Vloeistofchromatografie in de vruchtensapanalyse - Fruit juices analysis by high performance liquid chromatography
Ooghe, W.
Cerevisia and Biotechnology 18(2): 41-48
1993
ISSN/ISBN: 0778-2640 Accession: 078812175
PDF emailed within 1 workday: $29.90
Related References
Fanali, C.; Dugo, L.; D'Orazio, G.; Lirangi, M.; Dachà, M.; Dugo, P.; Mondello, L. 2011: Analysis of anthocyanins in commercial fruit juices by using nano-liquid chromatography-electrospray-mass spectrometry and high-performance liquid chromatography with UV-vis detector Journal of Separation Science 34(2): 150-159Rodrigues, D.P.; Mitterer-Daltoé, M.L.; Lima, V.A. de; Barreto-Rodrigues, M.; Pereira, E.A. 2021: Simultaneous determination of organic acids and sugars in fruit juices by High performance liquid chromatography: characterization and differentiation of commercial juices by principal component analysis Ciência Rural 51(3): e20200629
Rodrigues, D.P.; Mitterer-Daltoe, M.L.; de Lima, V.A.; Barreto-Rodrigues, M.; Pereira, E.A. 2021: Simultaneous determination of organic acids and sugars in fruit juices by High performance liquid chromatography: characterization and differentiation of commercial juices by principal component analysis Ciencia Rural 51(3): e20200629
Suli Wang, Congyun Liu, Suping Yang, Fengmao Liu 2013: Ionic Liquid-Based Dispersive Liquid–Liquid Microextraction Following High-Performance Liquid Chromatography for the Determination of Fungicides in Fruit Juices Food Analytical Methods 6(2): 481-487
Zwickel, T.; Klaffke, H.; Richards, K.; Rychlik, M. 2016: Development of a high performance liquid chromatography tandem mass spectrometry based analysis for the simultaneous quantification of various Alternaria toxins in wine, vegetable juices and fruit juices Journal of Chromatography. a 1455: 74-85
Zhang, Y.; Zhang, Y.; Zhao, Q.; Chen, W.; Jiao, B. 2015: Vortex-Assisted Ionic Liquid Dispersive Liquid-Liquid Microextraction Coupled with High-Performance Liquid Chromatography for the Determination of Triazole Fungicides in Fruit Juices Food Analytical Methods 9(3): 596-604
Agneessens, R.; Nangniot, P.; Muri, D.; Lacroix, J.P. 1987: Estimation of vitamin C in frozen fruit and fresh fruit juices by high-performance liquid chromatography Bulletin des Recherches Agronomiques de Gembloux 22(4): 337-342
Gure, A.; Lara, F.J.; Megersa, N.; del Olmo-Iruela, M.; Garcia-Campaa, A.M. 2014: Dispersive Liquid-Liquid Microextraction Followed by Capillary High-Performance Liquid Chromatography for the Determination of Six Sulfonylurea Herbicides in Fruit Juices Food Analytical Methods 7(7): 1465-1473
Abu-Bakar, N.-B.; Makahleh, A.; Saad, B. 2014: Vortex-assisted liquid-liquid microextraction coupled with high performance liquid chromatography for the determination of furfurals and patulin in fruit juices Talanta 120: 47-54
Jain, A.; Gupta, M.; Verma, K.K. 2015: Salting-out assisted liquid-liquid extraction for the determination of biogenic amines in fruit juices and alcoholic beverages after derivatization with 1-naphthylisothiocyanate and high performance liquid chromatography Journal of Chromatography. a 1422: 60-72
Yıldırım, S.; Kadıoğlu, A.ım.; Sağlam, A.; Yaşar, A.; Sellitepe, H.E.ç 2016: Fast determination of anthocyanins and free pelargonidin in fruits, fruit juices, and fruit wines by high-performance liquid chromatography using a core-shell column Journal of Separation Science 39(20): 3927-3935
Chaytor, J.P. 1984: Amino acid profiles in fruit juices by high performance liquid chromatography Proceedings Institute of Food Science and Technology of the United Kingdom 17(4): 179-180
Chaytor, J.P. 1986: The analysis of amino acids in fruit juices by high performance liquid chromatography Journal of the Science of Food and Agriculture 37(10): 1019-1026
Klockow, A.; Paulus, A.; Figueiredo, V.; Amado, R.; Widmer, H.M. 1994: Determination of carbohydrates in fruit juices by capillary electrophoresis and high-performance liquid chromatography Journal of Chromatography A 680(1): 187-200
Chin-Chen, M.-L.; Esteve-Romero, J.; Carda-Broch, S. 2009: Determination of the insecticide imidacloprid in fruit juices using micellar high-performance liquid chromatography Journal - Association of Official Analytical Chemists 92(5): 1551-1556
Lee, T Ping; Sakai, R; Manaf, N Abdul; Rodhi, A Mohd; Saad, B 2014: High performance liquid chromatography method for the determination of patulin and 5-hydroxymethylfurfural in fruit juices marketed in Malaysia Food Control 38: 142-149
Sánchez-Brunete, C.; Albero, B.; Tadeo, Jé.Luis. 2004: High-performance liquid chromatography multiresidue method for the determination of N-methyl carbamates in fruit and vegetable juices Journal of Food Protection 67(11): 2565-2569
Khrolenko, M.V.; Wieczorek, P.P. 2005: Determination of glyphosate and its metabolite aminomethylphosphonic acid in fruit juices using supported-liquid membrane preconcentration method with high-performance liquid chromatography and UV detection after derivatization with p-toluenesulphonyl chloride Journal of Chromatography A 1093(1-2): 111-117
Shui, G.; Leong, L.Peng. 2002: Separation and determination of organic acids and phenolic compounds in fruit juices and drinks by high-performance liquid chromatography Journal of Chromatography A 977(1): 89-96
Yuan, J.P.; Chen, F. 1998: Separation and identification of furanic compounds in fruit juices and drinks by high-performance liquid chromatography photodiode array detection Journal of Agricultural and Food Chemistry 46(4): 1286-1291