β-Turn formation in the processing region is important for efficient maturation of Escherichia coli maltose-binding protein by signal peptidase I in vitro
Barkocygallagher, G.A.; Cannon, J.G.; Bassford, P.J.
Journal of Biological Chemistry 269(18): 13609-13613
1994
ISSN/ISBN: 0021-9258
Accession: 078651434
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Related References
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