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Dietary intake of long-chain ω-3 polyunsaturated fatty acids : contribution of meat sources


Dietary intake of long-chain ω-3 polyunsaturated fatty acids : contribution of meat sources



Nutrition (Burbank, los Angeles County, Calif.) 22(1): 47-53



ISSN/ISBN: 0899-9007


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Accession: 074875971

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Related references

Dietary intake of long-chain omega-3 polyunsaturated fatty acids: contribution of meat sources. Nutrition 22(1): 47-53, 2006

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