinic acid in swine diet: effects on growth performance, behavioral characteristics and hematological/immune statuses in nursery pigs. Poultry Science 83: 138

Kendall, D. C.; Fent, R. W.; Fu, S. X.; Usry, J. L.; Carroll, J. A.; Allee, G. L. 2004: The effect of dietary protein on growth performance and fecal consistency of 9 to 24 kg pigs following an enteric challenge with K88 E. coli. Poultry Science 83: 138

Pierce, K. M.; Callan, J. J.; Brophy, P. O.; McCarthy, P.; Sweeney, T.; Fitzpatrick, E.; Byrne, C.; Cheallaigh, S. N.; O'Doherty, J. V. 2004: The effect of lactose and inulin on intestinal morphology, microbiology and volatile fatty acids of the weanling pig. Poultry Science 83: 138-139

Palacios, M. F.; Flickinger, E. A.; Grieshop, C. M.; Collier, C. T.; Pettigrew, J. E. 2004: Effects of lactic acid and lactose on the digestive tract of nursery pigs. Poultry Science 83: 139

Palacios, M. F.; Soltwedel, K. T.; Hollis, G. R.; Pettigrew, J. E. 2004: Effects of lactic acid on growth performance of nursery pigs. Poultry Science 83: 139

Dirain, M. S.; Davis, M. E.; Brown, D. C.; Maxwell, C. V.; Johnson, Z. B.; Rehberger, T. 2004: Comparison of the effect of direct-fed microbials and antibiotic supplementation on the growth response of weanling pigs. Poultry Science 83: 139

Gracia, M. I.; Morales, J.; Pickard, J.; Sanchezi, J.; Baucells, F. 2004: Efficacy of mannan oligosaccharides supplementation of both sows and piglet diets on the performance of weaned piglets. Poultry Science 83: 139-140

Srichana, P.; Gaines, A. M.; Ratliff, B. W.; Allee, G. L.; Crenshaw, J. D.; Campbell, J. M.; Quigley, J. D.; Russell, L. E. 2004: Impact of spray-dried plasma with or without antimicrobials on nursery pig performance. Poultry Science 83: 140

Smith, L. F.; Zijlstra, R. T.; Drew, M. D.; Van Kessell, A. G. 2004: Effect of flaxseed fractions and sub-therapeutic antibiotic inclusion on microbial ecology in small intestine of growing pigs. Poultry Science 83: 140

Lukas, J.; Kinsel, M. L.; Reneau, J. K. 2004: The use of statistical process control capability indices to estimate subclinical mastitis prevalence and new infection rates. Poultry Science 83: 140

Belsito, J. E.; de Vries, A.; Natzke, R. P. 2004: Evaluation of the DHI hot list as a tool to reduce bulk tank somatic cell counts. Poultry Science 83: 140-141

Lombard, J. E.; Dinsmore, R. P.; Wenz, J. R.; Tapp, C. 2004: Evaluation of the association between bulk tank somatic cell count and management practices on US dairy operations; Results from the NAHMS dairy 2002 study. Poultry Science 83: 141

Lombard, J. E.; Byrem, T.; McCluskey, B. J. 2004: Comparison of paired milk and serum ELISA for diagnosis of Johnes disease in dairy cattle. Poultry Science 83: 141

Lombard, J. E.; McCluskey, B. J.; Ott, S. L.; Garry, F. B. 2004: Financial costs of Johne's disease on US dairy operations. Poultry Science 83: 141

Hilty, B. J.; Holden, L. A.; Hyde, J. 2004: Financial drivers of profitability in dairy businesses. Poultry Science 83: 141-142

Zartman, D. L.; Rotz, C. A.; Crandall, K. L. 2004: Economic and environmental feasibility of a continuous four-year lactation model. Poultry Science 83: 142

Babot, D.; Hernandez-Jover, M.; Caja, G.; Santamarina, C.; Ghirardi, J. J. 2004: Tracing pigs by using conventional and electronic identification devices. Poultry Science 83: 142

Eng, K. S.; Bectel, R.; Hutcheson, D. P. 2004: Initial and terminal implant strategy for heavy weaned Canadian calves. Poultry Science 83: 142

Hulet, R. M.; Patterson, P. H.; Cravener, T. L. 2004: Heavy tom strains fed low calcium and phosphorus diets supplemented with phytase 1. Growth performance and carcass yield. Poultry Science 83: 143

Kumpula, B. L.; Fasenko, G. M. 2004: Examining if the hole created by egg injection improves late embryonic survival. Poultry Science 83: 143

Blake, J. P.; Hess, J. B.; Berry, W. D. 2004: Effect of hatch pull time, protein and methionine on bobwhite quail performance. Poultry Science 83: 143-144

Lien, R. J.; Hess, J. B.; Mckee, S. R.; McCrea, B. A.; Bilgili, S. F. 2004: Influence of light intensity and handling on live and processing performance of male broilers. Poultry Science 83: 144

Robinson, F. E.; Wolanski, N. J.; Renema, R. A.; Fasenko, G. M.; Carney, V. L.; Fancher, B. 2004: Relationship of physical traits at hatch with growth traits to 14-d of age in male chicks of selected parent stock and pure line products. Poultry Science 83: 144

Rustad, M. E.; Robinson, F. E.; Renema, R. A.; Zuidhof, M. J.; Carney, V. L. 2004: Growth potential and carcass characteristics of eight strains of broiler breeder stocks. Poultry Science 83: 144-145

Lilburn, M. S.; Mitchell, A.; Pierson, E. E. M. 2004: The effects of supplemental enzyme (AVIZYME 1502) and phytase (PHYZYME) on phosphorus nutrition in broiler breeders. Poultry Science 83: 145

Cox, N. A.; Bailey, J. S.; Richardson, L. J.; Buhr, R. J.; Hiett, K. L.; Cosby, D. E.; Wilson, J. L.; Siragusa, G. R.; Bourassa, D. V.; Musgrove, M. T. 2004: Detection of Campylobacter and Salmonella in the mature and immature ovarian follicles of late-life broiler breeder hens. Poultry Science 83: 145

Lilburn, M. S. 2004: The effect of daily photoperiod on growth of commercial broilers. 1. Body weight and breast yield. Poultry Science 83: 145

Lilburn, M. S.; Mitchell, A. 2004: The effect of daily photoperiod on growth of commercial broilers. 3. Skeletal development. Poultry Science 83: 146

Miles, D. M.; Owens, P. R.; Rowe, D. E.; Branton, S. L. 2004: Spatial disparity of ammonia flux within a broiler house at one and 21 days of age. Poultry Science 83: 146

Rolon, A.; Bailey, J. S.; Holt, P. S.; Hofacre, C. L.; Wilson, J. L.; Cosby, D. E.; Richardson, L. J.; Cox, N. A. 2004: Salmonella vaccination programs in broiler breeders. I. Humoral and mucosal immune response. Poultry Science 83: 146

Rolon, A.; Bailey, J. S.; Holt, P. S.; Hofacre, C. L.; Wilson, J. L.; Cosby, D. E.; Richardson, L. J.; Cox, N. A. 2004: Salmonella vaccination programs in broiler breeders. II. Resistance to challenge under a multiple marker strain model. Poultry Science 83: 146-147

Konjufca, V.; Wanda, S. -Y.; Curtiss, R., I.I.I. 2004: Construction and evaluation of recombinant Salmonella vaccine expressing Eimeria sporozoite and merozoite antigen. Poultry Science 83: 147

Schulten, E. S.; Brile, W. E.; Taylor, R. L., J. 2004: Rous sarcoma growth in lines congenic for major histocompatibility (B) complex recombinants. Poultry Science 83: 147

Zhang, X.; Zhu, J. J.; Berghman, L. R. 2004: Demonstration of Carboxypeptidase E protein and mRNA in the diffuse neuroendocrine system of the chicken thymus. Poultry Science 83: 147

Humphrey, B.; Klasing, K. 2004: Cationic amino acid transport (CAT) expression in immune tissue and the effect of lysine on lymphocyte function. Poultry Science 83: 147-148

Hussain, I.; Piepenbrink, M.; Dietert, R. 2004: Effect of testosterone and lead on T cell maturtion in the developing thymus. Poultry Science 83: 148

Fathi, M. M.; El-Safty, S. A.; Galal, A. 2004: Immunocompetence measurements of frizzle and normally feathered genotypes issued from different maternal lines of chicken. Poultry Science 83: 148

Ao, T.; Cantor, A. H.; Pescatore, A. J.; Ford, M. J.; Pierce, J. L. 2004: In vitro and in vivo evaluation of simultaneous supplementation of alpha-galactosidase and citric acid on nutrient release, digestibility and growth performance of broiler chicks. Poultry Science 83: 148

O'Connor-Dennie, T.; Southern, L. L. 2004: Effect of virginiamycin in diets with adequate or reduced dietary calcium or available phosphorus for 0 to 18 d-old broilers. Poultry Science 83: 148

Dahiya, J. P.; Wilkie, D. C.; Van Kessel, A. G.; Laarveld, B.; Drew, M. D. 2004: Intestinal bacterial populations in broiler chickens fed on high protein diets with and without added guar gum. Poultry Science 83: 149

Rafacz, K. A.; Parsons, C. M.; Jungk, R. A. 2004: Organic acids improve phytate phosphorus utilization in chicks fed a corn-soybean meal diet. Poultry Science 83: 149

Driver, J. P.; Pesti, G. M.; Bakalli, R. I.; Edwards, H. M., J. 2004: Phytase and 1 alpha-OH cholecalciferol (1 alpha-OH D-3) supplementation to broilers during the starting and growing/finishing phases. Poultry Science 83: 149

Onyango, E. M.; Bedford, M. R.; Adeola, O. 2004: Efficacy of an Escherichia coli phytase on growth performance, nutrient utilization and bone characteristics in broiler chicks. Poultry Science 83: 149

Onyango, E. M.; Asem, E. K.; Sands, J. S.; Adeola, O. 2004: Dietary phytates increase endogenous losses in ducks and chickens. Poultry Science 83: 149-150

Baker, N. J.; Parsons, A. S.; Buchanan, N. P.; Moritz, J. S. 2004: Effects of various phytase concentrations in diets with low-phytate corn on broiler chick performance and metabolizable energy. Poultry Science 83: 150

Xavier, E. G.; Cromwell, G. L.; Lindemann, M. D. 2004: Performance and phosphorus excretion of chicks fed conventional or low-phytate corn-soybean meal diets without or with phytase. Poultry Science 83: 150

Sari, M.; Onol, A. G.; Daskiran, M.; Cengiz, O. 2004: Effects of dietary organic acid and phytase supplementation on performance and calcium and phosphorus utilization in laying hens. Poultry Science 83: 150-151

Wyatt, C. W.; Bedford, M. R.; Parr, T.; Davis, S. 2004: Effect of of a thermo-tolerant phytase on performance and bone ash in broilers fed variable levels of dietary nutrients. Poultry Science 83: 151

Bedford, M. R.; Wyatt, C. L. 2004: The influence of an E.coli derived phytase on performance of turkeys fed phosphorus deficient diets. Poultry Science 83: 151

Ledoux, D. R.; Broomhead, J. N.; Sands, J. S. 2004: Efficacy of Phyzyme (R) XP phytase in broiler diets containing different levels of calcium and non-phytate phosphorus: performance, bone ash and mineral retention. Poultry Science 83: 151

Franco, D. J.; Robeson, L.; Beck, M. M. 2004: Effect of heat stress on production, reproduction hormone levels, acid-base status, and liver expression of heat shock protein-70 observed in three varieties of laying hens. Poultry Science 83: 151-152

Koch, J. M.; Moritz, J. S.; Lay, D. C., J.; Wilson, M. E. 2004: Melengestrol acetate (MGA) as an alternative method to induce molting in hens. Poultry Science 83: 152

Mazzuco, H.; Hester, P. Y. 2004: Incidence of bone breakage of processed White Leghorn hens monitored for skeletal integrity during the second cycle of egg laying. Poultry Science 83: 152

Tanksley, J. P.; Peebles, E. D.; Kidd, M. T.; McDaniel, C. D.; Whitmarsh, S. K.; Parker, H. M.; Gerard, P. D. 2004: Impact of supplemental L-carnitine in broiler breeder diets on subsequent egg hatchability and progeny embryogenesis. Poultry Science 83: 152

Parker, H. M.; McDaniel, C. D. 2004: Chicken sperm motility and metabolism are altered immediately by semen dilution. Poultry Science 83: 152-153

Benson, A. P.; Davis, A. J.; Fairchild, B. D.; Christensen, V. L. 2004: Expression of the mRNA for zona pellucida proteins 1 and 3 in two genetic lines of turkey hens that differ in fertility. Poultry Science 83: 153

Hoffman, J. B.; Benson, A. P.; Davis, A. J.; Fairchild, B. D.; Christensen, V. L. 2004: Follicular development and expression of the mRNA for the inhibin/activin subunits in two genetic lines of turkey hens that differ in total egg production. Poultry Science 83: 153

Bacon, W. L.; Liu, H. -K. 2004: Progesterone injections induce a polycystic ovarian follicle syndrome (PCOF) in young turkey hens. Poultry Science 83: 153

Proudman, J. A.; Siopes, T. D. 2004: Programming of photorefractoriness: The turkey breeder hen is not like a tree sparrow. Poultry Science 83: 153

Moore, C. B.; Siopes, T. D. 2004: Photoperiod effects on spontaneous ovarian adenocarcinoma in the domestic turkey breeder hen. Poultry Science 83: 154

Kuenzel, W. J.; Golden, C. D. 2004: The distribution and change in the number of gonadotropin-releasing hormone neurons in chicks following an increase in photoperiod plus administration of sulfamethazine. Poultry Science 83: 154

Westmoreland, S.; Hester, P.; Halupnik, T. 2004: Changes in eggshell of Japanese quail during embryogenesis. Poultry Science 83: 154

Rathgeber, B. M.; MacKenzie, M. E.; MacIssac, J. L. 2004: Bacterial load of the crop of turkeys offered a feed supplement during preslaughter feed withdrawal. Poultry Science 83: 154-155

Smith, D. P.; Northcutt, J. K.; Musgrove, M. T. 2004: Effect of a commercial inside-outside bird washer (IOBW) on Campylobacter, Salmonella, E-coli, and aerobic plate counts (APC) of uncontaminated, contaminated, and cross-contaminated broiler carcasses. Poultry Science 83: 155

Northcutt, J. K.; Smith, D. P.; Musgrove, M. T.; Ingram, K. D.; Hinton, A., J. 2004: Effects of spray washing with various chlorine levels and water temperatures on skin color and microbiology of broiler carcasses. Poultry Science 83: 155

Bourassa, D. V.; Buhr, R. J.; Fletcher, D. L.; Berrang, M. E.; Cason, J. A. 2004: Enrichment pH impact on salmonellae recovery from TSP-treated broiler carcasses. Poultry Science 83: 155

Cason, J. A.; Berrang, M. E.; Smith, D. P. 2004: Recovery of bacteria from broiler carcasses rinsed 0 or 24 hours after chilling. Poultry Science 83: 155

Macklin, K. S.; Miller, R. S.; Oyarzabal, O. A. 2004: Comparison of plate media for direct enumeration of Campylobacter spp. from carcasses rinses. Poultry Science 83: 155-156

Moore, C. M.; Sheldon, B. W.; Jaykus, L. 2004: Transfer of Salmonella and Campylobacter from stainless steel to a ready-to-eat food. Poultry Science 83: 156

Preder, T. M.; Lewis, S. J.; Velasquez, A.; McKee, S. R. 2004: Effect of packaging and electron beam irradiation on poultry safety and quality during extended storage. Poultry Science 83: 156

Silversides, F. G.; Budgell, K. L. 2004: The relationships among measures of albumen height, pH, and whipping volume. Poultry Science 83: 156

Anderson, K. E.; Patterson, P. H.; Koelkebeck, K. W.; Darre, M. J.; Carey, J. B.; Ahn, D. U.; Ernst, R. A.; Kuney, D. R.; Jones, D. R. 2004: National egg temperature survey: 3. Transport. Poultry Science 83: 156-157

Musgrove, M. T.; Jones, D. R.; Northcutt, J. K.; Harrison, M. A.; Cox, N. A. 2004: Impact of commercial processing on the microbiological safety and quality of shell eggs. Poultry Science 83: 157

Musgrove, M. T.; Jones, D. R.; Northcutt, J. K.; Cox, N. A.; Harrison, M. A. 2004: Identification of Enterobacteriaceae and related organisms from rinses of eggs collected during processing in commercial shell egg processing plants in the southeastern United States. Poultry Science 83: 157

Ahlborn, G. J.; Sheldon, B. W. 2004: Specific activity and stability of beta-n-acetylglucosaminidase and lysozyme in extracted egg shell membranes as influenced by layer breed and storage variables. Poultry Science 83: 157

El-Sheikh, T. 2004: The effect of layer age, storage and strain of hen on egg quality during summer season under Sohag conditions. Poultry Science 83: 157

Szasz, J. I.; Hunt, C. W.; Turgeon, O. A.; Szasz, P. A. 2004: Of pasteurization of potato slurry in corn or barley finishing diets for beef cattle. Poultry Science 83: 158

Duynisveld, J.; Charmley, E.; Mandell, I.; Aalhus, J. 2004: Replacing corn or barley with potato processing by-product in beef finishing diets improves feed conversion efficiency and alters carcass fat distribution. Poultry Science 83: 158

Loza, P. L.; Pol, K. J. V.; Erickson, G. E.; Stock, R. A.; Klopfenstein, T. J. 2004: Corn milling byproducts and alfalfa levels in cattle finishing diets. Poultry Science 83: 158

Sayer, K. M.; Erickson, G. E.; Klopfenstein, T. J.; Macken, C. N.; Pol, K. J. V. 2004: Effect of corn bran and steep inclusion in finishing diets on performance and nitrogen balance of open dirt feedlots. Poultry Science 83: 158

Good, E. J.; Drouillard, J. S.; Kessen, T. J.; Loe, E. R.; Sulpizio, M. J.; Greenquist, M. A.; Montgomery, S. P.; Sindt, J. J.; Depenbusch, B. E.; Hachmeister, K. A. 2004: Timing of flax supplementation for finishing cattle. Poultry Science 83: 158-159

Loza, P. L.; Pol, K. J. V.; Erickson, G. E.; Stock, R. A.; Klopfenstein, T. J. 2004: Effects of forage level and corn processing method in beef finishing diets containing wet corn gluten feed on finishing steer performance. Poultry Science 83: 159

Nagorcka, B. N.; Charmley, E.; Duynisveld, J. 2004: Using a dynamic ruminant model to understand the differences in performance of cattle fed rations based on barley and/or a potato processing-by-product. Poultry Science 83: 159

Kolver, E. S.; Aspin, P. W.; Jarvis, G. N.; Elborough, K. M.; Roche, J. R. 2004: Digestion of pasture in response to fumarate in continuous culture. Poultry Science 83: 159

Mapel, S.; Neuendorff, D.; Lewis, A.; Randel, R. 2004: Effect of gossypol from cottonseed meal consumption on performance of fallow does (Dama dama). Poultry Science 83: 159-160

Poore, M. H.; Moore, J. A.; Maye, A. T.; Luginbuhl, J. -M. 2004: Soybean hulls for finishing meat goats. Poultry Science 83: 160

Flis, S. A.; Wattiaux, M. A. 2004: Effects of parity and levels of protein on production response and n-balance in holsteins. Poultry Science 83: 160

Ipharraguerre, I. R.; Clark, J. H.; Freeman, D. E. 2004: Site of digestion in dairy cows fed different sources and amounts of crude protein. Poultry Science 83: 160-161

Ipharraguerre, I. R.; Clark, J. H. 2004: Performance of lactating dairy cows fed different sources and amounts of crude protein. Poultry Science 83: 161

Brito, A. F.; Broderick, G. A. 2004: Effects of different protein supplements on nitrogen utilization in dairy cows. I. Lactation performance and ruminal metabolism. Poultry Science 83: 161

Brito, A. F.; Broderick, G. A. 2004: Effects of different protein supplements on nitrogen utilization in dairy cows. II. Digesta flow and bacterial protein synthesis. Poultry Science 83: 161

Nennich, T. D.; Harrison, J. H.; Meyer, D.; Weiss, W.; St-Pierre, N. R.; Kincaid, R. L.; Wattiaux, M.; Davidson, D. L. 2004: Evaluation of prediction equations for estimating urinary output of nitrogen in lactating dairy cows. Poultry Science 83: 162

Guyot, T.; Robert, J. C.; Sauvant, D. 2004: Meta analysis of the influence of different sources of methionine on the milk protein content of dairy cows. Poultry Science 83: 162

Olley, B. J.; Ordway, R. S.; Whitehouse, N. L.; Schwab, C. G. 2004: Use of changes in plasma sulfur amino acid concentrations to compare the ability of methionine (Met) products to provide absorbable Met to lactating dairy cows fed a Met-adequate diet. Poultry Science 83: 162

Mould, F. L.; Morgan, R.; Kliem, K. 2004: A simplified in vitro incubation medium with the potential to evaluate amino acid degradation in ruminants. Poultry Science 83: 162-163

Mould, F. L.; Kliem, K.; Morgan, R. 2004: Ruminal degradation of amino acids assessed using a complement in vitro technique. Poultry Science 83: 163

Varga, L.; Gyenis, B.; Molnar, N.; Szigeti, J. 2004: Effect of inulin on the microflora of an ABT-type fermented milk during refrigerated storage. Poultry Science 83: 164

Hucker, A.; Mike-Schummel, I.; Varga, L.; Unger, A. 2004: Evaluation of methods for detection of Escherichia coli O157 : H7 in milk and occurrence of Escherichia coli O157 : H7 in ex-farm raw milks in Hungary. Poultry Science 83: 164

Gyenis, B.; Varga, L.; Szigeti, J.; Molnar, N. 2004: Use of powdered microalgae to stimulate acid production and growth of Lactobacillus plantarum and Enterococcus faecium in milk. Poultry Science 83: 165

Tozer, P. R.; Varga, G. A.; Kniffen, D.; Henning, W. R. 2004: Do dairy producers market and manage dairy cows to improve beef quality?. Poultry Science 83: 165

Pietrosemoli, S.; Olavez, R. 2004: Effect of using aqueous extracts of Neem (Azadirachta indica A. Juss) seeds and leaves on oocyst count in calves. Poultry Science 83: 165

Hernandez, J.; Pietrosemoli, S.; Palma, R.; Tang, C.; Perozo, C.; Romero, R. 2004: Neem's (Azadirachta indica A. Juss) leaves as feeding substrate for vermicomposting earthworm (Eisenia andrei). Poultry Science 83: 165

Hernandez, J.; Pietrosemoli, S.; Contreras, C.; Palma, R.; Faria, A. 2004: Development and reproduction of Eisenia andrei using mixtures of cattle manure and Neems (Azadiracta indica A. Juss.) leaves. Poultry Science 83: 165-166

Poole, T.; McReynolds, J.; Callaway, T.; Nisbet, D. 2004: Acquisition and persistence of a high level macrolide resistant Veillonella sp without selection pressure. Poultry Science 83: 166

Rasmussen, M. A.; Franklin, S. L.; Carlson, S. A. 2004: Predation survival in rumen protozoa enhances Salmonella virulence. Poultry Science 83: 166

Gwin, L. 2004: More than grass: Organizing the emerging grass-fed beef market. Poultry Science 83: 166

Rasmussen, M. A.; Casey, T. A.; Petrich, J. W. 2004: Meat carcass inspection using fluorescence of dietary porphyrins. Poultry Science 83: 166-167

Godwin, J. L.; Grimes, J. L.; Gernat, A. G.; Wineland, M. J. 2004: The use of low-phytate soybean meal to reduce phosphorus excretion from poults raised to 18 days of age. Poultry Science 83: 167

Onyango, E. M.; Bedford, M. R.; Adeola, O. 2004: Phytase activity and phytate hydrolysis along the digestive tract of broiler chicks: A comparative study of two phytase sources. Poultry Science 83: 167

Liu, F.; Niu, Z.; Zhai, S. 2004: Requirement of methionine of broilers during finishing period. Poultry Science 83: 167

Pillai, P. B.; Fanatico, A. C.; Townsend, J. C.; Beers, K. W.; Emmert, J. L. 2004: Impact of methionine source and excess choline or betaine on growth performance of broilers during the starter period. Poultry Science 83: 168

Yousefi, M.; Shivazad, M.; Hafhdoost, I. S. 2004: The effect of dietary factors on induction of fatty liver-hemorrhagic syndrome and its diagnosis methods with use of serum and liver parameters in laying hens. Poultry Science 83: 168

Yousefi, M.; Shivazad, M.; Haghdoost, I. S. 2004: The effect of dietary treatments flaxseed, yeast, soy fatty acid on fatty liver-hemorrhagic syndrome in laying hens. Poultry Science 83: 168

Hebert, K.; House, J. D.; Guenter, W. 2004: Efficiency of folate deposition in eggs throughout the production cycle of Hyline W98 and W36 laying hens. Poultry Science 83: 168

Monsalve, D.; Froning, G.; Beck, M.; Scheideler, S. E. 2004: Effects of supplemental dietary Vitamin E and selenium from two sources of egg production and vitelline membrane strength in laying hens. Poultry Science 83: 168-169

Batal, A. B.; Emmert, J. L.; Pillai, P. B.; Lumpkins, B. L.; Blair, M. E. 2004: Performance of broilers fed diets containing 2-hydroxy-4-methythiobutanic acid at different inclusion rates. Poultry Science 83: 169

Niu, Z.; Liang, X.; Liu, F.; Xie, M.; Wang, Y. 2004: Effects of organogermanium on performance and immume response in broilers. Poultry Science 83: 169

Parsons, A. S.; Moritz, J. S. 2004: Justifying effects of grain particle size on broiler performance and carcass quality. Poultry Science 83: 169-170

Clark, P. M.; Behnke, K. C. 2004: Effects of pelleting protein concentrate pellets on feed mill throughput and electrical efficiency. Poultry Science 83: 170

Chowdhury, S. R.; Smith, T. K. 2004: Effects of feeding blends of grains daturally-contaminated with Fusarium mycotoxins on performance and metabolism of Turkeys. Poultry Science 83: 170

Troche, C.; Sun, X.; Novak, C.; Remus, J. 2004: Effect of Avizyme (R) 1502 on increasing protein and energy retention when feeding to Bovan White pullets. Poultry Science 83: 170

Leon, R. S.; Riestra, S. P.; Rodriguez, A. A.; Santiago, H.; Pagan, M. 2004: Fermenting sludge from a broiler processing plant: Effect of different levels of cane molasses. Poultry Science 83: 170

Wang, Y.; Niu, Z.; Liu, F. 2004: The amino acid ideal pattern for Pekin ducks during early growing period. Poultry Science 83: 171

Pophal, S.; Mozdziak, P.; Borwornpinyo, S.; Petitte, J. 2004: Transgenic chickens expressing beta-galactosidase hydrolyze lactose in the intestine. Poultry Science 83: 171

Rademacher, M.; Hagemann, L. 2004: Advantages of formulating diets based on net energy on pig performance, carcass characteristics and production economics. Poultry Science 83: 171

Leek, A. G. B.; Beattie, V. E.; O'Doherty, J. V. 2004: The effects of dietary oil inclusion and oil source on apparent digestibility, fecal volatile fatty acid concentration and manure ammonia emission. Poultry Science 83: 171

de Sousa, R. V.; Fialho, E. T.; Lima, J. A. F.; Logato, P. V. R.; Leite, J. I. A. 2004: Influence of lipid source in diets on the performance, meat quality and lipid profile for finishing pigs. Poultry Science 83: 171-172

Fialho, E. T.; Pinheiro, M. da S. M.; Lima, J. A. F.; Rodrigues, P. B.; de Freitas, R. T. F. 2004: Utilization of pearl millet in substitution for corn in diets for growing pigs - metabolism assay and performance. Poultry Science 83: 172

Kaufmann, C.; Sauer, W.; Cervantes, M.; Rademacher, M.; He, J. 2004: Energy, protein, and amino acid digestibility in different sources of rice bran for growing pigs. Poultry Science 83: 172

Obregon, J. F.; Uriarte, J. M.; Barajas, R.; Guemez, H. R. 2004: Comparison of growing swine performance when fed diets containing cull chickpeas in substitution of soybean meal and corn. Poultry Science 83: 172

Obregon, J. F.; Guemez, H. R.; Rios, F. G.; Barajas, R.; Uriarte, J. M. 2004: Effect of the substitution of soybean meal and corn for cull chickpeas in the diet on growth performance and carcass traits of finishing pigs. Poultry Science 83: 172

Silva, M. L. F.; Fialho, E. T.; Lima, J. A. F.; de Sousa, R. V.; Murgas, L. D. S. 2004: Effect of diets formulated based on ileal lysine digestibility and alternative feeds for finishing pigs metabolism and performance assay. Poultry Science 83: 173

Fialho, E. T.; Santos, Z. A. S.; Lima, J. A. F.; Freitas, R. T. D.; Bertechini, A. G. 2004: Energy and protein values of some Brazilian feedstuffs for pigs as determined by metabolism assay. Poultry Science 83: 173

Jones, J.; Westendorf, M. L.; Wohlt, J. E. 2004: Comparison of a diet containing food waste with a corn/soybean diet fed to swine. Poultry Science 83: 173

Lee, H. S.; Kim, J. G.; Shin, Y. W.; Park, Y. H.; Whang, K. Y. 2004: Evaluation of protein dispersibility index as an indicator for soybean meal protein quality in growing pigs: II. Feeding trial. Poultry Science 83: 173-174

Lee, H. S.; Shin, Y. W.; Kim, J. G.; Park, Y. H.; Whang, K. Y. 2004: Evaluation of protein dispersibility index as an indicator for soybean meal protein quality in growing pigs: I. Metabolic study. Poultry Science 83: 174

Pope, L.; Bruce, K.; Karr-Lilienthal, L.; Grieshop, C.; Merchen, N.; Parsons, C.; Fahey, G. 2004: Effects of altering bed depth in the desolventizer/toaster used in soybean meal preparation on nutrient digestibility by really cannulated pigs and cecectomized roosters. Poultry Science 83: 174

Carellos, D. de C.; Lima, J. A. F.; Fialho, E. T.; Freitas, R. T. F.; Filgueiras, E. P. 2004: Utilization of sunflower meal in diets of finishing pigs - performance and digestibility. Poultry Science 83: 174

Wells, J. E.; Yen, J. T.; Miller, D. N. 2004: Effect of dry skim milk on fecal bacterial populations and Salmonella shedding in growing-finishing swine. Poultry Science 83: 174-175

Adedokun, S. A.; Adeola, O. 2004: Metabolizable energy value of meat and bone meal for pigs. Poultry Science 83: 175

Lawrence, B. V.; Overend, D.; Hansen, S. A.; Hahn, J. D.; Hedges, J. 2004: Growth performance and meat quality changes from trace mineral manipulation of finishing pig diets. Poultry Science 83: 175

Yanez, J.; Cervantes, M.; Barrera, M. A.; Sauer, W.; Torrentera, N. 2004: Performance of pigs fed grain sorghum-based diets supplemented with phytase. Poultry Science 83: 175-176

Pardo, C. E.; Trower, J. N.; Schneider, D. K.; Crenshaw, T. D. 2004: Paylean (R) did not compromise bone traits of finishing pigs fed diets formulated with phytase. Poultry Science 83: 176

Silva, H. O.; Fialho, E. T.; Lima, J. A. F.; Murgas, L. D. S.; de Freitas, R. T. F. 2004: Utilization of phytase in diets of growing pigs - ileal AA digestibility, performance and mineral excretion. Poultry Science 83: 176

Fernandez-Figares, I.; Lachica, M.; Nieto, R.; Sanchez, E. G.; Aguilera, J. F. 2004: Use of betaine and conjugated linoleic acid as growth promotants in growing Iberian pigs. Poultry Science 83: 176

Begendahl, K.; Yang, X.; Shen, Y.; Vessie, G.; Bagg, R.; Rideout, T. C.; Archbold, T.; Dick, P.; Fan, M. Z. 2004: Effects of dietary levels of tylosin on digestive and post-absorptive utilization of dietary nutrients in growing pigs. Poultry Science 83: 176-177

Hong, J. W.; Kwon, O. S.; Min, B. J.; Lee, W. B.; Son, K. S.; Kim, J. H.; Park, B. C.; Kim, I. H. 2004: Effects of dietary antibiotics on growth performance in pigs. Poultry Science 83: 177

Kwon, O. S.; Min, B. J.; Lee, W. B.; Son, K. S.; Cho, J. H.; Kim, J. H.; Kim, I. H.; Ra, J. C. 2004: Effect of dietary natural herb extract (Biomate (R)) supplementation on growth performance, IGF-1 and carcass characteristics in growing-finishing pigs. Poultry Science 83: 177

Kuhn, G.; Ender, K.; Hennig, U.; Kalbe, C.; Moors, S.; Degen, G. H.; Rehfeldt, C. 2004: Different isoflavone contents in soy-based diets are without influence on growth performance and carcass quality in pigs. Poultry Science 83: 177

Font i Furnols, M.; Panella, N.; Fabrega, E.; Velarde, A.; Oliver, M. A.; Soler, J.; Gil, M. 2004: Effect of supplementation with natural tranquillizers in the diet of the pigs on the behavior of the animals and the technological quality of loin meat. Poultry Science 83: 177-178

Gao, Y.; Zhang, H. Y.; Szkotnicki, B.; Hacker, R. R. 2004: Additional heat behind farrowing sows to reduce the number of stillborn piglets. Poultry Science 83: 178

Gao, Y.; Zhang, H. Y.; Szkotnicki, B.; Hacker, R. R. 2004: Addition of heat at birth and supplementation of energy and IgG products on improving survivability in neonatal pigs. Poultry Science 83: 178

DeDecker, J. M.; Ellis, M.; Wolter, B. F.; Peterson, B. A. 2004: Effects of stocking rate and feeder space on pig performance in a wean-to-finish system. Poultry Science 83: 178

Mills, J. A.; Campanicki, J. E.; Dyer, R. M. 2004: Dose-dependent cytokine expression in lipopolysaccharide activated bovine alveolar macrophages. Poultry Science 83: 178-179

Mills, J. A.; Grant, R. J.; Dyer, R. M. 2004: Cytokine and growth factor expression is regionally distributed in Holstein claws. Poultry Science 83: 179

Donovan, D. C.; Reber, A. J.; Parks, R.; Ely, L. O.; Hurley, D. J. 2004: Extracellular pH alters the innate immune response by enhancing phagocytosis and decreasing reactive oxygen species production. Poultry Science 83: 179

Daniel, J. A.; Elsasser, T. H.; Epperson, W. 2004: Elevation of tumor necrosis factor-alpha and alpha(1)-acid glycoprotein in lambs with consolidation of lung tissue. Poultry Science 83: 179

Elsasser, T. H.; Kahl, S. 2004: Failure to down regulate tumor necrosis factor alpha (TNF-alpha) responses to repeated endotoxin (LIPS) challenge in subpopulations of cattle constitutes a pathophysiologically relevant marker of risk for increased morbidity to disease. Poultry Science 83: 179

Kahl, S.; Elsasser, T. H. 2004: Exogenous testosterone (T) modulates tumor necrosis factor-alpha (TNF-alpha) and acute phase proteins (APP) responses to repeated endotoxin (LPS) challenge in steers. Poultry Science 83: 180

Li, C.; Carbough, D.; Kahl, S.; Elsasser, T. 2004: Concomitant dual wavelength fluorescence evaluation of inducible nitric oxide synthase (iNOS) and cytokine responses to endotoxin (LPS) stimulation of bovine peripheral blood mononuclear cells (PBMC). Poultry Science 83: 180

Cunningham, N.; Matterson, P.; Worku, M. 2004: The effects of anti-inflammatory agents on expression of cyclooxygenase-2 by bovine neutrophils. Poultry Science 83: 180

Gyenai, K.; Worku, M.; Ishekhumen, O.; Matterson, P. 2004: Extracts of shitake mushrooms modulate receptors for immunoglobulins on bovine neutrophils. Poultry Science 83: 180

Harris, T.; Worku, M.; Matterson, P.; Fargo, D. 2004: Expression of 5 '-lipoxygenase on bovine blood neutrophils. Poultry Science 83: 181

Shappell, N. W.; Smith, D. J. 2004: Ergovaline transport across human gastrointestinal cells (Caco-2). Poultry Science 83: 181

Shappell, N. W.; Billey, L. O. 2004: Assessment of Tasco (TM) and YCWP on ergovaline toxicity in Caco-2. Poultry Science 83: 181

Kehoe, S. I.; Quigley, J. D., I.I.I.; Tyler, H. D. 2004: Effects of an oral rehydration solution with added bovine serum proteins on small intestinal absorptive capacity. Poultry Science 83: 181

Kehoe, S. I.; Tyler, H. D.; O'Brien, M. L.; Touchette, K. J.; Coalson, J. A. 2004: Effects of small intestinal absorption in calves treated with an oral rehydration solution supplemented with fat-soluble vitamins. Poultry Science 83: 181-182

Wax, L. E.; Spiers, D. E.; Rottinghaus, G. E.; Evans, T. J. 2004: Effectiveness of ground endophye-infected tall fescue seed in production of fescue toxicosis in cattle. Poultry Science 83: 182

Rossini, K. L.; McGilliard, M. L.; Nutt, R. H. 2004: Effect of Eprinex (R) on subsequent 90-day production in Virginia Holstein herds. Poultry Science 83: 182

Liboni, M.; Hayen, M. J.; Gulay, M. S.; Belloso, T. I.; Head, H. H. 2004: Frequencies of calving-related diseases of Holstein dairy cows injected with low doses of bovine somatotropin during the transition period. Poultry Science 83: 182

Hendrick, S. H.; Duffield, T. F.; Kelton, D. F.; Leslie, K. E.; Lissemore, K. D.; Archambault, M. 2004: The effect of Johne's disease on culling and milk production in nine Ontario dairy herds. Poultry Science 83: 182-183

Bannerman, D.; Paape, M.; Lee, J.-W.; Zhao, X.; Hope, J.; Rainard, P. 2004: Escherichia coli and Staphylococcus aureus elicit differential innate immune responses following intramammary infection. Poultry Science 83: 183

Haskell, J. K.; Hammon, D. S.; Holyoak, G. R. 2004: Ultrasonographic characteristics of the uterus of Holstein cows with late endometritis. Poultry Science 83: 183

Pol, M. M.; Hulland, C. C. M.; Ruegg, P. P. L. 2004: Antimicrobial susceptibility of coagulase-negative staphylococci isolated from hands of urban children, farm workers, and dairy cow teat skin. Poultry Science 83: 183

Baird, L. G.; Filo, L. C. P.M.; von Keyserlingk, M. A. G.; Weary, D. M.; Beauchemin, K. A. 2004: Heel erosion in dairy cattle. Poultry Science 83: 183-184

Hauser, A. E.; Corley, M. M. 2004: Identification of a c-reactive protein gene in cardiomyopathic turkeys: A possible genetic marker for turkey cardiomyopathy. Poultry Science 83: 184

Dugger, T. A.; Corley, M. M. 2004: Identification and analysis of an apolipoprotein - A gene in cardiomyopathic turkeys. Poultry Science 83: 184

Kozhina, E.; Herrera, P.; Ricke, S. 2004: Isolation and characterization of an anti-Salmonella phage collection for use as antibacterial agents. Poultry Science 83: 184

Huff, G. R.; Huff, W. E.; Beasley, J. N.; Johnson, M. G.; Nannapaneni, R.; Balog, J. M.; Rath, N. C. 2004: Pathology of listeriosis resulting from respiratory infection of turkey poults with Listeria monocytogenes Scott. Poultry Science 83: 184

Tyner, A. M.; Edens, F. W.; Luginbuhl, G. H. 2004: Aspirin and selenium influence on bordetellosis in turkey poults. Poultry Science 83: 185

Tedesco, D.; Galletti, S.; Ravarotto, L.; Tameni, M.; Steidler, S.; Morazzoni, P. 2004: Silymarin PHYTOSOME against AFB(1) in broilers: effects on serum biochemistry. Poultry Science 83: 185

Ameiss, K.; Jenkins, M.; Danforth, H.; Barri, A.; Caldwell, D. 2004: Development of an antigen specific indirect ELISA for Eimeria using recombinant antigen EASZ240 from Eimeria acervulina. Poultry Science 83: 185

Santoyo, F. A.; Smith, T. K.; Barta, J. R. 2004: Supplemental dietary 1,4-diaminobutane (putrescine) on growth and development of small intestine in broiler chicks challenge with E. acervulina. Poultry Science 83: 185

[Anonymous] 2004: Development of an antigen specific indirect ELISA for Eimeria using recombinant antigen EASZ240 from Eimeria acervulina. Poultry Science 83: 185

Selvaraj, R. K.; Klasing, K. C. 2004: Dietary lutein and fat interact to modify macrophage nitric oxide production in chicks hatched from carotenoid depleted eggs. Poultry Science 83: 186

Abi-Ghanem, D.; Waghela, S.D.; Berghman, L.R. 2004: Construction of a naive chicken antibody library using phage display. Poultry Science 83: 186

Siegel, T. W.; Earley, D. L.; Smothers, C. D.; Sun, F.; Ricketts, A. P. 2004: Cellular uptake of the triamilide tulathromycin by bovine and porcine phagocytic cells in vitro. Poultry Science 83: 186

Thornton, S. A.; Pharr, G. T.; Corzo, A.; Branton, S. L.; Kidd, M. T. 2004: Valine needs for immune responses in male broilers from day 21 to 42. Poultry Science 83: 186

Sohn, E. J.; Paape, M. J.; Peters, R. R.; Bannerman, D. D. 2004: Anti-rbosCD14 monoclonal antibodies (mAb) inhibits in vitro production of tumor necrosis factor-alpha (TNF-alpha) by bovine monocytes following stimulation with LPS. Poultry Science 83: 187

Sharp, M.; Horey, C.; Robinson, T. F.; Roeder, B. L. 2004: Serum and urine indice comparisons between llamas and alpacas fed three forages. Poultry Science 83: 187

Peterson, A.; Anderson, J. A.; Robinson, T. F.; Roeder, B. L. 2004: Affect of water deprivation on plasma and urine analytes of alpacas. Poultry Science 83: 187

Anderson, J. A.; Petersen, A.; Robinson, T. F.; Roeder, B. L. 2004: Affect of water deprivation on plasma and urine analytes of llamas. Poultry Science 83: 187

Tinsely, N.; Iqball, M.; Pumford, N. R.; Lassiter, K.; Ojano-Dirain, C.; Higgins, J. P.; Bottje, W.; Wing, T.; Cooper, M. 2004: Differential expression of mitochondrial and extra-mitochondrial proteins in heart of low and high feed efficient broilers within a single male line. Poultry Science 83: 188

Cisar, C. R.; Balog, J. M.; Lay, J. O., J.; Anthony, N. B.; Donoghue, A. M. 2004: Steady-state levels of mitochondrial phosphoproteins in broilers with and without pulmonary hypertension syndrome. Poultry Science 83: 188

Tinsely, N.; Iqbal, M.; Pumford, N. R.; Lassiter, K.; Ojano-Dirain, C.; Higgins, J. P.; Bottje, W.; Wing, T.; Cooper, M. 2004: Differential expression of mitochondrial and extra-mitochondrial proteins in lymphocytes of low and high feed efficient broilers within a single male line. Poultry Science 83: 188

Ruiz-Feria, C. A.; Nishimura, H. 2004: Aorta pulse wave velocity is reduced by intravenous injections of L-arginine in female, but not male, white leghorn chickens. Poultry Science 83: 188

Wideman, R. F.; Chapman, M. E. 2004: Pulmonary and systemic hemodynamic responses to prostacyclin in broilers. Poultry Science 83: 189

Chapman, M. E.; Wang, W.; Wideman, R. F. 2004: Pulmonary hypertensive responses of broilers to lipopolysaccharide: evaluation of source and dose, and impact of pre-existing pulmonary hypertension and cellulose micro-particle selection. Poultry Science 83: 189

Christensen, V. L.; Ort, D. T.; Grimes, J. L.; Wineland, M. J. 2004: Effect of selection of sires and dams for growth or egg production on embryonic cardiac physiology. Poultry Science 83: 189

Franco, D. J.; Robeson, L.; Beck, M. M. 2004: Effect of excess dietary vitamin D supplementation as a management adjustment to reduce the effect of heat stress on three varieties of laying hens. Poultry Science 83: 189

Taira, H.; Beck, M. M. 2004: Heat stress supresses 3/beta-hydroxysteroid de-hydrogenase activity differentially by strain in granulosa cells of laying hens. Poultry Science 83: 190

Liu, H. -K.; Bacon, W. L. 2004: Duration of follicular development increases with advancing duration of the reproductive period in broiler breeder hens. Poultry Science 83: 190

Wardell, J.; Heywood, N.; Beck, M. M. 2004: Bone characteristics of laying hens as a function of age, diet and strain. Poultry Science 83: 190

Hanafy, A. M.; Sasanami, T.; Mori, M. 2004: Yolk-related gene transcription by estrogen in the liver of Japanese quail. Poultry Science 83: 190

Jurkevich, A.; Berghman, L. R.; Cornett, L. E.; Kuenzel, W. J. 2004: Identification of endocrine phenotypes of chicken pituitary cells expressing the vasotocin VT2 receptor subtype. Poultry Science 83: 191

Richards, M.; Poch, S.; McMurtry, J. 2004: Characterization and expression of the avian ghrelin gene. Poultry Science 83: 191

Zhai, W.; Neuman, S. L.; McDaniel, C. D.; Latour, M. A.; Hester, P. Y. 2004: The effect of dosimetric levels of dietary L-carnitine on semen traits of White Leghorns. Poultry Science 83: 191

Rosebrough, R. W.; Russell, B. A.; Poch, S. M.; Richards, M. P. 2004: Time course of thyroid hormone replacement and lipogenic enzyme gene expression in broilers. Poultry Science 83: 191

Persia, M. E.; Carro, T.; Saylor, W. W. 2004: Evaluation of oils and polyethylene glycol as vehicles in a nine-day chick embryo xenobiotic assay. Poultry Science 83: 192

Mitchell, A.; Angel, R. 2004: Bone density measurements in broiler chickens. Poultry Science 83: 192

Davila, V.; Diaz, A.; Lopez-Mungia, A.; Castaneda, M. P.; Nava, G. M. 2004: Enhancing enterocyte enzymatic function by prebiotic feed supplementation. Poultry Science 83: 192

Lu, J.; McMurtry, J. P.; Coon, C. N. 2004: Developmental changes of plasma insulin, glucagon, IGF-I, IGF-II, thyroid hormones, and glucose concentration in chick embryo. Poultry Science 83: 192-193

Lu, J.; Coon, C. N. 2004: Developmental changes of hepatic enzyme activities involved in methionine metabolism for chick embryo. Poultry Science 83: 193

Liboni, M.; Gulay, M. S.; Badinga, L.; Hayen, M. J.; Belloso, T. I.; Wilcox, C. J.; Head, H. H. 2004: Effects of injecting transition cows with low doses of bovine somatotropin (bST) on milk yield, IGF-1, glucose and hepatic gene expression of gluconeogenic enzymes. Poultry Science 83: 193

Chase, C. C., J.; Riley, D. G.; Elsasser, T. H.; Spicer, L. J.; Lucy, M. C.; Coleman, S. W.; Olson, T. A. 2004: Effect of insulin and growth hormone administration to mature miniature Brahman cattle on circulating concentrations of metabolic hormones and metabolites. Poultry Science 83: 193

Peterson, B.; Waldbieser, G.; Bilodeau, L. 2004: Muscle and liver IGF-I mRNA expression and plasma IGF-I levels in channel catfish administered rbGH over time. Poultry Science 83: 194

Trott, J. F.; Farley, N. R.; Hovey, R. C. 2004: Cloning, expression and functional analysis of the porcine prolactin receptor. Poultry Science 83: 194

Wertz, A. E.; Knight, T. J.; Kreuder, A.; Bohan, M.; Beitz, D. C.; Trenkle, A. 2004: Fluctuation of plasma ghrelin and growth hormone in fed and fasted cattle. Poultry Science 83: 194

Radcliff, R. P.; McCormack, B. L.; Crooker, B. A.; Lucy, M. C. 2004: Plasma hormones and expression of growth hormone receptor (GHR) 1A and JGF-I mPNA in hepatic tissue of feed-restricted peri-parturient dairy cows. Poultry Science 83: 195

Frago, F.; Ahmadzadeh, A.; Manzo, R.; McGurie, M. A.; Dalton, J. C. 2004: Effect of naloxone, an opioid antagonist, on serum calcium concentrations immediately after parturition in multiparous Holstein cows. Poultry Science 83: 195

Small, B. C. 2004: Effects of short-term fasting on channel catfish growth and nychthemeral concentrations of plasma GH, IGF-I, and cortisol. Poultry Science 83: 195

Kolath, S. J.; Coussens, P. M.; Sipkovsky, S. S.; Wilson, S. J.; Spiers, D. E.; Spain, J. N.; Lucy, M. C. 2004: Microarray analysis of gene expression in ovarian dominant follicles (DF) following heat stress (HS). Poultry Science 83: 195

Jose, A. A. F. B. V.; Gama, M. A. S.; Lanna, D. P. D. 2004: Effects of conjugated linoleic acid on culture of adipose tissue explants of growing pigs. Poultry Science 83: 195-196

Jones, E. F.; Govoni, K. E.; Hoagland, T. A.; Kazmer, G. W.; Zinn, S. A. 2004: Somatotropic axis components following administration of exogenous bovine somatotropin to neonatal beef calves having an IGF-I promoter polymorphism. Poultry Science 83: 196

Loor, J. J.; Janovick, N. A.; Dann, H. M.; Everts, R. E.; Rodriguez-Zas, S. L.; Lewin, H. A.; Drackley, J. K. 2004: Microarray analysis of hepatic gene expression from dry-off through early lactation in dairy cows fed at two intakes during the dry period. Poultry Science 83: 196

Loor, J. J.; Dann, H. M.; Everts, R. E.; Rodriguez-Zas, S. L.; Lewin, A.; Drackley, J. K. 2004: Mammary and hepatic gene expression analysis in peripartal dairy cows using a bovine cDNA microarray. Poultry Science 83: 196

Loor, J. J.; Janovick, N. A.; Everts, R. E.; Rodriguez-Zas, S. L.; Lewin, H. A.; Drackley, J. K. 2004: Adipose, mammary, and hepatic gene expression profiling in lactating dairy cows using a bovine cDNA microarray. Poultry Science 83: 196-197

Loor, J. J.; Carlson, D. B.; Everts, R. E.; Rodriguez-Zas, S. L.; Lewin, H. A.; Drackley, J. K. 2004: Gene expression profiles in liver of dairy cows in response to feed restriction using a bovine cDNA microarray. Poultry Science 83: 197

Williams, C. C.; Ponson, A. M.; Stanley, C. C.; Bateman, H. G., I.I.; Richardel, P. T.; Gantt, D. T. 2004: Accuracy and precision of commercially available glucometers for use in dairy cattle. Poultry Science 83: 197

Bilby, T. R.; Michel, F.; Jenkins, T.; Staples, C. R.; Thatcher, W. W. 2004: Effects of bovine somatotropin (bST), pregnancy and a diet enriched in omega-3 fatty acids on the uterine GH/IGF system in lactating dairy cows. Poultry Science 83: 197

Scudder, J. M.; Barndollar, A. S.; Trott, J. F.; Hovey, R. C. 2004: Unique effects of ovarian steroid hormones on parenchymal morphology in the mammary glands of swine. Poultry Science 83: 197-198

Bilby, T. R.; Sozzil, A.; Lopez, M.; Silvestre, F.; Ealy, A.; Staples, C. R.; Thatcher, W. W. 2004: Effects of bovine somatotropin (bST), pregnancy and a diet enriched in omega-3 fatty acids on reproduction in lactating dairy cows. Poultry Science 83: 198

Polfard, B. C.; Dwyer, M. E.; Fitzgerald, A. C.; Gentry, P. C.; Henderson, D. A.; Collier, R. J. 2004: Effects of ambient temperature and solar radiation on skin evaporative water loss in dairy cattle. Poultry Science 83: 198

Eleswarapu, S.; Jiang, H. 2004: Effect of growth hormone on the expression of liver-enriched transcription factors in the bovine liver. Poultry Science 83: 198

Jiang, H.; Lucy, M. C.; Crooker, B. A.; Beall, W. E. 2004: Liver expression of growth hormone receptor 1A mRNA is decreased in dairy cows but not in beef cows at parturition. Poultry Science 83: 198-199

McCormack, B. L.; Agca, C.; Chase, C. C., J.; Olson, T. A.; Elsasser, T. H.; Hammond, A. C.; Welsh, T. H., J.; Lucy, M. C. 2004: A miniature condition in Brahman cattle is associated with a single nucleotide mutation within the growth hormone gene. Poultry Science 83: 199

Peinado, J.; Nieto, M.; Gonzalez, J. C.; Mateos, G. G.; Medel, P. 2004: Effect of gender and feeding program on productive performance and carcass quality of heavy pigs. Poultry Science 83: 199

Nunez, F. A.; Garcia-Macias, J. A.; Lopez, J. A.; Rios, F. G. 2004: Effect of protein from placental bovine tissue on puberty and growth mice. Poultry Science 83: 199

Han, H. -C.; Austin, K. J.; Ford, S. P.; Nathanielsz, P. W.; Hansen, T. R. 2004: Maternal undernutrition changes angiotensin type 1 and 2 receptors in ovine fetal heart. Poultry Science 83: 199-200

Agca, C.; Whitworth, K. M.; Kim, J. -G.; Murphy, C. N.; Rieke, A.; Springer, G. K.; Forrester, L. J.; Green, J. A.; Mathialagan, N.; Prather, R. S.; Lucy, M. C. 2004: Microarray analysis of gene expression during ovarian development in swine. Poultry Science 83: 200

Caperna, T. J.; Shannon, A. E.; Poch, S. M.; Garrett, W. M.; Richards, M. P. 2004: Hormonal regulation of leptin receptor expression in primary cultures of porcine hepatocytes. Poultry Science 83: 200

Ramsay, T. G.; Richards, M. P. 2004: Regulation of leptin and leptin receptor expression in porcine subcutaneous adipose tissue. Poultry Science 83: 200

Hausman, G. J.; Poulos, S. P.; Richardson, L. R.; Barb, R.; Andacht, T.; Mynatt, R.; Pecot, H.; Crandall, D.; Hreha, A. 2004: Secreted and signaling genes and proteins in fetal and neonatal pig adipose tissue and stromal-vascular cells. Poultry Science 83: 200-201

Kamanga-Sollo, E.; Pampusch, M. S.; Xi, G.; White, M. E.; Hathaway, M. R.; Dayton, W. R. 2004: IGF-I mRNA levels in bovine satellite cell cultures: Effects of fusion and anabolic steroid treatment. Poultry Science 83: 201

Pampusch, M.; Xi, G.; Kamanga-Sollo, E.; White, M.; Hathaway, M.; Dayton, W. 2004: Production of recombinant porcine IGF-binding protein-5 (IGFBP-5) and its effect on proliferation of porcine ernbryonic myoblast cultures (PEMC) and L6 cells and on differentiation of L6 cells in the presence and absence of IGF-I. Poultry Science 83: 201

Xi, G.; Kamanga-Sollo, E. I.; Pampusch, M. S.; White, M. E.; Hathaway, M. R.; Dayton, W. R. 2004: Effect of recombinant porcine IGFBP-3 on IGF-I and Long-R3-IGF-I-stimulated proliferation and differentiation of L6 myogenic cells. Poultry Science 83: 201

Lee, C. Y.; Jin, E. J.; Kim, I. A. 2004: Molecular cloning of untranslated regions of the porcine acid-labile subunit (pALS) gene and detection of pALS gene expression in hepatic and non-hepatic tissues. Poultry Science 83: 201

Buonomo, F. C.; Grohs, D. L.; Ruffin, D. S.; Sartin, J. L. 2004: Circulating levels of growth factors are influenced by physiological status in the horse. Poultry Science 83: 202

Creamer, B. A.; Scheffler, J. M.; Jones, S. J. 2004: Effects of insulin, leucine, and glucose on translation rates in primary porcine satellite cells. Poultry Science 83: 202

Schulz, J. S.; Jones, S. J.; Zeece, M. 2004: Development of a microarray-based ELISA for the assessment of SR-associated calcium regulatory proteins in skeletal muscle. Poultry Science 83: 202

Uetake, K.; Ishiwata, T.; Abe, N.; Eguchi, Y.; Tanaka, T. 2004: Hormonal and metabolic responses to human handling in crossbred steers. Poultry Science 83: 202

Maiorano, G.; Filetti, F.; Ciarlariello, A.; Gambacorta, G.; Manchisi, A. 2004: Skeletal development and productive performance of Italian Merino lambs as related to age. Poultry Science 83: 202-203

Weber, T. E.; Gregory, D. J.; Bosworth, B. G. 2004: Regulation of myostatin (MSTN) and MyoD expression with acute inflammatory challenge in the channel catfish (Ictalurus punctatus). Poultry Science 83: 203

Coy, C. S.; Velleman, S. G. 2004: Expression Of the anti-apoptotic gene Bcl-2 during skeletal muscle development in normal and Low Score Normal chickens. Poultry Science 83: 203

Pumford, N.; Iqbal, M.; Bottje, W.; Lay, J.; Wing, T.; Cooper, M. 2004: Proteins were differentially expressed in the plasma from high and low feed efficient broilers. Poultry Science 83: 203

Gulay, M. S.; Liboni, M.; Garcia, A.; Hayen, M. J.; Belloso, T.; Head, H. H. 2004: Effects of low doses of bST during transition period on milk component percentages and yields and milk production of Holstein cows. Poultry Science 83: 204

Mosley, S. A.; McGuire, M. A.; Stouder, W.; McGrath, M. F.; Vicini, J. L.; Denham, S. C. 2004: Response of milk yield and reproduction to bovine somatotropin (bST) in low and high producing Holstein cows. Poultry Science 83: 204

Hadsell, D. L.; Torrres, D. T.; George, J.; Shelton, G. S.; Fiorotto, M. L. 2004: Lactation persistence is enhanced in transgenic mice overexpressing des(1-3)hIGF-I in the mammary gland. Poultry Science 83: 204

Hogan, K. A.; Sivaprasad, U.; Desury, G.; Cohick, W. S. 2004: IGF-I and TGF-alpha activate different upstream signaling molecules in bovine mammary epithelial cells. Poultry Science 83: 204-205

Palin, M. F.; Farmer, C. 2004: Expression of prolactin receptor, STAT5a, STAT5b and whey acidic protein in mammary tissue of lactating Large White and 50% Meishan sows. Poultry Science 83: 205

Hohmann, K. J.; Auchtung, T. L.; Dahl, G. E. 2004: Expression of prolactin receptor (PRL-R) mRNA in somatic cells of bovine milk. Poultry Science 83: 205

Prosser, C. G.; Smith, C. S.; Hodgkinson, A. J.; Farr, V. C.; Carpenter, E. A. 2004: Mammary cytokine gene expression during lactation. Poultry Science 83: 205

Miller, N.; Delbecchi, L.; Petitclerc, D.; Talbot, B. G.; Lacasse, P. 2004: Effect of stage of lactation and parity on mammary gland gene expression. Poultry Science 83: 205

Connor, E. E.; Rius, A. G.; Auchtung, T. L.; Wood, D. L.; Kendall, P. E.; Dahl, G. E.; Capuco, A. V. 2004: Long days do not alter mammary growth in prepubertal heifers. Poultry Science 83: 206

Castillo, V.; Such, X.; Caja, G.; Albanell, E.; Casals, R. 2004: Short term effects of different milking intervals on cisternal and alveolar milk in dairy sheep. Poultry Science 83: 206

Mosley, E. E.; McGuire, M. A. 2004: The use of C-13 labeled fatty acids to study milk fat synthesis in dairy cows. Poultry Science 83: 206

Toerien, C. A.; Cant, J. P. 2004: Duration of starvation required to decrease milk production in the high-producing dairy cow. Poultry Science 83: 206

salama, A. A. K.; Caja, G.; Such, X.; Casals, R.; Albanell, E. 2004: Lactational response to annual or biannual kidding in dairy goats. Poultry Science 83: 207

Benchaar, C.; Charmley, E.; Duynisveld, J. 2004: Feed intake, nutrient digestibility and nitrogen retention in beef steers fed a total mixed ration supplemented with monensin or different doses of essential oils. Poultry Science 83: 207

Vasconcelos, J. T.; Greene, L. W.; Cole, N. A.; McCollum, F. T., I.I.I. 2004: Effects of phase feeding of protein on performance, blood urea N, manure N : P ratio, and carcass characteristics of feedlot cattle. Poultry Science 83: 207

Alvarez, E. G.; Zinn, R. A. 2004: Influence of sodium caseinte infusion on voluntary feed intake and digestive function in steer calves fed a Sudangrass-based growing diet. Poultry Science 83: 207-208

Awawdeh, M. S.; Titgemeyer, E. C.; McCuistion, K. C.; Gnad, D. P. 2004: Ruminal ammonia load improves nitrogen retention of growing steers when leucine is limiting. Poultry Science 83: 208

Llewellyn, D. A.; Gray, B. T.; Marstoni, T. T.; Bandyk, C. A. 2004: Effect of fall protein supplementation with a self-fed liquid supplement on performance of beef cows grazing tallgrass-prairie range. Poultry Science 83: 208

Manella, M. Q.; Boin, C.; Alleoni, G. F.; Demarchi, J. J. A. A.; Tedeschi, L. O. 2004: Amino acids degradation of rumen incubated feeds. Poultry Science 83: 208

Lehmkuhler, J. W.; Arp, S. C.; Schaefer, D. M. 2004: Feedlot cattle responses to reduced levels of degradable protein. Poultry Science 83: 208-209

Lee, S. C.; Eun, J. S.; Kim, Y. K.; Cant, J. P.; Moon, Y. H. 2004: Responses of serum glucose, insulin, glucagon, and fatty acids to ruminal propionate and abomasal carbohydrates in Korean cattle. Poultry Science 83: 209

Michal, J. J.; Ramsey, J. J.; Ross, K. A.; Johnson, D. E.; Johnson, K. A. 2004: Hepatic mitochondrial efficiency of Angus and Wagyu heifers. Poultry Science 83: 209

Costa, S. F.; Pereira, M. N.; Melo, L. Q.; Muzzi, L. A. L.; Chaves, M. L. 2004: Ruminal mucosa and epidermis morphology of calves infused with lactate, propionate or butyrate. Poultry Science 83: 209-210

Johnson, E. C.; Kendall, D. K.; Jaster, E. H. 2004: Evaluation of quality, quantity and timing of colostrum feeding on immunoglobulin G1 absorption in jersey calves. Poultry Science 83: 210

Kehoe, S. I.; Moody, M. L.; Heinrichs, A. J. 2004: Effect of time of milk replacer delivery on feed intake of calves during weaning. Poultry Science 83: 210

Richardel, P. T.; Williams, C. C.; Bateman, H. G., I.I.; Hutchison, C. F.; Stanley, C. C.; Chung, Y. H.; White, T. W.; Gentry, L. R.; Thompson, D. L., J.; Gantt, D. T. 2004: Effects of dietary protein level and fish meal on growth and hormonal status of weaned dairy calves. Poultry Science 83: 210

Meyer, M. J.; Ross, D. A.; Shaw, D. E.; Van Amburgh, M. E. 2004: Components of growth in Holstein heifers reared from early life on two levels of energy intake. Poultry Science 83: 210

van Vuuren, A. M.; Stockhofe, N.; Gerrits, W. J. J.; Suarez, B. J.; van Reenen, C. G. 2004: Urinary phosphorus and allantoin as parameters for rumen development in veal calves. Poultry Science 83: 211

Eun, J. S.; Lee, S. C.; Kim, Y. K.; Moon, Y. H. 2004: Relationship of serum metabolites and insulin to beef marbling score in Korean cattle. Poultry Science 83: 211

Rincker, C. B.; Pyatt, N. A.; Berger, L. L.; Faulkner, D. B. 2004: Using a DNA marbling marker, expected progeny differences, ultrasound, and live evaluation to predict carcass composition of early-weaned Simmental steers. Poultry Science 83: 211

Jenkins, T. C.; Sniffen, C. J. 2004: Fermentation characteristics and fatty acid biohydrogenation in continuous cultures of mixed ruminal microorganisms fed diets containing poultry products and nutrients reclaimed from the process water of processing plants. Poultry Science 83: 211-212

Kajikawa, H.; Kawamura, A.; Tajima, K.; Mitsumori, M.; Takenaka, A. 2004: Effects of amino nitrogen on fermentation parameters by mixed ruminal microbes in batch and semi-continuous cultures when energy or nitrogen was limiting. Poultry Science 83: 212

Gargallo, S.; Calsamiglia, S.; Ferret, A. 2004: Rumen microbial degradation of amino acids from fish meal and blood meal in continuous culture. Poultry Science 83: 212

Cerrato, M.; Calsamiglia, S.; Ferret, A. 2004: Effects of time at suboptimal pH on rumen bacterial fermentation in a dual flow continuous culture system. Poultry Science 83: 212

Meng, Q.; Gao, W. 2004: Effect of particle size on adhesion of ruminococcus albus and ruminococcus flavefaciens to plant cell walls in vitro. Poultry Science 83: 212-213

Castillejos, L.; Calsarniglia, S.; Ferret, A.; Losa, R. 2004: Effects of a blend of essential oils and the type of diet on rumen microbial fermentation and nutrient flow from a continuous culture system. Poultry Science 83: 213

Busquet, M.; Calsamiglia, S.; Ferret, A.; Kamel, C. 2004: Effects of different doses of plant extracts on rumen microbial fermentation. Poultry Science 83: 213

Morales, M. S.; Dehority, B. A. 2004: Ionized calcium requirements of cellulolytic ruminal bacteria for growth and cellulose degradation. Poultry Science 83: 213

Devant, M.; Bach, A.; Garcia, J. A. 2004: Empirical relationships between ruminal pH and volatile fatty acid concentrations. Poultry Science 83: 213

Ungerfeld, E.; Rust, S. 2004: An empirical analysis of ruminal microbial efficiency. Poultry Science 83: 214

Rivier, L. H.; Bruss, M. L. 2004: In vitro synthesis of isopropanol from acetone by mixed rumen microbes. Poultry Science 83: 214

Ipharraguerre, I. R.; Clark, J. H.; Freeman, D. E. 2004: Site of digestion in dairy cows fed different soy-protein supplements. Poultry Science 83: 214

Ivan, S. K.; Haugen, H. L.; Klopfenstein, T. J. 2004: Utilization of the mobile bag technique to determine intestinal digestibility of feedstuffs. Poultry Science 83: 214

Mooney, C. S.; Allen, M. S. 2004: Effects of dietary sodium bicarbonate on ruminal and total tract digestibility of diet and diet components in dairy cows. Poultry Science 83: 214-215

Bedgar, S. E.; Schroeder, J. W.; Chichlowski, M. W.; Bauer, M. L.; Soto-Navarro, S. A. 2004: Ruminal characteristics and rate, site, and extent of digestion of dairy diets supplemented with canola fed to Holstein steers. Poultry Science 83: 215

Wang, Y.; McAllister, T. A. 2004: Effect of a saponin-based surfactant on the processing characteristics and in vitro ruminal fermentation of barley grain. Poultry Science 83: 215

Gargallo, S.; Calsamiglia, S.; Ferret, A. 2004: Development of an in vitro technique to determine intestinal digestion of protein supplements by a Daisy II incubator. Poultry Science 83: 215

Adesogan, A. T.; Chikagwa-Malunga, S. K.; Salawu, M. B.; Kim, S. C. 2004: The in vitro digestibility, gas production and fermentation characteristics of Mucuna pruiriens, and soybean meal treated with or without L-Dopa. Poultry Science 83: 215-216

Cabral, L.; Valadares Filho, S.; Zervoudakis, J.; Souza, A.; Detmann, E. 2004: Estimated dry matter, crude protein and neutral detergent fiber degradation of some feeds by in situ technique. Poultry Science 83: 216

Ngonyamo-Majee, D.; Shaver, R. D.; Sapienza, D.; Coors, J. G.; Lauer, J. G.; Venhaus, C. 2004: Effect of freeze drying versus oven drying on dry matter and starch digestibility of corn mutants with Oh43 inbred line background harvested at four growth stages. Poultry Science 83: 216

Ngonyamo-Majee, D.; Shaver, R. D.; Coors, J. G.; Sapienza, D.; Lauer, J. G.; Venhaus, C. 2004: Effect of kernel vitreousness on ruminal and total tract dry matter digestibility of diverse corn germplasm sources. Poultry Science 83: 216

Brown, D. R.; Meilahn, M. K. 2004: Fines in steam-flaked corn samples disrupt the relationship between flake density and gelatinized starch content. Poultry Science 83: 216-217

Colmenero, J. J. O.; Broderick, G. A. 2004: Effect of dietary forage source and crude protein level on in vitro microbial protein synthesis and ruminal fermentation. Poultry Science 83: 217

Dewhurst, R. J.; Harris, L. J.; Evans, R. T. 2004: Forage mixtures to increase N-use efficiency by lactating dairy cows. Poultry Science 83: 217

Rode, L. M.; Vazquez-Anon, M. 2004: Impact of rumen protected lysine and methionine sources on yield of milk and milk components: a statistical survey of published literature. Poultry Science 83: 217

Braud, T. W.; Bateman, H. G., I.I.; Williams, C. C.; Gantt, D. T. 2004: Effects of DL-methionine and lysine HCl on fermentation in vitro. Poultry Science 83: 218

Noftsger, S.; St-Pierre, N. R.; Firkins, J. L. 2004: Determination of undegradability and ruminal effects of HMB, HMBI, and DL-MET in lactating cows. Poultry Science 83: 218

Moon, Y. H.; Luimes, P. H.; Wright, L. E.; Toerien, C. A.; Cant, J. P. 2004: Intravenous histidine infusion affects milk composition in lactating dairy cows. Poultry Science 83: 218

Peterson, A. B.; Kohn, R. A. 2004: Use of milk ammonia nitrogen as an indicator of rumen protein degradation in dairy cows. Poultry Science 83: 218

Castro, S. I. B.; Lapierre, H.; Phillip, L. E.; Jardon, P. W.; Berthiaume, R. 2004: Ruminal degradability and intestinal digestibility of treated soybean meal products. Poultry Science 83: 218-219

Walker, D. K.; Lambert, B. D.; Rathburn, H. B.; Woodworth, J. C. 2004: Effects of ruminally-protected L-carnitine intake on plasma L-carnitine, glucose, urea, and ammonia in sheep undergoing an ammonia challenge. Poultry Science 83: 219

Taylor, C. C.; Kitts, S. E.; Kristensen, N. B.; McLeod, K. R.; Axe, D. E.; Harmon, D. L. 2004: Influence of slow-release urea on nitrogen flux in steers. Poultry Science 83: 219

Oba, M.; Baldwin, R. L. V., I.; Owens, S. L.; Bequette, B. J. 2004: Utilization of ammonia-N by ruminal epithelial and duodenal mucosal cells isolated from growing sheep. Poultry Science 83: 219

Marini, J. C. 2004: An improved analytical method for the determination of urea recycling parameters. Poultry Science 83: 219-220

Yu, P.; McKinnon, J. J.; Christensen, C. R.; Christensen, D. A. 2004: Use of synchrotron-based FTIR microspectroscopy to reveal chemical features of feather protein secondary structure and its relation to protein value. Poultry Science 83: 220

Knapp, J. 2004: Basolateral transport of neutral amino acids in enterocytes is mediated via Systems A, ASC, L, asc, and Y+L. Poultry Science 83: 220

Noziere, P.; Richard, C.; Graulet, B.; Durand, D.; Remond, D.; Robert, J. C. 2004: Investigation of the site of absorption and metabolism of HMBi and HMB in sheep. Poultry Science 83: 220

Jaurena, G.; Moorby, J. M.; Fisher, W. J.; Davies, D. W. R. 2004: Relationship between body weight, loin Longissimus dorsi and backfat measurements, and body condition score in dry and lactating Holstein-Friesian dairy cows. Poultry Science 83: 220-221

Bateman, H. G., I.I.; Clark, J. H.; Murphy, M. R. 2004: Predicting feed protein flow to the duodenum of lactating dairy cows. Poultry Science 83: 221

Han, H. -C.; Austin, K. J.; Hess, B. W.; Ford, S. P.; Hansen, T. R. 2004: Prepro-ghrelin mRNA in the digestive tract of undernourished pregnant ewes. Poultry Science 83: 221

Mouro, G. F.; Branco, A. F.; Coneglian, S. M.; Minella, T. F.; Rigolon, L. P.; Zeoula, L. M.; Maia, F. J. 2004: Effects of forage proportion in the diet on digestibility and portal nutrient flux in sheep fed to maintenance level. Poultry Science 83: 221

Mouro, G. F.; Branco, A. F.; Maia, F. J.; Minella, T. F.; Zeoula, L. M.; Coneglian, S. M. 2004: Effects of carbohydrate source and monensin in high oil diets on nitrogen balance, digestibility and portal nutrient flux in sheep. Poultry Science 83: 221-222

Resende Junior, J. C.; Pereira, M. N.; Boer, H.; Tamminga, S. 2004: Two techniques to determine the ruminal clearance rate of volatile fatty acids. Poultry Science 83: 222

Lana, R. P.; Freitas, J. A.; Queiroz, A. C. 2004: Prediction of milking cows performance and use of the equations for estimating nutritional requirements in Brazil. Poultry Science 83: 222

Lana, R. P. 2004: Efficiency of use of concentrate ration on weight gain and milk production by cattle under tropical pasture and intensive conditions in Brazil. Poultry Science 83: 222

Foroughi, A. R.; Naserian, A. A.; Valizadeh, R.; Mesgaran, M. D. 2004: Ruminal parameters and plasma metabolites of Holstein dairy cows fed processed cottonseed. Poultry Science 83: 222-223

Benefield, B. C.; Ipharraguerre, I. R.; Lineiro, M. O.; Clark, J. H. 2004: Nutri Dense (R) a corn grain and corn silage for dairy cows. Poultry Science 83: 223

Colmenero, J. J. O.; Broderick, G. A. 2004: Effect of level of dietary crude protein on ruminal digestion and bacterial NAN flow in lactating dairy cows. Poultry Science 83: 223

Wildeus, S.; Turner, K. E.; Collins, J. R. 2004: Effect of species and breed within species on forage intake and growth in hair sheep lambs and meat goat kids offered alfalfa and grass hay diets with a corn-based supplement. Poultry Science 83: 223

Tarazon, M. A.; Huber, J. T.; Calderon, A. C.; Garcia, H. G. 2004: Productive performance of Holstein cows in early and very early lactations when injected with bovine somatotropin. Poultry Science 83: 224

Pulido, R. G.; Aguilera, P.; Daetz, R.; Wittwer, F.; Orellana, P. 2004: Effect of type of concentrate on milk production and composition of dairy cows. Poultry Science 83: 224

Estrada-Angulo, A.; Ramos, C. H.; Barajas, R.; Obregon, J. F. 2004: Effect of substitution of alfalfa hay with sun dried pig excreta on performance of sheep feed growing diets. Poultry Science 83: 224

Estrada-Angulo, A.; Barajas, R.; Obregon, J. F.; Lopez, R. E.; Robles, J. C. 2004: Effect of substitution of sorghum grain for escobero sorghum grain (sorghum bicolor, var. Technicum, Jav.) on apparent digestibility of diets for sheep. Poultry Science 83: 224

Estrada-Angulo, A.; Barajas, R.; Obregon, J. F.; Gallardo, F. J. 2004: Effect of substitution of sorghum grain with escobero sorghum grain (Sorghum bicolor, var. Technicum, Jav.) on growth performance of finishing sheep. Poultry Science 83: 225

Estrada-Angulo, A.; Perez-Fernandez, A. B.; Obregon, J. F.; Barajas, R.; Velazquez, E. A. 2004: Effect of substitution of alfalfa hay with Clitoria hay (Clitoria ternatea L.) on performance of sheep feed finishing diets. Poultry Science 83: 225

Perez-Fernandez, A. B.; Estrada-Angulo, A.; Barajas, R.; Obregon, J. F. 2004: Effect of supplementation of meat meals from different non ruminant species on growth performance response in finishing sheep. Poultry Science 83: 225

Estrada-Angulo, A.; Robles, J. C.; Obregon, J. F.; Barajas, R. 2004: Comparative effect of tallow and dark poultry fat on apparent digestibility of diets for sheep. Poultry Science 83: 225

Pradhan, R.; Shirakabe, E.; Nishioka, T.; Batajoo, K. 2004: Digestibility of fermented bagasse fed to Suffolk ewes. Poultry Science 83: 225-226

Juarez-Reyes, A. S.; Arzola-Nevarez, J.; Nevarez-Carrasco, G.; Montoya-Escalante, R.; Cerrillo-Soto, M. A. 2004: Chemical diet composition and metabolizable protein intake by grazing sheep. Poultry Science 83: 226

Juarez, F.; Barajas, R.; Espino, M. A.; Obregon, J. F.; Rios, F. G. 2004: Effect of chromium methionine supplementation on growth performance and carcass traits of hair sheep. Poultry Science 83: 226

Juarez, F.; Espino, M. A.; Barajas, R. 2004: Effect of chromium methionine supplementation on serum concentration of triglycerides and cholesterol of fattening sheep. Poultry Science 83: 226

Obregon, J. F.; Estrada-Angulo, A.; Barajas, R. 2004: Effect of substitution of canola meal with overcooked sesame meal on growth performance of hair sheep. Poultry Science 83: 226-227

Obregon, J. F.; Robles, J. C.; Barajas, R.; Estrada-Angulo, A.; Valdez, M. 2004: Ruminal degradation of dry matter of raw cull chop suey beans (Vigna radiata L., Wilzeck) in sheep. Poultry Science 83: 227

Obregon, J. F.; Castro, H.; Barajas, R.; Estrada-Angulo, A.; Telles, G.; Peraza, Y. 2004: Ruminant degradation of dry matter of overcooked sesame meal using nylon bag technique in sheep. Poultry Science 83: 227

Gauly, M.; Reeg, J.; Bauer, C.; Brandt, H.; Mertens, C.; Zahner, H.; Erhardt, G. 2004: Genetic resistance to Eimeria infections in Merinoland sheep and relationships among oocyst count, E. ovinoidalis antibody level and live weight. Poultry Science 83: 227

Gallegos-Acevedo, M. A.; Nieves-Herrera, N.; Arechiga, C. F.; Aguilera, J. I.; Castillo-Pecina, M. A.; Lopez-Carlos, M. A. 2004: Phenotypic correlations between body measurements and production performance of six sheep breeds at north-central Mexico: exploratory trial. Poultry Science 83: 227

Fisher, M.; Duckett, S.; Wildeus, S. 2004: Effect of breed type, finishing treatment, and dietary supplements on carcass characteristics and tenderness in hair sheep. Poultry Science 83: 227-228

Solis, G.; Aguilera, J. I.; Rincon, R. M.; Banuelos, R.; Arechiga, C. F. 2004: Characterizing exfoliative vaginal cytology (ECV) in ewes from 60 d of age through parturition. Poultry Science 83: 228

Arechiga, C. F.; Magallanes, M. G.; Nazarala, N.; Rincon, R. M.; Pina, J. A.; Lopez, M. A.; Valencia, J. 2004: Sexual behavior and interaction of hair rams as an auxiliary aid for estrus detection in bovine females. Poultry Science 83: 228

deVries, A.; Giesy, R.; Ely, L. O.; deAraujo, A.; Andreasen, A.; Broaddus, B.; Eubanks, S.; Mayo, D.; Miller, P.; Seawright, T.; Vann, C. 2004: Financial performance of dairies in Florida and Georgia in 2002. Poultry Science 83: 228

Ely, L. O.; Smith, J. W. 2004: Factors affecting death losses in DHI holstein herds. Poultry Science 83: 228-229

Rogers, G. W.; Tipton, E. L.; Hill, K. M.; Cooper, J. B. 2004: Southeast Dairy Extension.org - An Internet-based dairy website for southeast US and beyond. Poultry Science 83: 229

Higginbotham, G. E.; VerBoort, W. R.; Santos, J. E. P. 2004: Association between bulk tank milk urea nitrogen and DHI production variables in California dairy herds. Poultry Science 83: 229

Bennett-Wimbush, K.; Porr, S. 2004: Comparison of evaluation methods for placement in a freshman equitation course. Poultry Science 83: 229

Brink, D. R.; Moody, L. D.; VanDeWalle, B. S. 2004: Integrating leadership, communications, and service learning education to prepare future leaders in the animal sciences. Poultry Science 83: 229-230

Jones, S. T.; Aryana, K. J.; Losso, J. N. 2004: Storage stability of lutein in cheddar cheese. Poultry Science 83: 230

Richter, R.; Ungkuraphinunt, P.; Gerung, A.; Perez-Hernandez, G. 2004: Physical properties of kappa-casein stabilized emulsions. Poultry Science 83: 230

Aryana, K. J. 2004: Probiotic, fiber fortified, fat free plain yogurt. Poultry Science 83: 230

Achanta, K.; Aryana, K. J.; Boeneke, C. 2004: Fat free plain set yogurts fortified with minerals. Poultry Science 83: 230

Shirashoji, N.; Jaeggi, J. J.; Lucey, J. A. 2004: Effect of emulsifying salts on texture of pasteurized process Cheddar cheese. Poultry Science 83: 231

Summers, M.; Aryana, K. J. 2004: Probiotic, fat free, no sugar added ice cream. Poultry Science 83: 231

Choi, J.; Horne, D. S.; Johnson, M. E.; Ucey, J. A. I. 2004: Effect of insoluble calcium phosphate on cheese functionality. Poultry Science 83: 231

Aryana, K. J.; Beck, M. C. 2004: Texture and microstructure of full fat and low fat Cheddar cheeses fortified with chitosan. Poultry Science 83: 231

Francis, L. L.; Chambers, D. H.; Jeon, I. J.; Schmidt, K. A. 2004: Quantification of volatile flavor compounds in fresh and different off-flavor lowfat milks. Poultry Science 83: 231-232

Francis, L. L.; Kong, S. H.; Chambers, D. H.; Jeon, I. J.; Schmidt, K. A. 2004: Serving temperature effects on milk flavor, milk aftertaste, and volatile compound quantification in nonfat and whole milk. Poultry Science 83: 232

Maduko, C. O.; Shewfelt, R.; Frank, J.; Park, Y. W. 2004: Evaluation of pH stability in different types of heat-treated fluid and manufactured milk products during refrigerated storage. Poultry Science 83: 232

Varga, L.; Orban, S. 2004: Use of long-chain polyphosphates for shelf-life extension of processed cheese spreads. Poultry Science 83: 232

Lee, F.; Page, J.; Gokavi, S.; Guo, M. 2004: Seasonal variations in chemical composition of water buffalo milk. Poultry Science 83: 232-233

Kovacs, A.; Varga, L.; Dulicsek, R.; Szigeti, J.; Herpai, Z. 2004: Relationship between cholesterol and fat contents of commercial dairy products. Poultry Science 83: 233

Szigeti, J.; Krasz, A.; Varga, L. 2004: Development of technology for manufacturing lactose-free fermented milks. Poultry Science 83: 233

Castillo, M.; Lucey, J. A.; Payne, F. A. 2004: Rheological and light scattering properties of cottage cheese-type gels made under different gelation rates. Poultry Science 83: 233

Biswas, A. C.; Kapoor, R.; Upreti, P.; Metzger, L.; Muthukumarappan, K. 2004: Influence of natural cheese characteristics on process cheese functionality: Unmelted and melted properties. Poultry Science 83: 233

Van Hekken, D. L.; Tunick, M. H.; Tomasula, P. M.; Molina-Corral, F. J.; Gardea, A. A. 2004: Effect of aging on the proteolytic and rheological properties of Mennonite-style cheeses from Chihuahua, Mexico. Poultry Science 83: 233-234

Biswas, A. C.; Kapoor, R.; Upreti, P.; Metzger, L.; Muthukumarappan, K. 2004: Influence of natural cheese characteristics on process cheese functionality: Dynamic viscoelastic properties. Poultry Science 83: 234

Chung, H. -Y.; Partridge, J. A.; Harte, B. R. 2004: Quantitative evaluation of light-oxidized off-flavors in reduced fat milk using sensory evaluation and the electronic nose. Poultry Science 83: 234

Biswas, A. C.; Bandyopadhyay, A. K.; Ghatak, P. K.; Muthukumarappan, K. 2004: Effect of pre-storage and sterilization on physica-chemical properties of goat milk during storage. Poultry Science 83: 234

Kwak, H. S.; Ahn, H. J.; Lee, S. J.; Ahn, J. 2004: Development of Cheddar cheese for lowering blood cholesterol by phytosterol ester. Poultry Science 83: 234

Kirn, S. H.; Han, E. M.; Ahn, J.; Kwak, H. S. 2004: Crosslinking of beta-cyclodextrin and the optimizing of cholesterol removal in milk by using the crosslinkage. Poultry Science 83: 234-235

Kwak, H. S.; Kim, S. H.; Kim, J. H.; Choi, H. J.; Kang, J. 2004: Simple immobilization of beta-cycloclextrin to remove cholesterol in milk and recycling. Poultry Science 83: 235

Choi, H. J.; Ahn, J.; Hwang, J. H.; Kwak, H. S. 2004: Effects of microencapsulated chitooligosaccharide addition on cholesterol-reduced milk. Journal of Animal Science 83(Suppl 1): 235

Watkinson, P. J.; Coker, C. J.; Dodds, C. C.; Hew-Son, S.; Kuhn-Sherlock, B.; White, N. J.; Creamer, L. K. 2004: Effect of cheddaring temperature on moisture retention, rheological properties and proteolysis in model cheese systems. Poultry Science 83: 235

Pandya, N.; Kanawjia, S.; Dave, R. 2004: Effects of fat content on physico-chemical and sensory properties of buffalo milk dahi (yogurt). Poultry Science 83: 236

Thakur, P. R.; Dave, R. I. 2004: Understanding the role of proteolysis in reduced calcium Mozzarella cheese. Poultry Science 83: 236

Nelson, M. L.; Costello, M. J.; Morrison, F.; Clark, S. 2004: Milk from cows fed potato by-products indistinguishable from whole milk. Poultry Science 83: 236

Mistry, V. V.; Hassan, A. N.; Acharya, M. R. 2004: Microstructure of pasteurized process cheese manufactured from vacuum condensed and ultrafiltered milk. Poultry Science 83: 236

Lynch, J. M.; Lock, A. L.; Dwyer, D. A.; Norbaksh, R.; Barbano, D. M.; Bauman, D. E. 2004: Flavor and stability of pasteurized milk with elevated levels of conjugated linoleic acid and vaccenic acid. Poultry Science 83: 236-237

Lee, J. H.; Park, Y. W.; Gadiyaram, B. L. 2004: Evaluation of long term frozen-storage effect on chemical changes in soft and semi-hard goat milk cheeses. Poultry Science 83: 237

Reed, B. A. 2004: Feasibility study of forming a California cheese aging cooperative. Poultry Science 83: 237

van Aardt, M.; Duncan, S. E.; Marcy, J. E.; Long, T. E.; O'Keefe, S. F.; Sims, S. R. 2004: Release of antioxidants from biodegradable films into dry milk products and food simulating liquids. Poultry Science 83: 237

Hodges, J. 2004: Cheap food and its impact upon health, safety and security of supply. Poultry Science 83: 238

Appleby, M. C. 2004: Considerations of the relationship between food prices and animal welfare. Poultry Science 83: 238

Hogberg, M. G.; Kirschenmann, F. L.; Fales, S. L.; Honeymann, M. S.; Miranowski, J. A. 2004: Interrelationships of animal agriculture, the environment and rural communities. Poultry Science 83: 239

Porter, D.; Polyak, K. 2004: Emerging genomic technologies for studying mammary development and mammary cancer. Poultry Science 83: 239

Burkhardt, R. J. 2004: Ethics and low-priced meat, milk and eggs: Too much of a good thing?. Poultry Science 83: 239

Hovey, R. C.; Trott, J. F. 2004: Hormonal regulation of mammary growth, morphogenesis, and breast cancer. Poultry Science 83: 239

Meyer, M. J.; Capuco, A. V.; Hummel, A.; Connor, E. E.; Boisclair, Y. R.; Van Amburgh, M. E. 2004: Developmental and nutritional regulation of steroid receptor mRNA expression and epithelial cell proliferation in the prepubertal bovine mammary gland. Poultry Science 83: 240

Lapierre, H.; Pacheco, D.; Berthiaume, R.; Ouellet, D. R.; Schwab, C. G.; Holtrop, G.; Lobley, G. E. 2004: What is the true supply of amino acids?. Poultry Science 83: 240

Jerry, D. J.; Lu, S.; Roberts, A. L.; Dunphy, K. A. 2004: Estrogen and progesterone response networks in the mouse mammary gland. Poultry Science 83: 240

Clark, J. H.; Ipharra-guerre, I. R. 2004: Impacts of the source and amount of crude protein on the intestinal supply of nitrogen fractions and performance of lactating dairy cows. Poultry Science 83: 240

Klopfenstein, T. J.; Erickson, G. E. 2004: Nitrogen supply to the lower gut and its relationship to animal performance in beef cattle. Poultry Science 83: 240-241

Main, R. G.; Dritz, S. S.; Tokach, M. D.; Goodband, R. D.; Nelssen, J. L. 2004: Increasing weaning age improves pig performance and profitability in a multi-site production system. Poultry Science 83: 241

Kohn, R. A.; Hanigan, M. D. 2004: Mathematical models used to determine ruminant protein requirements and availabilities. Poultry Science 83: 241

McGlone, J. 2004: Behavior of sows during lactation. Poultry Science 83: 241

Himmelberg, L. V. 2004: Field experience with gilt age and lactation length. Poultry Science 83: 242

Garbe, J. R.; Da, Y. 2004: Pedigraph 2.0: A software tool for the graphing and analysis of large complex pedigrees. Poultry Science 83: 242

Cardoso, F. F.; Rosa, G. J. M.; Tempelman, R. J. 2004: Multiple-breed genetic inference using a heavy-tailed structural model for heterogeneous residual variances. Poultry Science 83: 242

Abdel-Azim, G.; Schnell, S.; Gelbert, G.; Rycroft, H. 2004: Genetic evaluation of male fertility using a threshold model with emphasis on accurate estimation of conception rate. Poultry Science 83: 242

Rodriguez-Zas, S. L.; Loor, J. J.; Drackley, J. K.; Lewin, H. A. 2004: Application of a random regression model to gene expression profiling. Poultry Science 83: 242-243

Xu, J.; Garbe, J. R.; London, N. R.; Mao, Y.; Da, Y. 2004: Evaluation of three statistical methods for QTL analysis. Poultry Science 83: 243

Kachman, S. D. 2004: Relationship between the choice of a random regression model and the possible shapes of the resulting variance function. Poultry Science 83: 243

Maiwashe, A.; Garrick, D. J.; Enns, R. M. 2004: Weighting of information when predicting breeding values using the standard or marker-based inverse of the numerator relationship matrix. Poultry Science 83: 243

Robbins, K. R.; Misztal, I.; Bertrand, J. K.; Legarra, A.; Tsuruta, S. 2004: A practical longitudinal model for evaluating growth in Gelbvieh cattle. Poultry Science 83: 243

Cupp, C. J.; Czarnecki-Maulden, G. 2004: Effect of breed and size of dog on body composition. Poultry Science 83: 244

Apanavicius, C.; Czarnecki-Maulden, G. 2004: Influence of age on flatulence in dogs. Poultry Science 83: 244

Mattsson, D.; Deffenbaugh, L. 2004: Management of canine food intake to reduce obesity. Poultry Science 83: 244

Kuzmuk, K. N.; Swanson, K. S.; Schook, L. B.; Fahey, G. C., J. 2004: Diet and age affect canine small intestinal and colonic gut morphology. Poultry Science 83: 244

Zanghi, B. M.; Sipe, G. L.; Davenport, G. M.; Matthews, J. C. 2004: Evaluation of glycylsarcosine and cefadroxil as substrates for non-invasive determination of canine small intestine PepT1 capacity and demonstration that maximal cefadroxil absorption occurs when consumed 4 h after meal ingestion. Poultry Science 83: 245

Hammer, C. J.; Quigley, J. D.; Campbell, J. C.; Crenshaw, J. D.; Russell, L. E. 2004: Digestibility of dry dog kibble containing spray dried animal plasma. Poultry Science 83: 245

Dust, J. M.; Grieshop, C. M.; Parsons, C. M.; Merchen, N. R.; Quigley, J. D., I.I.I.; Fahey, G. C., J. 2004: Chemical composition, bioavailability, palatability, and digestibility of alternative protein sources for dogs. Poultry Science 83: 245

Vazquez-Anon, M.; Prewitt, L. R. 2004: Evaluation of preference and acceptability of 2-hydroxy-4 methylthio butanoic acid (HMTBA) and dl-methionine (DLM) by canine and feline animals. Poultry Science 83: 245

Kappell, L. C.; Zhang, Y.; Marcum, Y.; Taylor, W. H.; Henk, W. G.; Jowett, P.; Hedlund, C.; Newman, K. E.; Healy, H.-P.; Kocher, A. 2004: Beneficial effects of mannan oligosaccharide on diet component digestibility and fermentation characteristics in the dog. Poultry Science 83: 246

Higginbotham, G. E.; Kirk, J. H.; Collars, C. C.; Castillo, A. R.; Berry, S. L.; Reed, B. A.; Robison, J. D. 2004: Impact of conducting a dairy herdsman short-course in California. Poultry Science 83: 246

Kappel, L. C.; Williams, J. F.; Pettifer, G. R.; Healy, H.-P.; Kocher, A. 2004: Effect of Bioplex organic trace minerals on copper, manganese, and zinc status of the canine. Poultry Science 83: 246

Stup, R.; Holden, L.; Hyde, J. 2004: Assessing the occupational profiles of seniorand middle-level dairy managers. Poultry Science 83: 246-247

Hilty, B. J.; Holden, L. A. 2004: The evolution of an extension education website - Dairy beef: Maximizing quality and profits. Poultry Science 83: 247

Heirs, B. J.; Hansen, L. B.; Seykora, A. J. 2004: Minnesota 4-H gopher dairy camp: A youth learning experience. Poultry Science 83: 247

Harrison, J. H.; VanWieringen, L. M.; Kincaid, R. L.; Hristov, A.; Sheffield, R.; Gamroth, M.; French, P.; Downing, T. 2004: Western integrated nutrition and nutrient management education ((WINME)-M-2) for the nutrition and nutrient management professional. Poultry Science 83: 247-248

Dalton, J. C.; Moore, D. A.; Kirk, J.; Poet, M.; Sullivan, H. 2004: The evolution of an extension education website - Dairy beef: Maximizing quality and profits. Poultry Science 83: 247

Harrison, J. H.; Nennich, T.; Rotz, A. 2004: Use of a dairy whole farm phosphorus balance education tool (dairy WFPBET) to teach dairy producers and their advisers nutrient management concepts at the whole-farm level. Poultry Science 83: 248

Taweel, H. Z. H.; Tas, B. M.; Di-jkstra, J.; Tamminga, S. 2004: Grazing behavior of late lactating dairy cows under continuous stocking. Poultry Science 83: 248

Cotanch, K. W.; Ballard, C. S.; Emerich, W. C.; Sniffen, C. J.; Thomas, E. D. 2004: The feeding of dietary phosphorus on dairy farms in the Lake Champlain Basin. Poultry Science 83: 248

Beukes, P. C.; Thorrold, B. S.; Wastney, M. E.; Palliser, C. C.; Lancaster, J. A. S.; Folkers, C. F.; Levy, G. L.; Neal, M.; Auldist, M. J. 2004: Modeling pasture-based split-calving dairy systems using a whole farm model. Poultry Science 83: 248-249

Hymes-Fecht, U. C.; Broderick, G. A.; Muck, R. E.; Graber, J. D. 2004: Effects of feeding legume silage with differing tannin levels on lactating dairy cattle. Poultry Science 83: 249

Berger, L. L.; Sewell, J. R. 2004: Protective coatings for the edible covering of bunker silos. Poultry Science 83: 249

Cotanch, K. W.; Thomas, E. D.; Wolford, H. M.; Ballard, C. S.; Grant, R. J.; Mandebvu, P.; Suekawa, M.; Sato, T.; Yabuuchi, Y. 2004: Effect of corn cutting height on digestibility and nutrient composition of silage-only and dual-purpose corn hybrids. Poultry Science 83: 249

Beck, P. A.; Phillips, J. M.; Hutchison, S.; Losi, T.; Stewart, C. B.; Capps, P. K.; Gunter, S. A. 2004: Effect of harvest date and brown midrib gene on in situ disappearance of sorghum x Sudangrass hybrids. Poultry Science 83: 249-250

Hassanat, F.; Mustafa, A.; Seguin, P. 2004: Effect of genotype and maturity on ensiling characteristics and chemical composition of millet forage. Poultry Science 83: 250

Hassanat, F.; Mustafa, A.; Seguin, P. 2004: Effect of inoculation on ensiling characteristics and chemical composition of regular and brown midrib millet. Poultry Science 83: 250

Jung, H. G.; Sheaffer, C. C. 2004: Lignin concentration of whole plants and stems of Bt corn hybrids. Poultry Science 83: 250

Rehfeldt, C.; Kuhn, G.; Fiedler, I.; Ender, K. 2004: Muscle fiber characterisitics are important in the relationship between birth weight and carcass quality in pigs. Poultry Science 83: 250-251

Greenwood, P. L.; Hearnshaw, H.; Kelly, G.; Hennessy, D. W. 2004: Nutrition of Wagyu- and Piedmontese-sired fetuses alters newborn longissimus muscle cellular characteristics. Poultry Science 83: 251

van den Borne, J. J. G. C.; van der Heijden, S. J. F. M.; Oorsprong, H.; Bokkers, E. A. M.; Bolhuis, J. E.; Gerrits, W. J. J. 2004: High energetic costs of stereotyped behaviour in preruminant calves. Poultry Science 83: 251

May, J.; Looper, M.; Golden, C.; Nihsen, M.; Maya, K.; Rosenkrans, C., J. 2004: Relationships between serum constituents at weaning and subsequent carcass characteristics of beef calves. Poultry Science 83: 251

Looper, M. L.; Rosenkrans, C. F., J.; Flores, R.; Aiken, G. E.; Duke, S. E. 2004: Physiological indicators of growth are influenced by supplementation and steroid implantation in steers. Poultry Science 83: 251-252

Tedeschi, L. O.; Fox, D. G.; Baker, M. J.; Long, K. L. 2004: A mechanistic nutrition model to evaluate beef cow efficiency. Poultry Science 83: 252

Lawrence, B. V.; Overend, D.; Hansen, S. A.; Hahn, J. D.; Hedges, J. 2004: Mineral and chromium supplementation to diets of finishing pigs. Poultry Science 83: 252

Lawrence, B. V.; Hahn, J. D.; Hansen, S. A. 2004: Performance effects of potassium and chloride levels in swine finisher diets. Poultry Science 83: 252

Burkett, J. L.; Stalder, K. J.; Schwab, C. R.; Baas, T. J.; Newcom, D. W.; Pierce, J. L.; Powers, W. J.; Mabry, J. W. 2004: Comparisons of inorganic and organic trace mineral supplementation for grow-finish swine. Poultry Science 83: 253

Azain, M. J.; Bedford, M. R. 2004: The effects of high phytase levels on nutrient digestibility, growth performance and bone characteristics in growing pigs. Poultry Science 83: 253

Ko, T. G.; Kim, T. W.; Roneker, K. R.; Lei, X. G. 2004: Shifting the pH profile of Aspergillus niger PhyA phytase improves its efficacy in pig diets. Poultry Science 83: 253

Xavier, E. G.; Pettey, L. A.; Cromwell, G. L.; Lindemann, M. D. 2004: Phosphorus excretion of pigs fed conventional or low-phytate corn-soybean meal diets without or with phytase. Poultry Science 83: 253-254

Cromwell, G. L.; Lindemann, M. D. 2004: Estimation of Ca and P retention in bone, fat-free soft tissue, and other whole body and carcass components in growing-finishing pigs from 18 to 109 kg. Poultry Science 83: 254

Dilger, R. N.; Adeola, O. 2004: Endogenous excretion of phosphorus and calcium in growing pigs fed two varieties of soybean meal. Poultry Science 83: 254

Petersen, G. I.; Stein, H. H. 2004: A novel procedure for measuring endogenous phosphorus losses and true phosphorus digestibility by growing pigs. Poultry Science 83: 254

Fent, R. W.; Torrance, T. S.; Ratliff, B. W.; Fu, S. X.; Allee, G. L.; Webe, D. M.; Spencer, J. D. 2004: Evaluation of the bioavailability of phosphorus in distillers dried grains with solubles (DDGS) when fed to pigs. Poultry Science 83: 254-255

Schafer, D. J.; Bader, J. F.; Busch, D. C.; Kojima, F. N.; Ellersieck, M. R.; Lucy, M. C.; Smith, M. F.; Patterson, D. J. 2004: Comparison of EAZI-BREED CIDR inserts with melengestrol acetate in progestin-based protocols to synchronize estrus in beef cows. Poultry Science 83: 255

Kojima, F. N.; Bader, J. F.; Stegner, J. E.; Schafer, D. J.; Clement, J. C.; Eakins, R. L.; Smith, M. F.; Patterson, D. J. 2004: Substituting EAZI-BREED CIDR inserts (CIDR) for melengestrol acetate (MGA) in the MGA Select protocol in beef heifers. Poultry Science 83: 255

Kreider, D.; Post, N.; Rorie, R.; Lester, T.; French, E. 2004: MGA and CIDR based timed AI protocols in postpartum beef cows. Poultry Science 83: 255

Dorsey, B. R.; Hall, J. B.; Whittier, W. D.; Swecker, W. S. 2004: Effect of timing of insemination and estrous synchronization method on AI pregnancy rates in beef heifers. Poultry Science 83: 255-256

Meyer, J. P.; Radcliff, R. P.; Rhoads, M. L.; Bader, J. F.; Murphy, C. N.; Lucy, M. C. 2004: Factorial analysis of timed AI (TAI) protocols for synchronization of first and second insemination in dairy cattle. Poultry Science 83: 256

Moreira, F.; Flores, R.; Boucher, J.; Chenault, J. 2004: Effects of CIDR inserts on first service pregnancy rates of lactating dairy cows submitted to a presynch program and on re-synchronization of second service in Mexico. Poultry Science 83: 256

Stevenson, J. S.; Tiffany, S. M. 2004: Resynchronization of ovulation in Holsteins after not pregnant diagnosis. Poultry Science 83: 256

Portaluppi, M. A.; Stevenson, J. S. 2004: Variations in the Ovsynch protocol after presynchronization of estrous cycles alter pregnancy rates in lactating dairy cows. Poultry Science 83: 256-257

Diskin, M. G.; Pursley, J. R.; Kenny, D. A.; Mee, J. F.; Sreenan, J. M. 2004: The effect of deep intrauterine placement of semen on conception rate in dairy cows. Poultry Science 83: 257

Buckley, F.; Mee, J. F.; Dillon, P. 2004: The association between ultrasound reproductive tract scoring and commonly used veterinary therapeutics with pregnancy rates in spring-calved Holstein-Friesian cows. Poultry Science 83: 257

Punyapornwithaya, V.; Kreausukon, K.; Theepatimakorn, S.; Suriyasathaporn, W. 2004: Minimum temperature and maximum humidity: Predictors for conception of crossbred Holstein cows in Thailand. Poultry Science 83: 257

Kreausukon, K.; Punyapornwithaya, V.; Posuya, W.; Suriyasathaporn, W. 2004: Diameter of head of tail as a negative energy balance indicator in relation to reproductive performance in dairy cows. Poultry Science 83: 258

Capel, M. B.; Nydam, D. V.; Saltman, R. 2004: Can acceptable pregnancy rates be achieved using exclusive timed artificial insemination for first service?. Poultry Science 83: 258

Wilson, R. D.; Weigel, K. A.; Fricke, P. M.; Leibfried-Rutledge, M. L.; Matthews, D. L.; Schutzkus, V. R.; Rutledge, J. J. 2004: System for in vitro production with sexed sperm in commercial dairy herds. Poultry Science 83: 258

Frago, F.; Ahmadzadeh, A.; Shafii, B.; Dalton, J. C.; McGuire, M. A.; Price, W. J. 2004: Effect of clinical mastitis and other diseases on reproductive performance of Holstein cows. Poultry Science 83: 258

Godfrey, R. W.; Larsen, L.; Weis, A. J.; Willard, S. T. 2004: Use of audible Doppler and B Mode ultrasonography to monitor fetal heart rate of hair sheep in the tropics. Poultry Science 83: 259

DeVries, T. J.; von Keyserlingk, M. A. G. 2004: Effect of time of feed delivery on the feeding and lying behavior of lactating dairy cows. Poultry Science 83: 259

Salak-Johnson, J. L.; Neikamp, S. R.; Curtis, S. E.; Rodriguez-Zas, S. L. 2004: Impacts of grouping and space during gestation on body-condition and lesion scores and performance of sows. Poultry Science 83: 259

Vann, R. C.; Paschal, J. C.; Randel, R. D. 2004: Relationships between measures of temperament and carcass traits in feedlot steers. Poultry Science 83: 259

Curley, K. O., J.; Neuendorff, D. A.; Lewis, A. W.; Cleere, J. J.; Welsh, T. H., J.; Randel, R. D. 2004: Temperament alters adrenal response to exogenous ACTH in Brahman heifers. Poultry Science 83: 260

Niemeyer, P. R.; Coufal, C. D.; Carey, J. B. 2004: The impact of layer dietary threonine levels on egg component yield, composition, and functionality. Poultry Science 83: 260

Stanley, V. G.; Krueger, W. F.; Sefton, A. E. 2004: Single and combined effects of yeast cell wall residue and Sel-Plex (R) on production and egg quality of laying hens. Poultry Science 83: 260

Annett, C. B.; Schwean-Lardner, K.; Classen, H. L. 2004: Beak trimming of Leghorn pullets 2: Healing and beak re-growth. Poultry Science 83: 260-261

Mitran, L.; Harter-Dennis, J.; Meisinger, J.; Timmons, J. 2004: Ammonia emissions of commercial broilers from 0-42 days of age. Poultry Science 83: 261

Schwean-Lardner, K.; Classen, H. L.; Annett, C. B. 2004: Beak trimming of Leghorn pullets 3: Behaviour and welfare effects. Poultry Science 83: 261

Gustafson, L.; Cheng, H. -W.; Pajor, E.; Mench, J. 2004: Effects of bill-trimming on the welfare of muscovy ducks. Poultry Science 83: 261

Coufal, C. D.; Chavez, C.; Niemeyer, P. L.; Carey, J. B. 2004: Effects of top-dressing recycled broiler litter on nitrogen mass balance. Poultry Science 83: 261

Martin, G. P.; Patterson, P. H.; Meyers, C. A. B. 2004: In house composting of layer manure for pest control. Poultry Science 83: 262

Schwean-Lardner, K.; Classen, H. L.; Annett, C. B. 2004: Beak trimming of Leghorn pullets 1: Production effects. Poultry Science 83: 262

Zhang, W.; Aggrey, S. E.; Bakalli, R. I.; Pesti, G. M.; Edwards, H. M., J. 2004: Direct and correlated response from selection for phytate phosphorus bioavailability in a randombred chicken population. Poultry Science 83: 262

Sharma, P.; Bottje, W.; Okimoto, R. 2004: Allele frequencies of genes associated with feed efficiency traits in selected and unselected population in a commercial broiler line. Poultry Science 83: 262

Schreiweis, M. A.; Hester, P. Y.; Moody, D. E. 2004: Quantitative trait loci affecting bone mineral density in the chicken. Poultry Science 83: 262-263

Zhou, G. Y.; Leung, F. C. 2004: Molecular characterization of chicken SOCS2 gene. Poultry Science 83: 263

Yan, F.; Ashwell, C.; Angel, R. 2004: Molecular cloning and characterization of a broiler small intestine Type IIb sodium phosphate cotransporter gene. Poultry Science 83: 263

Lordelo, M. M.; Davis, A. J.; Calhoun, M. C.; Dale, N. M. 2004: Relative toxicity of gossypol isomers in laying hens. Poultry Science 83: 263

Amezcua, C. M.; Markovic, L. E.; Parsons, C. M. 2004: Effect of increased heat processing on phosphorus (P) bioavailability in corn distiller dried grains with solubles (DDGS). Poultry Science 83: 263-264

Abe, C.; Nagle, N. J.; Parsons, C.; Brannon, J.; Noll, S. L. 2004: High protein corn distiller dried grains as a feed ingredient. Poultry Science 83: 264

Smirnov, A.; Uni, Z.; Sklan, D. 2004: Mucin dynamics in the chicken gastrointestinal tract. Poultry Science 83: 264

Johannsen, S. A.; Hensley, M. J.; Rasmussen, M. A.; Griffith, R.; Scanes, C. G. 2004: Diurnal variations and quantitative determination of the generation of carboxylic acids by microbial fermentation in the crop of the domestic turkey. Poultry Science 83: 264

Potturi, L. P.; Patterson, J.; Applegate, T. J. 2004: Effects of delayed placement on Villus characteristics and barrier functions of the small intestine of the newly hatched turkey. Poultry Science 83: 264-265

Wilkie, D. C.; Van Kessel, A. G.; White, L. J.; Drew, M. D. 2004: Effect of dietary amino acid content on intestinal populations of Clostridium perfringens in broiler chickens fed high-crude protein diets. Poultry Science 83: 265

Briggs, S. A.; Dumonceaux, T. J.; Goldade, B. G.; Marshall, J. K.; Hill, J. E.; Hemmingsen, S. M.; Van Kessel, A. G. 2004: Molecular tracking of Bifidobacterium animalis colonization in the gastrointestinal tract of broiler chickens using quantitative real time PCR (qPCR). Poultry Science 83: 265

Bartell, S. M.; Batal, A. B. 2004: The effect of glutamine on growth performance and the development of the gastrointestinal tract and immune system of broilers. Poultry Science 83: 265

Fasina, Y. O.; Garlich, J. D.; Classen, H. L.; Uni, Z.; Ferket, P. R.; Mckee, S. R. 2004: Feeding a semi-purified diet induced early gut development in young turkey poults. Poultry Science 83: 265-266

Aimiuwu, O. C.; Lilburn, M. S. 2004: Dietary lysine response by broilers in two photoperiods. Poultry Science 83: 266

Aimiuwu, O. C.; Parsons, C. M.; Lilburn, M. S. 2004: A comparison of amino acid digestibility coefficients between chickens and turkeys. Poultry Science 83: 266

Thornton, S. A.; Barber, S. J.; Corzo, A.; Kidd, M. T. 2004: Valine needs of broilers from 21 to 42 days of age. Poultry Science 83: 266

Garcia, A. R.; Troutman, T. D.; Batal, A. B. 2004: Changes in the digestible lysine and sulfur amino acid needs of broiler chicks during the first 21 days posthatching. Poultry Science 83: 266-267

Pophal, S.; Vieira, S. L.; Kessler, A. M.; Ebert, A. R.; Gallo, B. B. 2004: Broiler growth in response to increased lysine in the first week post hatching. Poultry Science 83: 267

Chalova, V. I.; Kim, W. K.; Zabala-Diaz, I. B.; Woodward, C. L.; Ricke, S. C. 2004: Development of a whole cell sensor - green fluorescent protein based method for estimating lysine bioavailability in poultry feed proteins. Poultry Science 83: 267

Biggs, P. E.; Parsons, C. M. 2004: The effect of several oligosaccharides on true amino acid digestibility in cecectomized and intact roosters. Poultry Science 83: 267

Tako, E.; Ferket, P. R.; Uni, Z. 2004: Zinc-Methionine enhances the intestine development and functionality in the late term embryos and chicks. Poultry Science 83: 267-268

Saunders-Blades, J. L.; Korver, D. R. 2004: Effect of vitamin D source on broiler production and carcass composition. Poultry Science 83: 268

Arthington, J. D.; Larson, C. K. 2004: Effects of trace mineral source and feeding method on the productivity of grazing Braford cows. Poultry Science 83: 268

Arthington, J. D.; Pate, F. M. 2004: Effects of tri-basic copper chloride vs copper sulfate on measures of copper status and forage intake in growing beef heifers. Poultry Science 83: 268

Stahlhut, H. S.; Whisnant, C. S.; Lloyd, K. E.; Baird, E. J.; Legleiter, L. R.; Hansen, S. L.; Spears, J. W. 2004: Effect of chromium supplementation and copper status on glucose metabolism in beef cows. Poultry Science 83: 268-269

Hansen, S. L.; Whisnant, C. S.; Lloyd, K. E.; Baird, E. J.; Legleiter, L. R.; Stahlhut, H. S.; Spears, J. W. 2004: Growth, reproductive performance, and manganese status of heifers fed varying concentrations of manganese. Poultry Science 83: 269

Legleiter, L. R.; Lloyd, K. E.; Spears, J. W. 2004: Influence of dietary manganese on performance and serum glucose concentrations in growing steers. Poultry Science 83: 269

Richards, C. J.; Blalock, H. M.; Miller, L. C.; Loveday, H. D. 2004: Selenium in tissues of calves supplemented with selenium yeast. Poultry Science 83: 269

Geisert, B. G.; Erickson, G. E.; Klopfenstein, T. J.; Luebbe, M. K.; MacDonald, J. C. 2004: Determining the route and amount of P excreted from cattle consuming fnishing diets. Poultry Science 83: 269-270

Bryant, T. C.; Wagner, J. J.; Engle, T. E.; Dorton, K. L.; Burns, P. D.; Galyean, M. L. 2004: Effects of dietary supplemental vitamin A concentration on growth, intake, and marbling in yearling feedlot steers. Poultry Science 83: 270

Dahlen, C. R.; DiLorenzo, N.; DiCostanzo, A.; Lamb, G. C.; Smith, L. J. 2004: Effects of feeding a polyclonal antibody preparation against Streptococcus bovis or Fusobacterium necrophorum on performance and carcass characteristics of feedlot steers. Poultry Science 83: 270

Wildman, C. D.; West, J. W.; Bernard, J. K. 2004: Effect of dietary cation-anion difference and crude protein on milk yield and blood metabolites of lactating dairy cows. Poultry Science 83: 270

Wildman, C. D.; West, J. W.; Bernard, J. K. 2004: Effect of dietary cation-anion difference and dietary crude protein degradability on milk yield and blood metabolites of lactating dairy cows. Poultry Science 83: 270-271

Hess, B. W.; Vonnahme, K. A.; Scholljegerdes, E. J.; Lake, S. L.; Molle, J. D. C.; Nayigihugu, V.; Atkinson, R. L.; Ludden, P. A.; Miller, L. R.; Ford, S. P. 2004: Maternal undernutrition from early- to mid-gestation versus throughout gestation: Effects on visceral organs of ewes and their fetuses. Poultry Science 83: 271

Roche, J. R.; Kolver, E. S.; Kay, J. K. 2004: Energy requirement of close-up dairy cows grazing pasture. Poultry Science 83: 271

Puntenney, S. B.; Wang, Y.; Forsberg, N. E. 2004: Potential for dairy feeds to harbor an invasive mold (Aspergillus fumigatus): Implications to herd health. Poultry Science 83: 271

Sauvant, D.; Mertens, D. 2004: Is ruminal acidosis related to high diet fermentability or low buffer recycling?. Poultry Science 83: 271-272

Etchebarne, B. E.; Nobis, W.; Allen, M. S.; VandeHaar, M. J. 2004: Design of a bovine metabolism gene array. Poultry Science 83: 272

Kristensen, N. B.; Harmon, D. L. 2004: Effect of increasing ruminal valerate, caproate, and heptanoate on splanchnic metabolism of VFA absorbed from the washed reticulorumen of steers. Poultry Science 83: 272

Lawrence, J. D.; Forristall, C.; May, G. 2004: Assessing the cost of beef quality. Poultry Science 83: 272

Larson, R. L. 2004: The effect of cattle health on performance, production costs, and carcass value. Poultry Science 83: 272-273

Berger, L. L.; Pyatt, N. A. 2004: Effects of nutrition and management on carcass value and profitability. Poultry Science 83: 273

Sunvold, G. D. 2004: Nutritional management of obese animals. Poultry Science 83: 273

Larson, B. T.; Lawler, D. F.; Pan, Y.; Jackson, J. R. 2004: Humans and companion animals: hand-in-paw towards aging anal obesity. Poultry Science 83: 273

Boeneke, C. 2004: Fortification in dairy products. Poultry Science 83: 273

Bruhn, C. M. 2004: Consumer attitudes toward dairy foods. Poultry Science 83: 274

Ustunol, Z.; Pestka, J. J. 2004: Probiotics in health: Their immunomodulatory potential against allergic disorders. Poultry Science 83: 274

Burrington, K. J. 2004: Nutritional properties of whey proteins. Poultry Science 83: 274

DiRienzo, D. B. 2004: The beneficial role of dairy foods on weight and body fat loss: Where we are and where we are going. Poultry Science 83: 274

Ellis, S. 2004: Bovine mammary progenitor cells. Poultry Science 83: 274-275

Etchebarne, B. E.; Kiupel, M.; VandeHaar, M. J. 2004: Characterization of gene expression patterns in bovine mammary epithelial cells isolated using laser capture microdissection. Poultry Science 83: 275

Holland, M. S.; Griffin, L. D.; Stasko, J. A.; Holland, R. E. 2004: Phenotypic and ultrastructural characterization of the developmental pathway of bovine mammary gland progenitor cells. Poultry Science 83: 275

Meyer, M. J.; Capuco, A. V.; Van Amburgh, M. E. 2004: Effects of energy intake and time to puberty on mammary growth of prepubertal Holstein heifers. Poultry Science 83: 275

Park, C. S. 2004: Nutritionally directed compensatory growth affects mammary cell proliferation and apoptosis. Poultry Science 83: 275

Davis, L. E.; Nielsen, M. S. W.; Chapin, L. T.; Liesman, J. S.; VandeHaar, M. J. 2004: Effects of a high rate of gain for increasing lengths of time on body and mammary growth in prepubertal dairy heifers. Poultry Science 83: 276

Rius, A. G.; Kendall, P. E.; Auchtung, T. L.; Capuco, A. V.; Connor, E. E.; Dahl, G. E. 2004: Long days that hasten puberty do not reduce lean body growth in heifers. Poultry Science 83: 276

Doyle, M. P. 2004: Reducing the carriage of foodborne pathogens by livestock and poultry. Poultry Science 83: 276

Siegford, J. M.; Souza, A. S.; Jansen, J.; Zanella, A. J. 2004: Correlating spatial learning, social recognition and aggression in young pigs. Poultry Science 83: 276

Souza, A. S.; Laughlin, K.; Siegford, J. M.; Zanella, A. J. 2004: Acute stress impairs spatial learning and social recognition in early-weaned pigs. Poultry Science 83: 276-277

Torrey, S.; Widowski, T. M. 2004: Relationships among pre- and post-weaning oral-nasal behaviors and growth rates in newly weaned pigs. Poultry Science 83: 277

Pineiro, C.; Morales, J.; Pineiro, M.; Lampreave, F.; Mateos, G. G. 2004: Effects of induced mixing and pen size on performance and serum concentration of acute phase proteins in growing pigs. Poultry Science 83: 277

Marchant-Forde, R. M.; Marchant-Forde, J. N. 2004: Gestation induced changes in behavior and autonomic regulation of cardiac activity in gilts. Poultry Science 83: 277

Marchant-Forde, R. M.; Marchant-Forde, J. N.; Hofman, R. 2004: Circadian rhythmicity in behaviour and cardiac activity of gilts and heifers. Poultry Science 83: 277-278

Hulbert, L. E.; Hellman, J. M.; Dailey, J. W.; Morrow, J. L.; McGlone, J. J. 2004: Behavior and heart rate of crated gestating sows given an ICVCRH or a CRH receptor antagonist. Poultry Science 83: 278

Saffray, D.; Madec, I.; Lafont, C.; Gabarrou, J. -F.; Pageat, P. 2004: Behavioural description of cannibalism in fattening pig production. Poultry Science 83: 278

Krebs, N.; McGlone, J. J. 2004: Maternal pheromone application before and(or) after weaning: effects on pig behavior and performance. Poultry Science 83: 278

Krebs, N.; McGlone, J. J. 2004: Pig behavioral responses to biologically relevant and non-relevant odors. Poultry Science 83: 278-279

Lay, D. C., J.; Kattesh, H. G.; Roberts, M. P.; Toscano, M. J.; McMunn, K. A. 2004: Effects of mixing stress on plasma cortisol, corticosteroid-binding globulin and free cortisol index in prenatally-stressed pigs. Poultry Science 83: 279

Hammon, D. S.; Evjen, I. M.; Dhiman, T. R.; Goff, J. P. 2004: Negative energy balance during the periparturient period is associated with uterine health disorders and fever in Holstein cows. Poultry Science 83: 279

McLaren, C.; Lissemore, K.; Duffield, T.; Leslie, K.; Kelton, D.; Grexton, B. 2004: The relationship between the incidence of production-limiting disease and return over feed in Ontario dairy herds. Poultry Science 83: 279

Zahra, L.; LeBlanc, S.; Leslie, K.; Duffield, T.; Overton, T.; Putnam, D. 2004: An evaluation of rumen-protected choline and monensin controlled release capsule on milk production, health and metabolic function of periparturient dairy cows. Poultry Science 83: 279-280

Petersson, C. S.; Leslie, K. E.; Duffield, T. F.; Osborne, T. M.; McBride, B. W.; Bagg, R.; Dick, P. 2004: Effect of the method of delivery of monensin on serum insulin and cortisol concentrations in transition dairy cows. Poultry Science 83: 280

Gooijer, L.; Leslie, K.; Duffield, T.; LeBlanc, S.; Perkins, N.; Vernooy, E. 2004: Determination of the test characteristics of a rapid, on-site serum NEFA test. Poultry Science 83: 280

Goff, J. P.; Horst, R. L. 2004: DCAD affects responsiveness of cows to parathyroid hormone - how anion supplementation prevents milk fever. Poultry Science 83: 280

Norman, H. D.; Sanders, A. H.; Miller, R. H.; Powell, R. L. 2004: Impact of participation in somatic cell count testing on herd average somatic cell score. Poultry Science 83: 280-281

Wilson, D.; Gonzalez, R.; Bennett, G.; Schulte, H.; Spatz, J.; Tikofsky, L.; Welcome, F.; Schukken, Y. 2004: Dairy herd characteristics, management practices and mastitis prevalence data from farm visits to improve milk quality in New York and surrounding states. Poultry Science 83: 281

Wenz, J. R.; Elia, R.; Pruna, D.; Garry, F. B.; Dinsmore, R. P. 2004: Efficacy of intramuscular ceftiofur combined with intramammary pirlimycin or cephapirin for treatment of systemically mild clinical mastitis in dairy cattle. Poultry Science 83: 281

Petersson, C. S.; Leslie, K. E.; Kelton, D. F.; Mallard, B. A.; Martin, S. W. 2004: The effects of two Escherichia coli J5 immunization protocols on milk production, dry matter feed intake, antibody response and intramammary infection in dairy cattle. Poultry Science 83: 281

Smith, T. R.; Chapa, A. M.; Pouge, D. O.; Riley, T. O.; Williams, R. J.; Crouch, J.; Wilson, H. 2004: Tunnel ventilation cooling for lactating dairy cows during hot weather: Comparison to cooling with shade and fans. Poultry Science 83: 281-282

Heins, B. J.; Hansen, L. B.; Seykora, A. J. 2004: Comparison of first-parity Holstein, Normande-Holstein crossbred, Montbeliarde-Holstein crossbred and Scandinavian-Holstein crossbred cows for dystocia and stillbirths. Poultry Science 83: 282

Buckley, F.; Mee, J. F.; Byrne, N.; Herlihy, M.; Dillon, P. 2004: A comparison of reproductive efficiency in four breeds of dairy cow and two cross breeds under seasonal grass-based production systems in Ireland. Poultry Science 83: 282

Seykora, A. J.; Heins, B. J.; Hansen, L. B.; Linn, J. G.; Johnson, D. G.; Hansen, W. P. 2004: Effect of Holstein females carrying Holstein versus Jersey sired calves on subsequent MEMilk, days open and involuntary culling. Poultry Science 83: 282-283

Miglior, F. 2004: Overview of different breeding objectives in various countries for Holsteins. Poultry Science 83: 283

Cassady, J. P.; Wilk, J. C.; McDaniel, B. T.; Washburn, S. P. 2004: Effect of inbreeding on female reproduction in Jerseys. Poultry Science 83: 283

Goodling, R. C.; Shook, G. E.; Weigel, K. A.; Zwald, N. R.; Welper, R. D. 2004: Effect of synchronization protocols on days open and pregnancy rate at 120 days in dairy cattle. Poultry Science 83: 283

Panicke, L.; Fischer, E.; Fischer, B.; Behn, H.; Staufenbiel, R. 2004: Level of metabolic trait of glucose by young bulls and cows. Poultry Science 83: 283

VanRaden, P. M.; Tooker, M. E.; Cole, J. B. 2004: Heterosis and breed differences for daughter pregnancy rate of crossbred dairy cows. Poultry Science 83: 284

McClintock, S.; Kevin, B.; Wells, M.; Michael, G. 2004: Calving difficulty in Holsteins and Jerseys and their crossbreeds. Poultry Science 83: 284

Cassell, B. G.; Getzewich, K. E.; Nebel, R. L.; Pearson, R. E.; Franklin, S. T.; McAllister, A. J. 2004: Early results of holstein-jersey crossbreeding at Virginia tech and Kentucky. Poultry Science 83: 284

Heins, B. J.; Hansen, L. B.; Seykora, A. J. 2004: Normande-Holstein crossbreds versus pure Holsteins for conception, days open, calving interval and survival. Poultry Science 83: 284

Cole, J.; Tooker, M.; VanRaden, P.; Megonigal, J., J. 2004: Breed composition codes for crossbred dairy cattle in the United States. Poultry Science 83: 284-285

Dillon, P.; Horan, B.; Buckley, F.; Mee, J.; Rath, M. 2004: Effect of strain of Holstein-Friesian cow and grass based feeding systems on milk production, body weight, body condition score and reproductive performance. Poultry Science 83: 285

Lee, M. -R.; Lucey, J. A.; Johnson, M. E. 2004: Use of reverse osmosis concentrated milk for the manufacture of Cheddar and Colby cheese: Impact on Ca equilibrium and functional properties. Poultry Science 83: 285

Lehtola, P.; Metzger, L. E. 2004: A comparison of three different methods for measuring intact casein in cheese. Poultry Science 83: 285

Ardisson, A. V.; Rizvi, S. S. H. 2004: Vatless manufacture of mozzarella cheese from 8X concentrated microfiltration retentate. Poultry Science 83: 285-286

Upreti, P.; Kapoor, R.; Purna, S. K. G.; Metzger, L. E. 2004: Influence of calcium, phosphorus, residual lactose, and salt-to-moisture ratio on cheese quality: manufacture and composition. Poultry Science 83: 286

Nelson, B. K.; Barbano, D. M. 2004: Proteolysis and yield of Cheddar cheeses manufactured from milks with different serum protein contents. Poultry Science 83: 286

Castillo, M.; Lucey, J. A.; Tao, W.; Payne, F. A. 2004: Gel microstructure, permeability and syneresis kinetics of cottage cheese-type gels made under different gelation rates. Poultry Science 83: 286

Horne, J.; Carpino, S.; Mallia, S.; Difalco, A.; Tumino, G.; Licitra, G. 2004: Sensory differences among Pecorino Siciliano cheeses by geographic origin. Poultry Science 83: 286-287

Rehman, S.; Farkye, N.; Drake, M. A. 2004: Differences between milled curd and stirred curd Cheddar cheese manufactured with different culture/enzyme systems. Poultry Science 83: 287

Melilli, C.; Barbano, D. M.; Caccamo, M.; Calvo, M. A.; Schembari, G.; Licitra, G. 2004: Influence of brine concentration, brine temperature, and presalting on early gas defects in raw milk pasta filata cheese. Poultry Science 83: 287

Ottman, K. J.; Metzger, L. E. 2004: Direct acidification and cream homogenization for Mozzarella cheese manufacture. Poultry Science 83: 287

Park, Y. W.; Lee, J. H.; Blackman, I. C. 2004: Effects of 6 month extended frozen-storage on changes in organic acid profiles of plain soft and Monterey Jack goat milk cheeses. Poultry Science 83: 287-288

Mizuno, R.; Lucey, J. A. 2004: Interaction of emulsifying salts with milk proteins. Poultry Science 83: 288

Lin, T. Y.; Govindasamy-Lucey, S.; Jaeggi, J. J.; Martinelli, C. J.; Johnson, M. E.; Lucey, J. A. 2004: Impact of type of concentrated sweet cream buttermilk on the manufacture and functionality of pizza cheese. Poultry Science 83: 288

Udayarajan, C.; Lucey, J. 2004: Effect of fat content on rheological and melting properties of Mozzarella cheese. Poultry Science 83: 288

Ellis, W. 2004: Beef development costs. Poultry Science 83: 288-289

Corro, M. D.; Lalman, D.; White, J. D.; Wettemann, R. P.; Key, J. P. 2004: Elements influencing cattle buyers to participate in preconditioned certified calf sales. Poultry Science 83: 289

Corro, M. D.; Lalman, D. L.; Barnes, K.; Evans, J. L. 2004: Selected management practices of beef cows on cow-calf operations in Oklahoma. Poultry Science 83: 289

Harper, O. F.; Hall, J.; Goddard, J.; Rhea, J.; Sliger, B. 2004: Maximizing extension efforts by multi-county horse programs. Poultry Science 83: 289

Harper, O. F.; Tipton, E. L. 2004: Expanding extension horse programs by the internet. Poultry Science 83: 289-290

Cherney, D. J. R.; Berggren-Thomas, B.; Bell, A. W. 2004: Holey Cow - The inside story of why cows eat grass - a model for youth agricultural education. Poultry Science 83: 290

Smith, J. M. 2004: Healthy farms-healthy agriculture: A new approach to biosecurity education. Poultry Science 83: 290

Patterson, P. H.; Lanyon, L. E.; Mende, A. H. 2004: An environmental assessment tool for poultry farms developed as part of environmental management systems. Poultry Science 83: 290

Sauve, A.; Huntington, G.; Burns, J. 2004: The effects of total non-structural carbohydrates (TNC) on voluntary intake of goats and digestibility of gamagrass (GG) harvested in the morning (AM) or afternoon (PM). Poultry Science 83: 290-291

Huntington, G.; Burns, J. 2004: Afternoon harvest increases readily fermentable carbohydrate (CHO) concentration and voluntary intake of gamagrass (GG) and switchgrass (SG)baleage fed to beef steers. Poultry Science 83: 291

Chaves, A. V.; Waghorn, G. C.; Brookes, I. M. 2004: Digestion characteristics of perennial ryegrass (Lolium perenne L.) at different stages of maturity. Poultry Science 83: 291

Haan, M.; Russell, J.; Powers, W.; Mickelson, S.; Schultz, R.; Kovar, J. 2004: Effects of beef cow grazing management on sediment and phosphorus losses from smooth bromegrass pastures. Poultry Science 83: 291

Henley, J. C.; Orr, A. I.; Rude, B. J. 2004: Apparent nutrient digestibility and ruminal alterations in beef steers consuming bermudagrass hay and supplemented with soybean hulls and(or) corn. Poultry Science 83: 291-292

Hunter, K. H.; Shank, A. M. M.; Shanklin, R. K.; Swecker, W. S.; Fontenot, J. P.; Scaglia, G.; Pickworth, C. L. 2004: Evaluation of different backgrounding programs for weaned beef calves. Poultry Science 83: 292

Cleere, J. J.; Rouquette, F. M., J.; Clary, G. M. 2004: Impact of stocking rate and stocking strategy on gain per animal and gain per hectare of steers grazing rotational or continuous stocked rye-ryegrass pasture. Poultry Science 83: 292

Waghorn, G. C.; Woodward, S. L.; Clark, D. A. 2004: Accuracy of intake measurements for cows grazing grass/legume pastures using the alkane marker technique. Poultry Science 83: 292

Mertens, D. R.; Getz, J. E. 2004: Developing consistent relationships among fiber fractions for uniform alfalfa hay quality guidelines. Poultry Science 83: 292-293

Blalock, H. M.; Richards, C. J. 2004: Effects of purified fiber energy supplementation on digestion and ruminal parameters of steers fed cool season grass hay. Poultry Science 83: 293

Schneider, J. D.; Tokach, M. D.; Dritz, S. S.; Goodband, R. D.; Nelssen, J. L.; DeRouchey, J. M.; Hastad, C. W.; Lenehan, N. A.; Frantz, N. Z.; James, B. W.; Lawrence, K. R.; Groesbeck, C. N.; Gottlob, R. O.; Young, M. G. 2004: The optimal true ileal digestible lysine and total sulfur amino acid requirement for nursery pigs between 10 and 20 kg. Poultry Science 83: 293

Lenehan, N. A.; Tokach, M. D.; Dritz, S. S.; Goodband, R. D.; Nelssen, J. L.; Usry, J. L.; DeRouchey, J. M.; Frantz, N. Z. 2004: The optimal true ileal digestible lysine and threonine requirement for nursery pigs between 10 and 20 kg. Poultry Science 83: 293

Lynch, P.B.; Rademacher, M.; Lawlor, P.G. 2004: Assessment of the methionine requirement of pigs in the weight range 11 to 20 kg. Poultry Science 83: 294

Fu, S. X.; Gaines, A. M.; Ratliff, B. W.; Srichana, P.; Allee, G. L.; Usry, J. L. 2004: Evaluation of the true ileal digestible (TID) lysine requirement for 11 to 29 kg pigs. Poultry Science 83: 294

Gaines, A. M.; Yi, G. F.; Ratliff, B. W.; Srichana, P.; Allee, G. L.; Knight, C. D.; Perryman, K. R. 2004: Estimation of the true ileal digestible sulfur amino acid requirement for nursery pigs weighing 13 to 25 kilograms by using Alimet feed supplement. Poultry Science 83: 294

Ratliff, B. W.; Gaines, A. M.; Srichana, P.; Fent, R. W.; Allee, G. L.; Usry, J. L.; Boyd, R. D. 2004: Effect of L-lysine-HCl level and true digestible lysine: crude protein ratio on late nursery pig performance. Poultry Science 83: 294

Gaines, A. M.; Yi, G. F.; Ratliff, B. W.; Srichana, P.; Allee, G. L.; Knight, C. D.; Perryman, K. R. 2004: Estimation of the true ileal digestible sulfur amino acid: lysine ratio for growing pigs weighing 29 to 45 kilograms. Poultry Science 83: 294-295

Gaines, A. M.; Yi, G. F.; Ratliff, B. W.; Srichana, P.; Allee, G. L.; Knight, C. D.; Perryman, K. R. 2004: Estimation of the true ileal digestible sulfur amino acid: lysine ratio for early finishing gilts weighing 45 to 68 kilograms. Poultry Science 83: 295

Gaines, A. M.; Ratliff, B. W.; Allee, G. L.; Usry, J. L. 2004: Evaluation of the true ileal digestible (TID) lysine requirement for 80-100 kg barrows and gilts. Poultry Science 83: 295

Nyachoti, C. M.; Omogbenigun, O. F.; Rademacher, M.; Blank, G. 2004: Effect of low-protein amino acid supplemented diets on performance and indicators of enteric health in early-weaned pigs. Poultry Science 83: 295

Shelton, J. L.; Guzik, A. C.; Southern, L. L.; Kerr, B. J.; Bidner, T. D. 2004: The tryptophan requirement of growing and finishing barrows. Poultry Science 83: 295-296

Dean, D. W.; Southern, L. L.; Kerr, B. J.; Bidner, T. D. 2004: The isoleucine requirement of 80-to 120-kilogram barrows. Poultry Science 83: 296

Gaines, A. M.; Williams, N. H.; Johnston, M. E.; Zier, C.; Allee, G. L.; Usry, J. L.; Boyd, R. D. 2004: Determination of the optimum threonine: lysine ratio for prolific lactating sows. Poultry Science 83: 296

Dourmad, J. Y.; Noblet, J.; Le Bellego, L.; Relandeau, C. 2004: The valine requirement of lactating sows. Poultry Science 83: 296

Butler, S. T.; Butler, W. R. 2004: Energy balance, dry matter intake, and hormone profiles of cows with ovulatory and non-ovulatory follicles during the first postpartum follicle wave. Poultry Science 83: 296-297

Moussavi, A. H.; Gilbert, R. O.; Overton, T. R.; Bauman, D. E.; Butler, W. R. 2004: Effects of feeding menhaden fish meal or Ca salts of fish oil fatty acids on uterine fatty acids composition, COX-2 level and PGF(2 alpha) production in early lactating cows. Poultry Science 83: 297

Cerri, R. L. A.; Bruno, R. G. S.; Chebel, R. C.; Galvao, K. N.; Rutgliano, H.; Juchem, S. O.; Thatcher, W. W.; Luchini, D.; Santos, J. E. P. 2004: Effect of fat sources differing in fatty acid profile on fertilization rate and embryo quality in lactating dairy cows. Poultry Science 83: 297

Rhoads, M. L.; Meyer, J. P.; Kolath, S. J.; Lamberson, W. R.; Lucy, M. C. 2004: Expression of growth hormone receptor and IGF-I mRNA in the reproductive tissues of early postpartum dairy cows. Poultry Science 83: 297

Rubio, I.; White, F. J.; Ciccioli, N. H.; Wettemann, R. P.; Spicer, L. J. 2004: Influence of postpartum nutrition of primiparous beef cows on insulin-like growth factor binding proteins in follicular fluid and plasma. Poultry Science 83: 297-298

Long, N. M.; Hill, G. M.; Baker, J. F.; Graves, W. M.; Froetschel, M. A.; Mullinix, B. G., J.; Keisler, D. H. 2004: Reproductive performance of primiparous and multiparous cows fed whole soybeans before breeding. Poultry Science 83: 298

Zieba, D. A.; Amstalden, M.; Morton, S.; Keisler, D. H.; Williams, G. L. 2004: Recombinant oleptin does not acutely accelerate the frequency of LH pulses at any developmental stage in normal and growth-restricted heifers. Poultry Science 83: 298

Kastner, D. W.; Rubio, I.; White, F. J.; Ciccioli, N. H.; Wettemann, R. P. 2004: Effect of prenatal nutrition on plasma glucose at birth and weaning. Poultry Science 83: 298-299

Monaco, E. L.; Stanko, R. L.; Hewitt, D. G. 2004: The role of food intake on estrous cyclicity and reproductive potential in white-tailed deer (Odocoileus virginianus). Poultry Science 83: 299

Schuenemann, G. M.; Waller, J. C.; Hopkins, F. M.; Adair, H. S.; Rohrbach, N. R.; Scenna, F. N.; Bryant, D. I.; Saxton, A. M.; Oliver, J. W.; Riggins, J. C.; Schrick, F. N. 2004: Performance and semen quality of yearling bulls grazing tall fescue pastures. Poultry Science 83: 299

Horsley, B. R.; Estienne, M. J.; Harper, A. F.; Knight, J. W. 2004: Effects of PG 600 treatment at weaning on reproductive performance of sows limit-fed during lactation. Poultry Science 83: 299

Smith, D. L.; Costine, B. A.; Wilson, M. E. 2004: Effect of acetate to propionate ratio on clearance of progesterone in the ovid. Poultry Science 83: 300

Brouk, M. J.; Harner, J. P., I.I.I.; Smith, J. F.; Miller, W. F.; Cvetkovic, B. 2004: Response of heat stressed dairy cattle to low-pressure soaking or high-pressure misting heat abatement systems. Poultry Science 83: 300

Brouk, M. J.; Harner, J. P., I.I.I.; Smith, J. F.; Miller, W. F.; Cvetkovic, B. 2004: Impact of air velocity and direction of flow upon respiration rate, body surface temperature and body temperature of heat stressed dairy cattle. Poultry Science 83: 300

Armstrong, D. V.; Smith, J. F.; Brouk, M. J.; Wuthironarith, V.; Harner, J. P., I.I.I. 2004: Impact of soaking cows housed in a tunnel ventilated barn equipped with evaporative pads located in Thailand. Poultry Science 83: 300-301

Marcillac, N. M.; Robinson, P. H.; Fadel, J. G.; Mitloehner, F. M. 2004: Effects of shade, sprinklers, and stocking density on performance, behavior, physiology, and environmental impact of Holstein heifers in drylot pens. Poultry Science 83: 301

Arieli, A.; Rubinstein, A.; Ahroni, Y.; Moallem, U.; Halachmi, I. 2004: The effect of fiber characteristics on production, physiological and behavioral traits in heat stressed dairy cows. Poultry Science 83: 301

Gaughan, J.; Holt, S. 2004: Changes in the diurnal rhythm of rectal temperature of cattle exposed to prolonged heat stress, and cooled with warm salt water. Poultry Science 83: 301

Rumburg, B. P.; Mount, G. H.; Filipy, J. M.; Lamb, B. K.; Kincaid, R. L.; Johnson, K. A. 2004: Emissions of atmospheric ammonia and a nitrogen mass balance for a dairy. Poultry Science 83: 301-302

Rachuonyo, H. A.; Curtis, S. E.; Castaneda, E. O.; Ellis, M. 2004: Effects of dietary crude protein level on nitrogen balance and emissions. Poultry Science 83: 302

Eng, K. S.; Bectel, R.; Hutcheson, D. P. 2004: Calcium clinoptilolite zeolite added to the diet to reduce nitrogen losses from feedlot lagoons and composted manure. Poultry Science 83: 302

Varel, V. H.; Wells, J. E.; Miller, D. N. 2004: Combination of a urease inhibitor and a plant essential oil for control of fecal coliforms and emissions of odor and ammonia from cattle waste. Poultry Science 83: 302

Nennich, T. D.; Harrison, J. H.; Dou, Z.; VanWieringen, L. J.; Kincaid, R. L.; Davidson, D. L. 2004: Evaluation of factors affecting phosphorus solubility in feces of lactating cows. Poultry Science 83: 303

Morris, J.; Fleming, R.; MacAlpine, M. 2004: Separated drinking water from liquid manure for swine. Poultry Science 83: 303

Talbott, C. W.; Reddy, G. B.; Raczkowski, C.; Barrios, T.; Matlapudi, M.; Coffee, A.; Andrews, J. 2004: Environmental impact of integrating crop and sylvan systems with swine. Poultry Science 83: 303

Baumgard, L. H.; Dwyer, M. E.; Davis, C.; Moore, C. E.; Hafliger, H. C., I.I.I.; Mendivil, O. B.; Jensen, H.; Christie, B.; VanBaale, M. J. 2004: Effects of Aspergillus oryzae (Amaferm (R)) on production and metabolic parameters in Holstein cattle during the transition period. Poultry Science 83: 303

Ward, J. D.; Smith, T. R.; Zeringue, L.; Williams, R. J.; Crouch, J.; Walz, R.; Nueefch, T.; Wilson, H. M. 2004: The effects of feeding yeast culture during the transition from cool to hot weather to Holstein cows on animal performance. Poultry Science 83: 303-304

Bernal, F. Y.; Britt, J. S.; Tako, J. W.; Speer, N. C. 2004: Effects of feeding yeast culture on milk yield during heat stress conditions. Poultry Science 83: 304

Adesogan, A. T.; Krueger, N. A.; Dean, D. B.; Salawu, M. B.; Staples, C. R. 2004: Improving the fermentation and aerobic stability of bermudagrass with molasses or a combination of bacteria and enzymes. Poultry Science 83: 304

Eun, J. -S.; Beauchemin, K. 2004: Use of exogenous proteolytic enzymes to improve lactational performance of dairy cows. Poultry Science 83: 304

Naserian, A. A.; Ghasemi, S. 2004: Effects of mixture enzymes on hydrolysis and rate of fermentation of alfalfa in vitro. Poultry Science 83: 304-305

Dean, D. B.; Adesogan, A. T.; Krueger, N.; Littell, R. C. 2004: Effect of fibrolytic enzymes on the fermentation characteristics, aerobic stability and digestibility of bermudagrass silage. Poultry Science 83: 305

Suarez, B. J.; Fiardo, S.; Cornelissen, A. H. M.; Van Wikselaar, P.; Gerrits, W. J. J. 2004: Development and use of an assay to test enzymatic activity of rumen microflora in calves. Poultry Science 83: 305

Hafliger, H. C., I.I.I.; Moore, C. E.; Sanders, S. R.; Baumgard, L. H. 2004: Effects of feeding increasing levels of vitamin E on milk production variables, plasma fatty acid composition, and milk fatty acid profiles in Holstein cows experiencing diet induced milk fat depression. Poultry Science 83: 305

Schwab, E. C.; Schwab, C. G.; Girard, C. L.; Shaver, R. D.; Putnam, D. E.; Whitehouse, N. L. 2004: Effects of dietary forage and non-fiber carbohydrate concentrations on B-vitamin intake and duodenal flow in dairy cows. Poultry Science 83: 305-306

Grant, R. J.; Ballard, C. S.; Carter, M. P.; Cotanch, K. W.; Mandebvu, P.; Sniffen, C. J.; Suekawa, M.; Martin, S. A.; Miller-Webster, T. K.; Hoover, W. H. 2004: Effect of feeding malic acid on performance of lactating Holstein cows. Poultry Science 83: 306

Moate, P. J.; Boston, R. C.; Chalupa, W. 2004: Further validation of the fat sub-model in CPM-Dairy. Poultry Science 83: 306

Lanzas, C.; Tedeschi, L. O.; Fox, D. G. 2004: Sensitivity analysis of the 2001 Dairy NRC and CNCPS protein fractionation systems. Poultry Science 83: 306-307

Shingfield, K. J.; Beever, D. E.; Reynolds, C. K.; Gulati, S. K.; Humphries, D. J.; Lupoli, B.; Hervas, G.; Griinari, M. J. 2004: Effect of rumen protected conjugated linoleic acid on energy metabolism of dairy cows during early to mid-lactation. Poultry Science 83: 307

Moore, C. E.; Hafliger, H. C., I.I.I.; Mendivil, O. B.; Collier, R. J.; Baumgard, L. H. 2004: Effects of dietary CLA on production parameters and milk fatty acid variables in Holstein and Brown Swiss cows during heat stress. Poultry Science 83: 307

Qiu, X.; Griswold, K. E.; Apgar, G. A.; Murdach, D. W.; Frantz, E. D.; Hastings, D. L.; Jacobson, B. N. 2004: Effects of source and level of dietary lipid on in vitro production of conjugated linoleic acid and trans vaccenic acid. Poultry Science 83: 307

Gama, M. A. S.; Griinari, J. M.; Garnsworthy, P. C.; Rodrigues, P. H. M.; Leme, P. R.; Souza, L. W. O.; Lanna, D. P. D. 2004: Concentration of cis-12 C18 : 1 in milk is more closely related to milk fat depression (MFD) than trans-10 C18 : 1 in cows fed fish oil. Poultry Science 83: 308

Bradford, B. J.; Allen, M. S. 2004: Increasing dietary starch fermentability causes milk fat depression in low-producing, but not high-producing cows. Poultry Science 83: 308

Cullens, F. M.; Staples, C. R.; Bilby, T. R.; Silvestre, F.; Bartolome, J.; Sozzi, A.; Badinga, L.; Thatcher, W. W.; Arthington, J. D. 2004: Effect of timing of initiation of fat supplementation on milk production, plasma hormones and metabolites, and conception rates of Holstein cows in summer. Poultry Science 83: 308

Harvatine, K. J.; Allen, M. S. 2004: Kinetic model of rumen biohydrogenation: effects of rumen-protected fatty acid saturation on fractional rate of biohydrogenation and duodenal fatty acid flow in lactating dairy cows. Poultry Science 83: 308

Harvatine, K. J.; Allen, M. S. 2004: Effect of rumen-protected fatty acid saturation on feed intake and feeding and chewing behavior of lactating dairy cows. Poultry Science 83: 309