The influence of initial xylose concentration, agitation, and aeration on ethanol production by Pichia stipitis from rice straw hemicellulosic hydrolysate

Silva, Jão.Paulo.A.; Mussatto, S.Inês.; Roberto, Iês.C.

Applied Biochemistry and Biotechnology 162(5): 1306-1315

2010

0273-2289

10.1007/s12010-009-8867-6

https://eurekamag.com/research/056/381/056381959.php