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Characterisation of osmotically dehydrated papaya with further hot air drying and microwave vacuum drying


Characterisation of osmotically dehydrated papaya with further hot air drying and microwave vacuum drying



International Journal of Food Science and Technology 48(6): 1193-1200



ISSN/ISBN: 0950-5423


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(PDF emailed within 1 workday: $29.90)

Accession: 074376491

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