TY  - JOUR
AN  - 027071952
AU  - Niiya,I.
AU  - Suzuki,Y.
AU  - Imamura,M.
PY  - 1969
TI  - On the anti fungal effect of preservatives in margarine part 1 growth of fungi and deterioration of margarine containing different concentrations of common salt
JO  - Journal of the Food Hygienic Society of Japan
VL  - 10
IS  - 6
SP  - 381
EP  - 392
UR  - https://eurekamag.com/research/027/071/027071952.php
ER  -