TY - JOUR AN - 000375349 AU - Carvalho,I.C.de PY - 1977 TI - Factors affecting the heat stability of milk. I. Genetic variants of milk proteins; complex formation between beta -lactoglobulin and kappa -casein JO - Revista do Instituto de Laticinios Candido Tostes VL - 32 IS - 190 SP - 7 EP - 14 UR - https://eurekamag.com/research/000/375/000375349.php ER -